Tony’s Pasta and Pizza

Small little pizza place, the kind if you sneeze you will miss it. Staff was friendly and pizza was definitely NY style! Dining area is pretty basic so if you are looking for a place to dine in that’s upscale this isn’t it. If you are just looking for a quality pizza slice then check it ouWill go in again for a slice when in the area.

After a long day at work, I called my 17 yr old daughter and asked her to order pizza for us. Instead of the ordinary, she found Tony’s on Unilocal and ordered my favorites… veggie pizza, green salad with gorgonzola, and tiramisu. Everything was outstanding! And to top it off, they sent the sweetest note with it to brighten my day! Thank you, Tony, Erica, Pearlanna, Katie, and the guys whose signatures I couldn’t read… lol. You’re all the BEST! God bless you

We were out searching for great eggplant parm and found Tony’s on Unilocal.Decided to give it a try. Well, Sal came right up to us and introduced himself and thanked us for coming in. We felt right at home. We chatted a bit and ordered. My hub order the eggplant and I, pizza.
The eggplant parm can with spaghetti on the side (which was a nice change) and my hub couldn’t stop complementing Sal on having a «real» plate and not paper! The eggplant parm was full of eggplant and the sauce was great. I was happy to see they didn’t use the same sauce as what was on the pizza, like other places. It was really good. (Could have used a little more sauce, which I know we could have asked for and gotten).
The pizza was good, sorry Sal, not great. (I’m very spoiled coming from Brooklyn and eating at De Fara (best pizza in NY — Zagats) all the time.
Sal made the experience great and we had a great time.
Of course we will be back.
OH, and I almost forgot… the garlic rolls were good too, not swimming in olive oil but just the right amount of both garlic and oil!

Maybe the pizza is good… Please let someone’s grandma back there to teach them how to cook anything to do with pasta. Wow I didn’t know marsala was so difficult to make. It doesn’t just mean you take spaghetti and mushrooms and throw some butter on it and call it marsala. Please someone one help this kid out!!! Your not gonna make it like this. Focus on your entre that is gonna make you money and make it edible. Please help this place

Great NY style pizza and staff are super friendly. I placed to separate orders and i received them in less than 30 mins even though it was monday night football!

Super disappointed with my pizza tonite. I always get a white Sicilian pizza with eggplant and this time. I don’t know what happened but it’s not deep dish. Just regular squared. I could of paid cheaper if I wanted just a regular pizza. Very disappointed. Been coming here for a year and maybe I need to find a new place now if this is gonna happen. Also ordered mozz fries. HaS NO CHEESE on it.

We recently moved to Lantana and got a menu from Tony’s on our doorstep so we decided to give it a try. It was unusually busy one Sunday night we ordered 2 chicken parm grinders and the delivery (we were being very lazy after moving all weekend) took over an hour. However, somehow our grinders were piping hot and totally delicious.
A few weeks later we ordered again (pick up this time) and got the White Special add chicken
We’re both from up north and this is hands down the BEST pizza we have had since moving to south Florida 3 years ago. The. Best. Reasonably priced and super close we basically won’t order pizza from anywhere else. Highly recommend!

Not sure if they were having an off-​day given all of the good reviews, but this was definitely NOT one of my favorites. We called in an order for delivery around 8. They said it would take approx. 40−60min. They were around 10−15min late, which would’ve been acceptable had the pizza been good. It was not. First, it was the saddest looking «The Works» pizza I’ve ever seen. Even the DiGiorno ready-​made pizza had more toppings. And they weren’t evenly distributed, like there was some unknown forcefield in the middle. More importantly, it was extremely cold. Like «overnight pizza left in the fridge» cold. This probably contributed to the taste as well, which I could only describe as salty since all the cheese and crust were hard. We immediately called back and were directed to whom we assume was the manager. He had a very nonchalant attitude, like he wasn’t even listening, and stated that they were just busy. He did offer to give us our next pizza free, but when we asked if we needed a reference number or anything, he said «no, we have you on our list». It’s pretty appalling that they’ve had enough complaints to the point where they had a list. I don’t think I’m going to be taking him up on his offer…

We’ve ordered here many times. Their pizza is fantastic and their pizza rolls are out of this world. My hubs loves the pepperoni and meatball one and I get spinach and mushroom. They are crisp and painted with garlic butter. I would give them a try you will not be disappointed!

