Hass

Beside Chipotle, Hass is the first Mexican restaurant that I visit in Columbus. The style of Hass is similar to Chipotle. You order and pay your food up front, and the cashier will give you a number tag to put on your table. Then you just sit back at the table and they will bring out the food.
Starting out with chips and salsa. Never can go wrong with fresh and hot chips plus cool salsa. Along with two bottles of hot sauce, different level of hotness.
Half way finish up the chips, they bring out the food. Shrimp taco plus Burrito Percheron plus Tortas is on the table.
Shrimp taco is my most favorite food of Hass. Seasoned buttered shrimp mix with cabbage and carrot salad and thousand island sauce are the prefect match with the corn tortilla.
For the burrito percheron, it is filled with super juicy steak, mushrooms, onion, avocado cass… Even though I consider myself as a «meat-​eater», but I think this burrito have too much steak that I can handle.
Steak Tortas is a kind of Mexican sandwich. The aroma of the guacamole and the steak is really strong and rich. The taste of the bread is very crunchy and soft at the same time. The steak is perfectly cook, chewy and juicy.
Horchata is my favorite Mexican drink. I always like to let it sit for awhile and let the ice melt into the drink. That way, the strong cinnamon taste will dilute a little.
The restaurant is very spacious and staffs is very nice. I would say their portion is quite big. For a little girl like me, half of the food will be my left over for lunch.

When we walked in here, we were the only two people in the restaurant. We weren’t sure about eating here. We got talking with the owner of the place and he encouraged us to try the cactus tacos since we mentioned that we are vegetarian. My-​oh-​my. The tacos are small but so delish! The cactus and potato stuffing was yummm.

Wonderful, anything on the menu is great. My favorite are the fish tacos, but then maybe it’s the vegetarian taco, or the carne. It’s all awesome.

Quick service and cozy open plan! Had the fish and Verde Tacos, splendid. The breading on the fish was a bit greasy, but still full of flavor.

I usually get the Al pastor and shrimp tacos. Three tacos usually fills me up. My husband likes the burrito because he thinks there is more meat in the burritos. Food turnaround is usually pretty quick and we can be in and out in about 30 minutes if we were in a rush.
Service has always been good for me. The owner was really accommodating and welcoming when we showed up 20 minutes before close. They stopped serving the warm bean soup before your tacos came out. I’m OK with that but my husband misses that.
The only thing I wished they served is horchata.
Overall, a great, cheap, quick bite that has us there at least once a month.

This is a lovely little Mexican restaurant in the Dublin/​Columbus neighborhood. It is as authentic as it gets. They serve a variety of plates of little tacos and they are all great. The al pastor, the fish, the carnitas, the shrimp they are all very tasty, but you do need to order 3 to 4 to fill you up ;). They are also quite friendly and will make recommendations if you ask them. The burritos are great as well. I have been traveling so much recently that I haven’t been to Haas in the last couple of months, but intend to rectify this soon.

I was in the area today and was craving Mexican so I consulted my trusty Unilocal and aha I have a place bookmarked that I’ve been meaning to try. It’s located in a strip by a couple other restaurants. It’s quite roomy and the cashier was very nice and efficient. I ordered a carne asada taco, al pastor taco and the pollo taco along with some queso dip for my chips. The chips are served warm and they were nice and crispy. I was a bit underwhelmed by the salsa it’s not my usual kind I prefer. The queso was very thin with a bit of a kick. Great flavor just wished it stayed on my chips better as I was always worried I was going to get it on me. I really liked my carne asada and pollo tacos but was disappointed by the al pastor. It’s pretty decent fare I just wasn’t wowed as I thought I was going to be after seeing the reviews. I’d go back here but only if I was in the area as I wouldn’t go out of my way.

Every Sunday my co-​worker and I try to grab lunch after work given the fact that we normally do not have to come to the Dublin location. One day we were on Unilocal looking for someplace that neither one of us has tried. Thankfully Haas popped up as a suggested restaurant.
The server that we had was exceptional. She was very patient and helpful in regards to suggesting menu items that she thought we would enjoy.
I ended up ordering the Burrito Percheron, it was fresh and very tasty, I highly recommend ordering that menu item. The fish tacos are also delicious.

The food here is pretty good. The chips were fresh, the queso (white) is delicious. The tacos are crunchy and delicious. The girl at the register was very helpful helping me decide on what to get and the prices were great. It’s a very simple place but it’s worth a stop. While you’re enjoying your taco or burrito you can have a beer or margarita. I really enjoyed my visit and will return.

