Perfecto

Great place for happy hour with your friends! I’ve coming to this place since the day the opened. Happy hour champagne and tapas for $ 5! My favorite tapas are the croquettes and patatas bravas. They also have good wine and cocktails.

Tengo el gusto visitar y probar muchos restaurante Miami. pero como la comida de Perfecto con sus platos unicos y variedad de tapas tan sabrosa es un placer comer alli, un lugar lindo que todo el que lo visita suele repetir y la pasa bien por su ambiente, calidad del personal te hacen sentir en casa, buen ambiente. Musica ahhh y la sangria espectacular!!! Recomendado para una cena en pareja o en grupo. Tortilla de papa. Croquetas de zetas y langostino. Fideua negro o Arroz de rabo de toro delicioso. ensalada burrata y tomate fresco .O pescado a la sal super rico. Y un buen vino o sangria que dia !!

Perfecto was tremenda mierda!!! Worse sangria, worse hamburger, I had a dish that was French fries, arugula and friend eggs plus the items I mentioned before and (4) garlic shrimp and my tab was $ 170. Service sucked! I’m a foodie and I don’t mind spending money but this tab HURT!!!

Hubby and I were walking around the area trying to figure out where we can eat for happy hour. We finally came upon perfecto at Unilocal and decided to give it a shot. It’s a cute place with a great bar and indoor and outdoor space. The bartender was really friendly and we checked in and got our free cavas! I first ordered bravas as the test item, bc its a Spanish tapas and I love it.
Bravas — fried potato with cream and spicy sauce was very tasty and perfectly fried so we decided to order more.
Croqueta– loved the iberico ham and chicken although I tasted more chicken than ham it was flavorful and perfectly fried
Shrimp ajillo– a classic and usually one of my favorite — white wine olive oil garlic with shrimpZ my issue was shrimp slightly over cooked and it wasn’t salted enough, but was decent
Pulpo — perfectly cooked octopus but potatoe base had no seasoning and octopus lacked a little bit of flavor
Pan con tamate with Catalan sausage — sausage was tasty hard and very similar to hard chorizo and loved crispy bread with crushed tomato.
Cava and wine was $ 5 and beer 3.50 and wells half off.
Over all a decent experience but not blown away, have had better tapas in downtown and south beach that I would prefer, however wouldn’t be opposed to trying again! Especially since staff is very attentive professional and friendly! A-​okay !

My best friend and I went for happy hour on a Thursday. We ordered one of each of the happy hour food specials and they were all delicious. The reason for the low stars is because of the service — super slow and the waitress was complaining the whole time. We ordered drinks and they LITERALLY took 30 – 40 minutes to arrive. We didn’t enjoy our ladies night because we felt annoyed the whole time.

