Angelo’s

Shockingly amazing. I read on Unilocal that their food was awesome.
Food — ON Point! Décor — well it’s North Dakota I didn’t expect it to be nice anyway. Inside it reminded me of old person home with the chairs and cheap tables.
Oddly enough there was live music (Srsly) they were good but in ND tacky seems to be the theme. Tacky, 70’s décor, cheap décor with Costco furnishing.
BUT the food AMAZING. My husband was meeting up with me and was shocked to see that the food was so good. He thought from the front that it was a «UPS store» — I don’t see that — but the location looks like the usual UPS store front. LOL
Great food — and if you are from outside ND you will agree that it is tacky inside– but service and food is awesome.

Let me first start off by saying that the pizza was actually pretty good… but expect it to be cold when delivered. We’ve tried this place twice. The first time, the pizza was good but lukewarm. We tried again and was told it would be a long wait for delivery because they were busy. Understandable.. but we live less than a mile away and were disappointed when our pizza came stone cold! I called to let them know they were delivering cold pizza and all they said was «sorry, it’s been a busy night»
I might try this place again because the pizza was good. pick up only though. Don’t trust the delivery service. And the wings weren’t that great. I asked for the hottest wings they had and they weren’t spicy at all.

Finally got to come here and try the seafood boil. My wife ordered #1 and I had #2. We were both quite disappointed after the reviews of this place not just on here but also on trip advisor, which rates Angelos as the #1 restaurant in Minot. There was no seasoning at all on the food. The menu said it has a Mediterranean blend but it had nothing. We will come back to try a sandwich or pizza but no more boil.

Paid way too much for lousy service and not a lot of food. My girlfriend and I came to try their crab boil and a bucket of beer. The corn was extremely soggy, potatoes undercooked, we had to seat ourselves and help ourselves to plates and cutlery. There was only one fork inside the fork basket, no knifes and cocktail napkins (perfect for a crab boil right) and forget about the butter on the side. Overall this will be the first and last time they get my business. I was pulling for this business to make it because I liked the diversity in a town like ours but now I can understand if it fails miserably.

Excellent pizza, didn’t try the seafood boils but was told by someone who did that they are good. Live music on the weekends. Nice new décor. Extensive menu of sandwiches, salads, boils, pizza, drinks. Nachos were not my style, basically a sauceless pizza. Free internet. Overall a refreshing find, definitely looking forward to eating here again.

I really enjoyed their chicken tortilla soup. Its really tasty with its cheesy, warm, goodness. Pizza is the best in town, most authentic. My only complaint would be their delivery times.60 minute wait for a cup of soup and personal pizza?! No thanks. Just be sure to order ahead of time, or you’ll end up one hangry person.

I just don’t care for their pizza crust. If you are familiar with Pizza Corner frozen pizzas, I would swear they have the same crust. Very dense and bland. We had take out to bake at home. Order ahead of time as it takes forever. They seemed very disorganized, so the time issue may improve over time as they are a newer business

Review is for delivery. I was staying at the Hampton in Minot and needed food delivered. It was very easy to order from Angelo’s online, pay and send the order over for delivery.
I ordered a medium Pizza Margherita, Cheese Bread and because of some other reviews I ordered the homemade cheesecake. I found the prices to be super reasonable. I did have to pay a 5 dollar delivery fee, but apparently if you can get free delivery if you are in closer proximity which I guess I was not.
The pizza and cheese bread were good — I have had better, I have had worse. Very fresh and hot. Now… the reason I give this 4 starts = the cheesecake… OMG it was probably the best I have ever had. Apparently it is homemade and you can literally taste the quality. I ordered the caramel pecan version and would seriously go back to Minot just for this cheesecake.

Well. We decided to finally try this place after we had heard they were doing seafood boils.
When we got there, the owner/​E.C. Asked us if we had ever had crawfish before. Apparently some previous customers came in and didn’t know how to eat them and were eating them whole. Pretty hilarious actual considering they were complaining about the taste of the food. We explained we were there specifically for that since we loved having that type of thing in Vegas
We got the #3. Wasn’t bad at all. I personally like everything drenched in sauce but the Cajun seasoning they used was good. The seafood tasted good as well. I’m not a fan of crawfish so it would be unfair of me to say wether they were good or bad. Frankly I don’t know. All in all it was a good change for this town. I enjoyed it
We also had a thin crust pizza. A garden to be exact. I think next time I might enjoy the signature crust better.
The customer service was great. The owner came over a couple times to ask our opinions and to see how everything was.
We will def be back again. The fact he actually cares that you enjoy your food rather than the typical Minot «if you don’t like it, oh well» attitude was great in itself.
Cheers.

Best pizza in town. Great customer service. Soup is also fantastic, especially the chicken tortilla! Have enjoyed everything I’ve tried!

very good pizza, really liked the sriracha ranch glazed chic wings. we liked the taco pizza and the Pizza Margherita

This is an updated rating. I have went back and tried another signature pizza crust with the godfather toppings. I liked it. The underbelly crust had some air to it. The toppings were excellent, the friendliness was excellent and the place was clean. I gave three stars because I like a bit more underbelly dough. I will be back this is a great value. Not sure what happened the first time I tried this place but the underbelly crust was a good different.

We ordered two sandwiches, a bowl of soup and a pumpkin dessert pizza. We requested no sprouts and no vinaigrette on one of the sandwiches and both were on the sandwich. They forgot the dessert pizza so we had to wait for it to be made. When we got it home we realized they forgot the pumpkin. It was dry crust with what appeared to be frosting and oats on it. Honestly it was not so bad no one had more than a bite. There were four people working and no customers so I am not sure why they had a difficult time with the order. Seems like the owner has a good idea but the staff was clueless.