Horrible, greasy, could not find the toppings under all the cheap, oily cheese. Soggy crust. Also very expensive! I also had to wait over 35 mins. Bleh… I will not go here again! The pizza looked like a plain cheese pizza. No toppings! Totally sucked and I am $ 28 bucks less. Our napkins were soaked. SOAKED with grease trying to eat this pizza. We could not even pick up the pieces easily because they were so soft. Crust should be crisp right? Not here! I think they use really cheap ingredients. I normally don’t get upset about things. I am not even going to eat the rest. It will be thrown out. I could not believe at how much grease was on this thing!
Ted B.
Évaluation du lieu : 2 Munster, IN
The food from this place sucks with a capital k but the state line pizza in Hammond on the other hand has one of the best tasting pizzas around I can’t see how they can both have the same name.
David B.
Évaluation du lieu : 3 Lansing, IL
Love the Hammond location. My favorite pie. This location is 2 blocks from my house and I try it twice a year and they cant replicate Hammond. In the future I will only come here when I need a State Line and there is a snowstorm.
Gerard M.
Évaluation du lieu : 1 Lansing, IL
Beggars was AWESOMEPIZZA. Piping hot. Heavy with toppings and ON-TIME! STATELINESTINKS
Kylie B.
Évaluation du lieu : 3 East Side, Chicago, IL
have had the thin crust from here b4… was ok… although some people swear by it… most say though that since they expanded the quality has really gone downhill… located in a place that was originally a Rosatti’s… damn i miss THIER pizza… another note on Rosatti’s… ive seen them downtown… Rosatti’s Pizza an California Deli… well i grew up in california… can you tell me WTF is a california deli? so we decided to try something new… never heard of this before… Sfincione *Palermo Style* … a sicillian stuffed thin crust pizza… oilive oil, mozz and parmasean… with your choice of toppings… we had sausage… it was a very white style pizza… not much flavor at all really… something new to try and for sure not oder again… also had a panzerotti… basically a deep fried calzone… filled with thier regular pizza sauce and we chose pepponi… the sauce was too tomatoey and sweet… the pepperoni was lost in the sauce… but OMG the crust was outstanding… i mean deep fried dough… how can you go wrong with that? :-) would get this again just for the way though dough tastes… have had sandwiches from here b4 too… nothing was special… but i havent tried them all… they have added a crumbled sausage to fight against John’s which is right across the street… will have to try that… not the best… but but ok