Perfecto Miami: a gastropub located in the Brickell financial district, mixture of Spanish tapas, traditional Spaniard dishes with a twist – and I am willing to guess those twists are courtesy of Chef James Tahhan. If the name sounds familiar, it’s because he’s also the co-​owner of Sabores by Chef James, another popular restaurant in Miami, as well as one of the many smiling faces on the Spanish daytime show UN NUEVO DIA.
I made the road trip to Brickell to check out Perfecto for lunch. I will touch on different items here.
Parking: Brickell is nightmarish for parking, I assume during the day even more because of the many businesses In the area. I recommend giving yourself ample time to get here and find parking. You also have the option of valet parking – which I did at the hotel across the street, because the restaurant valet was nowhere to be found after waiting in my car for about five minutes and earning the unpleasant looks of a few drivers.
Venue: the restaurant itself is «rustic chic», mixture of rustic wooden fixtures and furniture, and metal fixtures and furniture as well. A variety of artwork graces the walls, by local artists (which are available for purchase if you so wish!). I loved listening the the variety of music playing: 60s through today. It wasn’t too loud or too soft. Perfect to hold a conversation and think. :)
Lunchtime is fairly busy here, but a nice steady pleasant pace. Most of the patrons look like area businessmen on lunch break, and a few casual groups meeting up as well. I caught a glimpse of Chef James himself as he arrived, but looks like he may have gone straight to the kitchen, or to a meeting.
FOOD…IS WONDERFUL!
Lunchtime offerings include a prix fixe menu. I found this to be a wonderful deal. Your choice of soup, tapas, entrée, and coffee or ice cream. All for $ 20!
I chose the lentil soup with chorizo and Iberic ham. HOLY SMOKES was it good. As good as my Daddy’s recipe! (Please don’t tell him I said that. LOL)
Tapas I chose the avocado crab roll, because of the rave reviews I read here. IT WAS ALL TRUE!!! I love avocado and the crabmeat was fresh and well seasoned without losing its «ocean» flavor.
Skirt steak was indeed medium well. Tender. Juicy. Easy to cut and eat. The mixed greens on the side were an ideal companion so as not to feel stuffed after this meal. :)
I decided on coffee and, upon being given opportunity to choose what type, I went for espresso. Yum.
The manager, Jordi, came over to introduce himself, so very friendly! He also informed me of the ladies night held every Thursday. Alas, I’m going home tonight. He made sure to ask how service was, food, everything. He then insisted I try dessert. Twisted my arm (ok not really LOL) to try the chocolate ganache…
OH EM GEEEEE… exquisite!
Chocolate ganache with sprinkle of olive oil and sea salt, a couple small baguette crisps… the sweet and salty combination was out of this world! My tastebuds were having a party!
As cliché as it sounds, this experience was, as the name of the business implies. «Perfect.»
The only imperfection was the valet’s absence. Hence why I’m giving Perfecto the rating of ⁴⁄₅ stars. But, that only means I will have to come back again so I can update my review. :)

Food is good but service is atrocious! Unfortunately, I will not return due to the rudeness of the staff and exceptionally long wait to get a drink!

I’m around this area a lot and have always noticed (and wondered about) Perfecto. Finally satisfied my curiosity and stopped in for dinner with friends.
Spanish food is among my favorite and I almost always go tapas style to try a little bit of everything. This visit was no different. We ordered a bunch of dishes at once and ate they as they came.
What would I definitely order again? The mushroom and shrimp croquetas, pa amb tomaquet (bread with crushed tomato), oxtail and Iberian pork belly rice, and octopus. They all hit the spot in their own way but a few more words on the rice… It’s served piping hot in a large cazuela and was perfect to split among three (or four!) if you’re sharing other tapas. It has oxtail AND pork belly so you know it’s going to be super rich and flavorful. Just make sure to save room as it’ll arrive after most of your tapas due to the time it takes to prepare! It’s worth the wait.
Next time, I’d pass on the calamari (pretty greasy) and the huevos rotos (was a little hard to combine the ingredients).
For a sweet treat, do not miss the chocolate ganache with bread, olive oil and salt. One of the reasons I love Spaniards is the put olive oil on everything and it was a great addition to this dish! We also tried the crema catalana which was nice and light. It’s good but I’m more of a chocolate gal.
The interior of this space is rustic chic (I’m making that a thing). The ceilings are super high which makes it all feel super spacious and airy. The open kitchen is cool so you can see the chefs in action and there’s a second floor for special events.
I can’t say enough nice things about the staff. They were fun, eager to give recommendations, and pretty attentive throughout. From what I hear, this place is at a peak during happy hour, especially on Thursdays when ladies get free champagne. I just might have to check that out for myself in the near future.

