Wings Pizza N Things

The Buffalo medium boneless wings were wonderful. They are made on site and grilled. Very, very tasty. Nice selection of beers on tap. Had a 10″ F-​16 pizza. Perfect size for two. Tasted good, chicken and onions were fresh. Serve was good and she knew the menu.

The service here is great but the wings are not what I expected. They don’t offer the traditional buffalo wing sauces so that for me is a deal breaker.

Excellent! Service was fantastic and the food was delicious — we ordered a pizza w lots of meat (I forget the name) and my husband said it was the best pizza he had had since moving to Virginia from Chicago — -highly recommend

I stopped here tonight to satisfy my BBQ Chicken pizza craving. I ordered a small «F-​16» pizza for take out. When I arrived to pick up my pizza the dining room was almost full and the bar was about half full. I was promptly greeted and my pizza came out a few minutes later. The box was huge and I ask is that really a small? The persona helping me (I’m assuming the owner) said no I made a mistake and made a large but I’m charging you for a small. Great! Now to the pizza taste. The toppings were great. Very high quality tender chicken, plenty of cheese, and the caramelized onions were awesome. By now you must be asking yourself why only three stars? The crust was HORRIBLE. I just don’t understand how they could use such high quality toppings and then put it on a pizza crust that’s worse than a frozen pizza crust. The edge was crunchy like a cracker and tasted like a cardboard box. The crust of my pizza was nothing like the pictures on Unilocal,see the picture I uploaded. This was quiet literally the worst pizza crust I’ve ever eaten, and I’ve eaten some pizza with bad crusts. Had the crust been even mediocre this would have been ranked as one of my favorite BBQ chicken pizzas. It was really a shame.

This restaurant is a hidden gem. It’s the perfect sports bar Manassas has been needing. Let me start off by saying I love how fresh all the ingredients they use are. You can tell they use high quality food products. The pizza is great. The sauce they use on the pizza is to die for! It’s not the regular ol’ tomato sauce… it’s very flavorful and tasty. And the wings. They really are the biggest, juiciest wings I have ever had. It’s hard to just pick 1 flavor. They have lemon parmasean, jerk, thai, and my favorite sunset bbq. They have so many options and they’re very flexible on letting you try different flavors. Chef Jarred is very experienced and i had the pleasure of meeting him. He has worked in some of the highest-​rated fine dining restaurants in VA. Simply put; he works magic back in that kitchen. The owners are genuinely nice people who cater to your every need. They want you to have a good time and a great experience at WPNT. They have high quality great beer you can’t find at most restaurants… any many different beers on tap to try with those delicious spicy wings. My favorites are the Bells White Winter Ale, they garnish with an orange slice… and the Victory Golden Monkey. They have big screen TV’S set up around the joint that play all the best sports games. and they will let you choose the channel if you’d like to watch another game. It was an all around wonderful experience each and every time, and I will continue coming back to this place. You won’t be let down, go try them out if you haven’t yet!!!
Oh, and don’t forget to try the dessert. The chef made them for me once and brought them out. They are lightly browned deep fried bread sugared with cinnamon sugars and love… and he serves it with cheesecake icing. It just melts in your mouth and is amazing!!!

Going on food alone, Wings, Things & More is hardcore awesome. The food is all made by hand (onion rings and potato chips included!) and it’s good. It’s the perfect «I need something greasy, delicious and scrumptious RIGHT NOW!» food. Prices are more than fair and the flavor is REALLY spot-​on. And the portions? Pretty good size, too!
This is probably my new favorite wing place in the area. The boneless wings are, once again, hand made. They’re not the generic «breaded nugget in sauce» that many places like to serve, but actual chicken that’s been stripped, breaded and sauced into awesomeness. Definitely worth a try. And the quesadilla is top notch.
Service, however, is… bad. I’ve only been twice, but on the first time our waitress up and disappeared about 10 minutes into it. Getting our drinks took quite a while, and half our order never showed up. To their credit they made it right. On the second trip we were overcharged and the soda machine had broken down, but… again, they made it right. But even when it was good things were a bit slow.
I will say this: Getting here by GPS is a nightmare. Out of THREE different GPS services (Google, Garmin, Nokia Here) it lists Wings and Things as being on the RIGHT side of the campus, when it’s technically on the left (over by the dorms). It can make getting here kind of frustrating, but we were determined — nay, on a quest — to find good wings in Manassas, and these guys definitely delivered.