I’ve been on a taco craving craze lately, and I finally got a chance to try Hass this past weekend.
I ordered takeout and asked for what I usually get at Los Guachos: one al pastor, one fish, and one other meat I’m craving that day. In this case, it was carnitas.
One thing I noticed immediately was that they pile on more meat than Los Guachos, but I guess that’s why they charge ~$ 1 more per taco. There was also a ton of slaw on the fish taco. While I love me some slaw, there was so much that the fish kind of got lost under it.
Hass also has red and green salsas. The red is definitely HOT. I only put the slightest drizzle on my tacos so it wouldn’t overpower the meat. I was told the green is «mild», but I would say it’s more of a medium. For those expecting a light and fresh feel, be warned that it still has a little kick to it.

Since I’ve been here in Columbus. My choices of Mexican restaurants have gotten increasingly better with every outing. At first, I discovered El Tacoriendo and fell in love with the authenticity of the place. Next up, I found out about Los Gauchos Taequira and that was my favorite for about 3 weeks. That journey continues as just recently I discovered… Hass. Think of it as Los Gauchos with more seasoned food minus the peppers and onions on the table. Larger space, smaller menu, and slightly more flavor all lead to a wonderful dining experience

We visited Hass per several recommendations. All in all, great tacos but crappy service. I would recommend you try Hass at least once.
(1) Service — Service was definitely not up to par. To order, go up to the register, place order, take a number, and then wait for your food to be brought to your table. They have a pretty quick turnaround, and we weren’t waiting a long time for our food. The woman taking my order rushed us and had a really bad attitude. I went up a second time to order a couple more tacos, and she acted like I was interrupting her, like a child or a nuisance. Fix the attitude, and I’d gladly come back.
(2) Taste and quality — Taste and quality was ALL there. I highly recommend any one of the tacos. The food was extremely fresh. When you order, keep in mind that tacos are at least $ 2 for one. I would recommend getting one of each taco and then going from there to see what you like best. The only thing I wouldn’t recommend is the steak burrito (I cannot attest to any other kind of burrito). Although it was fresh, the taste was bland.
(3) Space — This is a come as you please establishment. When you go inside, there are several high top table with stools and regular tables (fit up to 4 people, but I’m sure you could push them together to accommodate your party). I think Hass is great for families with children, casual dates, big groups, and for those who want to eat alone. You go up to the register, order, and wait for your food to be brought to you. When you’re done eating, take your dirty dishes/​tray to the trash.
Side note: I noticed that a lot of people were ordering take-​out. I think that’s what we will do next time.

This is one of the better taco places in the city. Al pastor is my favorite kind of meat, so I judge all my tacos off of that. Personally, I think Los Guachos has the best pastor on the city, but this place isn’t too far behind. The meat itself is well seasoned and has a nice texture to it after they throw it on the grill. One thing I didn’t like was that the pineapple comes diced. I prefer having a nice big chunk of pineapple, but to each their own PPP. Besides that tho the taste is on point. These tacos are kinda pricey tho ($ 2 for al pastor) which also knocks it down. I will say tho that I liked the horchata here a lot more than Los Guachos, so be sure to order a cup of it! Finally, the salsas here are also pretty good so experiment with those. Happy eating!

This place may have been having a bad day when I ordered food, but this first visit to Hass is not going to change up my routine. Los Guachos still reigns as the best taquieria, followed by the Taco Loco. I don’t explore the Eastside as much compared to the west side of town so maybe there are taco trucks on the east side better better or as good and I just haven’t found them yet.
I went ahead and ordered the burrito Hass with Pastor, and well everything tasted good nothing was outstanding or different compared to some of the other businesses I named. Also the meat had too much gristle that was inedible and made it harder to enjoy my burrito because the last thing you want is to pullout something you just got done chewing on from your mouth. Even the gristle is something I would let slide but I took my order to go and the salsa cups that they use are very small to begin with and both of the salsa cups were filled up about halfway meaning for a good size burrito, I only had about an ounce of salsa for the entire burrito. It’s little things like this that might make somebody not return especially when there’re other taco places that are more convenient for me and are better.
I will give this place another try but just not anytime soon. The only real positive I can give this place is the layout of the seating, big ample space and plenty seats unlike Los Guachos which is extremely cramped at times.