Perfecto restaurant is just that. PERFECTO. One of my favorite places in Miami with one of the best Classy Happy Hours around. The tapas here are just amazing. Everything is so good at this place. I usually come on Fridays, but I came on a Thursday night and ladies drink Cava for free the whole night. WOW. On Fridays they have a DJ outside playing really good music. and he can play anything you tell him to. The drink specials are amazing for the area as well as the appetizers. My favorite are the Croquetas and the Canelon de cangrejo… sooooo good. But one of the reason other than the food I keep coming here… THE SERVICE… just unbelievable how they make you feel so comfortable. Great place to come and have a great evening with friends, co workers or even by yourself, like I do some times. I just love this place and I am sure you are going to love it as well. :-) :-) :-)

Wow. I don’t think I’ve had such an awful time at a restaurant, ever.
This is not a cheap place to eat. Plates are between 20 – 40 median and with those prices I would have expected great service. Sadly, I left without experiencing good service or good food.
We started with lentil soup, ham croquetas, and grilled octopus. The ham croquetas were greasy, and lentil soup is hard to mess up. I didn’t personally try the octopus but it was apparently decent. I asked the waitress for the wine listing because I hadn’t seen it, nor been asked what I’d like to drink. The response given to me was «why do you want the wine listing, you can’t drink.» Now, I am 23 years old. While I look young, that was about the RUDEST reply I could have gotten. And it all went downhill from there.
I ordered a pork dish and my family ordered two fideuas and a snapper dish. Over 40 minutes went by before we received any food. I looked on as the table next to me took pictures of a completely inedible steak that was more fat then meat and heard them comment on how they would leave their first one star review. I braced for the worst.
Everyone else at my table received their dish and the waitress assured me each time I saw her that mine was coming right out. 30 minutes later she told me how they gave my plate to another table and how they had to remake my dish. By the time everyone in my dining party had finished eating, I asked her to cancel my order and asked to speak to the manager to give my complaints.
The manager and the waitress came with my dish, trying to assure me I wouldn’t be charged for it but that it was delicious. By that point, money was not my concern. Of course they can’t charge me for a dish I was not going to eat! The fact that over an hour and a half had gone by and my appetite had been spoiled is not something that can be fixed. We ordered dessert to salvage the meal and I couldn’t even eat the chocolate soufflé, it tasted salty and rancid.
All in all, our bill was about $ 300 and no one was satisfied nor did anyone at my table want to ever return. The food was overpriced and the service awful. I wish I could have had dinner tonight, but alas I went home unhappy and hungry. It’s sad because my family came here about a year ago and raved about the food, and it’s clearly fallen down in standard. I don’t plan on giving this place a second chance.

Amazing what bad service can do!
Order a drink during happy hour, bartender took 15 min, talked to everyone around him and never got our drinks! Hope the owner reads this… Service service service
There plenty of places around that will get my business and will make sure to advertise the lack of service !

The best thing about this place is the free champagne for girls on Thursdays! Definitely don’t recommend coming here if you’re hungry and it’s not happy hour.
The food is overpriced and tiny portions! The happy hour menu is good, where most appetizers range from $ 4-​$ 7 and it lasts till 8 pm. Wen were a group of 4 girls and had a great time drinking champagne and ordering tiny snacks.

Great location, even better food. Came across this place randomly and couldn’t be happier I did. Friday night is apparently «the night»! They had a DJ outside playing assorted music and the environment was simply «perfecto». We ordered three different tapas and drinks. The aguacate with crab was incredible, but the tuna tartar was my favorite! Will most definitely be back. Oh, and service was top notch. Great job, guys, and thanks for a pleasant evening. Nailed it.

I went with my mother to Perfecto last night for my first time and could not have been more pleased. The décor and ambiance was wonderful. All of the employees we encountered were very friendly and attentive.
We had questions about the sparkling wines so the manager let us sample a couple. On Mondays and Tuesdays, the wine bottles are 50% off so we got a very nice cava for a great price. We started with tapas. The mushroom and prawn croquettes were amazing, some of the best croquettes I’ve ever had. We were told the octopus appetizer was the best thing on the men so we tried that and were not disappointed. We also tried the hake, which was a fried frish that came with wakame and a tasty aioli. The manager also recommended the crab and avocado canneloni. It was delicious and very filling. We were stuffed, but decided to try a dessert and again, the manager’s recommendation of the chocolate ganache with sea salt and olive oil was amazing.
All in all a great experience. I will definitely be returning!

