Upper Crust Pizza

Final days in harwich and upper crust tended to my hunger! Highly recommend this place to anyone looking for a quick/​tasty bite. See you next year

Pizza was tasty. Unfortunately, it was the smallest large I’ve ever encountered in my entire pizza eating life. I had to order a pizza after I ate my pizza. Honestly, I’m not sure it would pass as a medium in most pizza places. I was left hungry and feeling a bit ripped off.

$ 3.20 for a slice of under cooked over cheesed tasteless sauce & the size of 2 playing cards fanned out! What a waste of time & $$$. Go to spinners pizza in Dennis if y want a real slice of pizza!

Ordered at 6:00 PM. Pizza came at 6:40 and had clearly been sitting out for over an hour. Pie was covered in grease, cold, and tasted bad. I don’t usually complain about pizza or leave negative reviews; check my history. Don’t order pizza from here, give someone else your business.

I was actually surprised by how much I liked this place. Right off the bat, the staff was sweet and really accommodating of my special (alright, odd request) for a veggie sub that was made entirely of the toppings selections, so they are a-​ok in my book. For the record, that sandwich was deeee-​lish.
My husband had the pizza which he said was nothing extraordinary but tasty nonetheless (he’s from NYC and a total pizza snob, so that that assessment at face-​value, please). There are loads of sandwich options (meatball sub, anyone?) and everything is made super fresh to order.
Note that it’s not the Upper Crust of Boston, so don’t expect it to be and please don’t knock it because it’s not. This place is decent and while I wouldn’t call the establishment fine fine dining, it’s an excellent option for take-​out or a quick pick-​up on your way to the beach.

I ordered takeout the last two nights from upper crust because it’s around the corner from my rental. The bad… salads are small and they use the outer parts and tips of romaine lettuce. Can’t stand that… plus there were hardly any cucs, tomatoes, and feta. Same experience with the Cesar salad. Croutons weren’t toasted and the lettuce was only tips and dark green outer parts.
Pizza ok. They bake it in the conveyer belt that’s located under the pizza oven. Strange… the crust is ok at best.
Chicken fingers were good.
Not going back ever. There must be better options in the area.

I ordered three pieces of pizza and received them in a small box, one piece on top of the other. Ruined all the pieces and made eating them a chore.
Have decided not to go there again.

I ordered delivery pizza, and when it got here it was a calzone — not a pizza! That wasn’t a big deal though and it did taste great! It was more like a steak bomb wrap, so if you really wanted pizza, you wouldn’t have been happy. The only other problem was that the one I ordered came with one meat (I chose steak, which was listed as one of the options). I do believe I was charged extra, which, according to the menu, I should not have been. But again, it was delicious and that is what really matters most I guess!

This is the second time in a few months we have been disappointed with the pizza. Used to be a favorite, but the crust is different. It isn’t risen and is bland in flavor. In the past the crust was wonderful. Also, too much cheese. I know some cheeses make it more oily, but all I’m getting is a bite of cheese and no sauce or crust. The Steak and Cheese sub has the cheese draped on the sub roll and the hot steak placed in to melt it. I prefer to place the cheese over the steak while on the grill for a second and then mix. Again all I’m getting is a bite of dried meat and cheesy bread

I’ve spent summers on the Cape for 20 years and this is as good a pizza as I’ve ever had out here. I don’t know anything about the Boston version of this restaurant, but Cape Cod is not Boston. The large mushroom and sausage pizza I ordered was excellent. The crust was exactly how I like it: home-​made tasting but not dried out or burnt, as is typical from many pizza joints. At first, I thought they gave us pepperoni because the sausage was cut in slices, but then I realized that it was sausage slices — not ground sausage like you get from large pizza chains. And, they were nice on the phone, not rushed, and were even nicer in person. The pizza here is worth the drive out of Chatham to make a pick up.

Just picked up an order of two pizzas, and two subs — and sorry that I decided to try it again, after not going there for years due to quality. One pizza was burnt on top, the other one had the wrong ingredients on it — green peppers instead of mushrooms and it was under cooked and very doughy. The Italian sub was good, the Gyro did not have any lettuce on it and the sauce was spoiled — Must of really hit it on the wrong day?

For starters, this is not the same Upper Crust as found throughout the Boston area.
The pizza at this particular restaurant is tasty. Not your usual Greek pizza cardboard crust… more doughy (I believe they hand-​stretched dough vs the typical New England Greek-​Style shell crust), more chewy, and the cheese is flavorful. Kind of in between a Greek and Italian style pizza. Cheaper than some of the yuppie pizza places around. Quick service. Convenient, central East Harwich location. I’ve gone here numerous times and have always been satisfied with their pizzas. Never tried anything else on the menu, however. Recommended for a quick, cheap, convenient and, of course, tasty quality pizza.

Doughy, bland and uninspired pizza. We were lured in thinking this was related to the respected Boston chain, but alas, it is a knockoff, and poor imitation at that. Now I understand why everyone was going to the Chinese place next door.

Just like their metro Boston area Pizza shops this one is also great! Always fresh and hot out of the oven. Upper Crust serves up a great pie!