Amazing little Mexican place with plenty to choose from! The pork is cooking right in front of you at the register and it’s so delicious! I saw this on Unilocal when I came into Columbus for the weekend and I had to try. Brought the whole family! I tried every taco between my boyfriend and I. My favorite was the Carnitas ones. Completely stuffed and topped off tacos! Couldn’t have been happier with this place, service was on point as well because the guy behind the register knew the whole menu by heart and explain every inch of it to us.
I love taking people to places like this, they are always impressed with my choices and I have Unilocal to thank for that. This place is a perfect example of somewhere you can pull from Unilocal and impress the whole family!
I recommended pretty much everything on the menu. Especially the pork!

Stopped by after seeing good Unilocal reviews. This is a fast causal mexican restaurant. Grab a few different tacos, quesadilla, burritos without breaking the bank. They serve beer and margaritas too.
I ordered a margarita and it wasn’t too sweet and rather delious. We ordered queso dip, salsa and chips while we waited. The queso was really runny but had a slight kick of jalapeño. Not my favorite but the homemade chips made up for it. I got the shrimp tacos. Lightly battered and fried shrimp with a crunchy slaw and a creamy sauce. It was amazing and a must try. The service here was excellent and helpful since it was our first visit. We will be back for sure.

ARE YOU FU##ING KIDDING ME??? HOW HAVE WE NEVER BEEN TO HASS??? (thank you, Tina!)
OMG it’s so good. Every one of the 4 meats we tried — carne asada, carnitas, al pastor and fish were all absolutely delicious.
Most great taco places do 1 kind of meat very well, and others decently. HASS does all of them incredibly well.
We ate their meat in tacos, burritos and tortas — all great.
Maybe the best $ 5.99 margaritas in town.
Excellent. Delicious. Wonderful. I’m stuffed from all we ate, and I’m already thinking about the next time we’ll come back!!!

Once again, the best Columbus ethnic food is found in random strip malls.
Hass is no secret to foodies, but was a pleasant surprise for me as I rarely venture outside of 270 when dining out.
My wife and I split several tacos – our favorites being the fish taco and carnitas. A rarity for us, we actually finished our entire order in one sitting.

I visited Hass last week for an UYE organized by Gwen W. I live in the Arena District, so driving past the I-​270 Outerbelt to get to Hass is quite the trek for me. Even after factoring in the long commute, I still left impressed.
Since moving to Columbus, I haven’t had the chance to try many taco joints. However, I can safely say that the tacos at Hass are some of the best i’ve ever had. I haven’t tried Los Guachos yet, but these ones are comparable to the awesome tacos I had at El Tuzo Taco (taco truck).
A combination of great taste and fair pricing make these tacos great. Each taco runs about $ 2. They are good sized with plentiful toppings, but you will still need to order 3 to 4 tacos in order to be full.
I tried the chorizo, al pastor, shrimp and fish tacos. My favorites were the al pastor and fish. All the ingredients tasted fresh and the meat was well-​seasoned. I particularly enjoyed the pineapple and avocado sauce in the al pastor. Despite all the toppings, the consumption of these tacos were surprisingly mess-​free.
My other Unilocal colleagues were a little less impressed with their Bronco Burrito. They thought it was «missing something» and they ended up drowning their burritos in hot sauce. I also sampled their mini quesadilla, whicc was just okay. My advice would be to stick with the tacos.
Overall a very solid taco joint. $ 9 and change got me 4 tacos and a beer. The only negative point is their location and how far they are from my home.

I organized a Unilocal UYE at this joint last night. It’s had been a several months since my last stop in here. The food hasn’t changed. But the actual strip-​mall space that Hass was occupying is now bigger. Hass has aquired the shop space next door. They’ve knocked down the dividing wall. This was the perfect move, in my opinion: It’s so much bigger of an eatery, now! For our UYE, Hass was able to set up several four-​tops; a giant, long table so everyone could chat!
The management was awesome, too! The GM gentleman was great: hilarious, sarcastic, knowledgeable out the store’s water source **hehe**!out orders where brought out pretty fast, considering the place was full with hurry patrons.
Oh, and yes, the food was tasty (as always)! Great flavors. I tried their fish and shrimp tacos. The light batter was nice and warm. The ocean tastes did not taste like freezer — prefect. A personal favorite was the sauce lightly squeezed on top of both tacos.