Visit this site for recommendations on arrival I found a very nice place with a modern décor but very well defined the style of the city of Barcelona. We were greeted by a very nice girl who took us to the table, the general manager Jordi shows great attention to each in the tables are occupied and goes to check every detail, for starters we ordered a grilled octopus that was cooking the perfect way accompanied by a rustic potatoes, also ordered avocado cannelloni stuffed crab that really seemed incredibly
They could not miss a spicy potatoes with aioli and a spicy sauce typical Spanish. And finally which also very kind and professional chef Angel I poured us black rice than any other restaurant in Miami does the same way .
The attention was very good and special.
This restaurant is as its name, PERFECT, I congratulate

Decided to check this restaurant out with some of my girls for happy hour. The happy hour menu has different type of wine, beer and cocktails for $ 5 and the tapas also run for the same price… we tried the prawn and mushroom croquettes, pan con tomate, bravas potatoes… all of them were tasty. My fave were def the croquettes.
The restaurant has a great atmosphere, service was on point and the background music took me back to spain. hadn’t heard the Gipsy kings in a long time.
Def a great place to hang out with friends.

Excelenteeee! Tapas y comida exquisitas! Atención Música y ambiente de lujo! Super recomendado!

An authentic Spanish gem. This is a great spot originally from Barcelona that feels like a true Barcelona kitchen. I’ve missed Barcelona since I lived there, and I continue coming back here whenever I need a little ride down memory lane.
Let’s start with the happy hour– free champagne for ladies, so that’s nice for groups. All drinks are on special, and it’s not the typical crappy well drinks– premium brands like Tito’s, Johnny Walker, etc. The average price is around $ 6/​drink, and there are some great apps to pair with them.
For a tapas dinner, the octopus is delicious, as is the Spanish cheese plate. I mean, who doesn’t love cheese? Try to mushroom and chicken croquettes, but stay away from the avocado crab cannelloni and meatballs. Not sure quite what either had in it, but it wasn’t exactly what was described. The patatas bravas are fantastic, with just the right amount of kick. Wash everything down with either a cocktail (try the mandarina, you won’t regret it) or a beer (this is the only place I’ve ever found Estrella Galicia outside of the Galicia region in Spain).

Great Friday night happy hour vibe… $ 6.00 drinks and bites, however service at the bar wasn’t that most efficient and fastest which is why I give this place 3 stars. Great DJ Ella Romand! The place is very nice. Great for a group happy hour till 8:00pm. I would recommend you arrive early for happy hour to get the best out if this place… Cheers!

This place it’s a hit or miss!
I have gone twice for business lunches. The location its convenient and not too big.
Just recently went for lunch and it was a miss I ordered pollo a la parrilla with grilled veggies, taste was ok, chicken overcooked and I think the chef forgot to add veggies to the plate lol! I had three pieces two sweet potatoes cuts and zucchini. Terrible !
I’ve also had gazpacho there and it has been the best I’ve had anywhere.
The look of the restaurant is very rustic and washed therefore it calls attention. But the food is definitely not so PERFECTO!

Ive been to Perfecto twice now. Both times the service had been great. The croquetas, calamari, and pulpo (octopus) perfecto are great to start off with.
Thay have an executive lunch everyday, its plentiful and well priced.
The decoration is very nice, not loud at all so you can have great conversations without having to yell.
Overall, nice restaurant.

Happy Hour specials are on Monday and Tuesday 4−8pm. I went on a Monday at 7:30pm and this place was empty! The presentation of items in the Happy Hour menu was OK but the flavors were blah (I’ve had better). The presentation of items in the regular menu was eye catching. The drink specials were well priced but they weren’t good period. I wouldn’t recommend this place for happy hour as it’s not competitive with other restaurants in the area.
I really liked the industrial ambiance and décor. The the service was really good too: the server explained the menu very well and pointed his favorite picks.

Hay varios restos de tapas en Miami. Pero nunca había experimentado algo tan bueno con en Perfecto.
El ambiente es muy divertido, ya que tiene Dj en vivo.
Pero el lujo es el Menú !
Recomiendo este resto para probar.