Given everything that is going on around this place the Chop Stix isn’t a bad place. I can’t speak for the authenticity of food for the Chinese but it makes a pretty good American Chinese food. Service wasn’t poor like a lot of places on the island but it wasn’t great. The places are busy so waiting for food isn’t really great when you have 3 hungry kids at the table. Prices are in line with the rest of the places in the resort so when I got a bill I did expect to overpay by a factor of 2, so whatever but kids ate so we’re happy.
Jeremy G.
Évaluation du lieu : 1 Frisco, TX
Horrible. What we were served was not chicken. Something closer to leather. We ordered two orders of fried rice, soup, an app and 2 entrees, it was 135.00. Server disappeared for long periods of time. I suggest you quickly find another place to eat.
Jiang Z.
Évaluation du lieu : 1 San Diego, CA
Food is not authentic Chinese food. Absolutely over-priced. $ 9 Baby Boy Choi only 6 pieces, which looks like for one person. $ 10 Mixed Seafood is also a small cup for one person and taste average. Kung Pao Chicken $ 32 is also so so. Not recommended for people who like authentic Chinese food. And waiting time is also super long. After serving the soup, it took about at least 45 minutes to get the next dish!
John W.
Évaluation du lieu : 2 Mamaroneck, NY
Wow, is this place expensive! I feel I need to sell my remaining kidney to eat here. 20 $ for noodle and rice dishes. 30 $ for meat entrees. I thought my fellow Chinese peoples were known for cheap and greasy food available in mass quantities from bullet proof counters. I kid. Not all of the restaurants have bullet proof counters. Add the 7% VAT and 15% gratuity ONTOP of the prices, you are happy with the bag of chips that you stowed away in your suitcase for like 50 cents.
Ruth W.
Évaluation du lieu : 3 Chicago, IL
This place was okay. I had pot stickers as an appetizer and fried rice as a entrée. Everything I ate was okay, but the people who I ate with were very unimpressed. My mother thought that this restaurant was the worst in the resort.
B I.
Évaluation du lieu : 4 Jacksonville Beach, FL
Not too bad for a restaurant in Atlantis. I had the Wok grouper. The wifey had the shrimp udon noodles. The chicken chow mein was actually lo mein. Sweet and sour pork was the dish for my oldest.
Peggy H.
Évaluation du lieu : 4 Midtown, Atlanta, GA
Posted under wrong restaurant and can’t get it deleted
Lillian P.
Évaluation du lieu : 5 La Puente, CA
We went here for dinner. We had no reservations and they seated us within 15 minutes. The food was great and consisted of Asian fusion. We had sweet and sour pork, pepper beef, fried rice and bbq pork was delicious. The dessert we had was key lime crème brûlée and chocolate cheesecake.
Naveen P.
Évaluation du lieu : 3 Washington, DC
Another expensive option in Atlantis — good for families but pricey for the quality. Portion size is good.
Bob S.
Évaluation du lieu : 1 Bridgewater, NJ
Place is horrible. The manager Ms. Hall should be fired. She is not qualified to manage. I am basing this on the fact that the staff never brought us beverages. There was no height chair for the baby for over ten minutes. We were a party of four people and only three of us ate because they forgot about someone’s meal. Horrible. Almost ruined my vacation.
Klaudia C.
Évaluation du lieu : 2 Warsaw, Poland
I definitely do know better restaurants than that, thus only two stars. The interior is very nice, simple yet elegant. The light is a bit dimmed and the music is quiet and relaxing. We visited this restaurant as a big group so we were seated in the center of the big room, at the round table with the rotating table top. The atmosphere was nice and we hoped for a very nice evening. They are advertising as Asian fusion cuisine, a place where«contemporary Chinese cuisine meets Pacific influence». Sounds interesting, doesn’t it? We decided to order a few appetizers to share: Chicken Spring Rolls, Steamed Vegetable Dumplings, Deep Fried Crispy Shrimp Dumplings, Dim Sum Tasting Platter, Chef’s Selection, Barbecue Pork Puffs and Seafood Lettuce Wraps. They all turned out to be good, but nothing special. Then, we proceeded to order mains and drinks. I decided on Chicken Chow Mein(soft egg noodles, asian vegetables, oyster sauce) and I was really disappointed. The dish was very bland, nearly no taste at all, no spices, no flair. Ugh, that’s what you call fusion? Are you kidding? And I do not base this opinion on my example only. From our group, each ordered something else and only Black Pepper Beef was worth remembering. Drinks were ok, but pricy. The staff was very nice and welcoming. They were very organized and our food arrived at the perfect time. But that doesn’t change my overall opinion — better eat someplace else.