Yesterday, I ordered take out of boneless wings and onion rings. The onion rings were pretty good but the chicken was fried so dark, it looked burnt and was very chewy and dry. I didn’t realize this until I had left the restaurant, otherwise I would have demanded a new batch of chicken or my money back. Instead, I just tossed the chicken in the trash. I was astonished that anyone working in a restaurant would think that giving this chicken to a paying customer was an appropriate thing to do. That alone will keep me from trying this restaurant again.

Grabbed the chicken garden salad between class. Couldn’t be happier. Delicious food, friendly service, and quick.

Grabbed a late lunch after taking the kids to the Hylton Center for a play. Everyone enjoyed the meal and we’ll definitely be back.
We had their SR-​71 Blackbird pizza (essentially, a supreme pizza). The crust was light, with a nice chew. I loved the fact that, despite all the meat toppings, it wasn’t insanely greasy or overly salty. The hand cut fries were crispy and well seasoned.
We all LOVED the wings. I highly recommend their jerk wings. These are grilled, as opposed to deep fry. The wings were plump, juicy and had a perfect balance of heat and seasoning. The buffalo wings were just what you want — vinegary and spicy. Word of caution — they run spicy, so you may be perfectly satisfied with «mild».
I think the early reviews were a little unfair. Every new place has it’s growing pains when they first open. We thought the service was highly attentive and very considerate. Whether you are taking in a show or are just in the mood for pizza and/​or wings… I’d highly recommend coming here.

The best pizza in Manassas! Great food! And great selection of pizza options, wings, and beer and wine. Friendly staff, and good place to eat. Prices are very reasonable too!

The restaurant is located on the Prince William campus of GMU (Manassas VA) on a strip connected to the residential housing unit called Beacon Hall. There are plastic signs posted that tell you were to park. Please park in the «retail space». GMU will ticket and/​or TOW your car. I would know…
The interior is actually a lot smaller than I anticipated. There’s about 10 tables and 7 LCD screens (for your viewing pleasure). When I arrived there were 2 other patrons there sampling the food. The other people present was the waiter, manager, owner and bartender. I’m assuming they’re going for the sports bar/​grill vibe.
This place also does obviously does dine-​in and carry-​out; I ended up doing the latter.
I placed an order for a crispy chicken sandwich with «cajun» fries. It took about 25 minutes to get my food… the waiter apologized multiple times and was very attentive.
When I needed to pay, the waiter had to get his manager to approve the transaction… that took another 5 minutes. I paid with credit card.
After leaving, I finally ate at my desk.
The food:
I got 2 separate containers, one for the chicken sandwich and one for the fries.
The fries were lukewarm at best, a bit soggy for just receiving the food moments earlier. The cajun seasoning at best was just seasoned salt without the salt. Yes, you read that right– you can taste the «flavorings» but without the real intent of seasoned salt. No sodium was in that mix.
Lastly the ‘crispy’ chicken sandwich was bland. All I could taste was the bread and the tomato…
I surveyed the sandwich and noticed the batter remnant of a Long-​John Silvers kind of batter… it fell off and stuck to the bread as I peeled it open. It had 2 very thick slices of tomato and 2 thick slices of red onion… the lettuce inside was oddly huge as well… I found myself having difficultly putting my mouth around the sandwich because it was stacked so damn high because of the double tomato and onion.
The chicken needed seasoning, salt at least. Overall I wasn’t blown away but it wasn’t amazing.
This place hasn’t «officially» opened up, so I’ll give them a second chance to redeem themselves when they’re at full capacity.