Not all pizzas are created equal. Tony’s proved so today. We ordered two small pies, one Hawaiian and a pepperoni, peppers & cheese. They were delicious!!! We also had hot chicken wigs that were incredibly tasty!!! And, a soft and indulging tiramisu. Yum. Yum… We placed the order online for delivery. Tony’s was kind enough to call for directions prior to arriving as the address they received wasn’t clear. Tony’s delivered the order within the designated time frame. We will definitely order from them again.

Their calamari is excellent. The chicken francais is delicious. The garlic bread and side salad that comes with the meal are wonderful. This is not your usual take out pizza place but a very good place for great italian food.

5-​star crust with that authentic NY grainy, floury texture beneath it. Eggplant Rolaatini (baked & rolled in cheeses) is exceptional. All the guys up there are really hard workers with northern accents.
The Deep Dish style was a bit disappointing after comparing to the city of Chicago… sauce & cheese should go all the way to the edge, and more mozzarella please for that stringy effect. Pro tip Tony: Buy those croutons in mini sealed baggies for To-​Go orders, or else they’re always soggy by 20 minutes.

Just got my first order from here, just moved into the area. Got a large cheese and an order of Zeppole. So far must say the crust is crispy and the cheese is fresh. Pretty good!

Unfortunately I had a poor first experience. I ordered delivery — a cheese pizza and one desert. Delivery was estimated at 45 minutes and ended up arriving one hour and 45 minutes after the order was placed. When the person delivering the food finally arrived, they said NOTHING — they just handed me the pizza said «here, you good» and walked away. The food of course was very cold. Disappointed!

I’ve eaten there numerous times since they opened (Lantana location).
I really like their pizza! The pizzas I’ve had are Cheese pizza, Quattro Formaggi, White Special, Margarita, Pizza Rustica, and Grandma Pizza (thin Sicilian). They were ALL delicious! I wasn’t disappointed with not-​a-​one! The Garlic Rolls and Cheesy Garlic Bread were also delicious!
The Calzones are **fabulous!!**
The Bruschetta was good. It was just little too zesty/​acidic for my personal taste.
When my mom was visiting, we ordered take out (we picked up our order, and usually do, vs. having it delivered because it’s only 5 minutes away. So, I cannot comment on their delivery service). She had their Eggplant Rollatini and she LOVED it, (which is good because she is very particular when it comes to this dish). I had the Chicken Marsala and it was good!
I have had all these dishes because my kitchen was out of service for a while and needed to eat! So, I became a fan of this place because it’s local, convenient, and all the food that I’ve had their so far is really good! The staff is friendly, too!
Buon Appetito!

By far the best delivery pizza I’ve had in Lake Worth! Great crust, sauce and fresh toppings. Just the right amount of toppings and cheese.

2^nd time eating from them, && I’m extremely satisfied… Tonight my delivery driver had wrong address, but so glad he was SMART!!! Food came right on time and still AWESOME!!!
Tonight’s menu: calamari, French fries, and philly cheese steak
Last menu: Sausage & pepperoni pizza, Honey BBQ wings, and Cheesy Garlic bread
ALL WINS!!!

Exceptional pizza, and I must say that I consider myself a pizza snob. This the best pizza in all palm beach county. I ordered a margarita pizza and it taste amazingly! The ingredients are so fresh, plenty fresh basil, tomatoes, and fresh mozzarella, not to mention the crust, that is to die for. So far, it’s the best I had since I lived in New Orleans. The service is also excellent. I’m so happy that Tony’s Pizza opened up near my house!

The best pizza and calamari around! Tony’s has real fresh ingredients including authentic mozzarella! You’d be stupid to choose a chain pizza place instead.

Went in to try the place and it was great. I went for the cheese pizza because hey if you are going to try a new pizza place keep it simple. If they can’t get a plain cheese pizza right then why try something more complicated.
Anyway the pizza was great. The crust was crispy, the sauce was very tasty with the right amount of cheese. I’ve been out of the country for six months and craving good American pizza. This pizza reminded me of eating a slice by the coliseum when I visited Rome five years ago. Before eating here I was disappointed. A lot of other local pizzas are not homemade at all and very greasy. Eat here and support this local business!
Service was great and fast. Staff was friendly. I looked at the menu and it looks interesting. I can’t wait to try some more of their homemade food.