When I was growing up, no summer vacation in New Smyrna was ever complete without Mon Delice! 30 years later, it’s going stronger than ever and the quality is still amazing. We stop in for pressed subs on our way to the beach on the weekends, and on the morning of my wedding, my fiancé(now husband) knew that nothing would make me happier than a Napoleon from Mon Delice. One of my favorite places in the world!
Kevin R.
Évaluation du lieu : 2 Manhattan, NY
Started stopping by this bakery 20 years ago when we visited New Smyrna and always loved the sandwiches and croissants. We stopped by today for the first time in years(because we haven’t visited New Smyrna) and it was so disappointing, the croissants were dry and stale. Not sure if this is the new standard but won’t be stopping back.
Nina S.
Évaluation du lieu : 4 Sanford, FL
I’ve been coming to Mon Delice since it opened in 1977. It has been a tradition with our family to get the Super(sub) and pastries before hitting the beach. What started with my parents taking me has now turned to me taking my kids. One thing that stands out is the consistency. The Super tastes the same today as it did in ’77. As does the Napoleon and the Success Cookie.
Kathy H.
Évaluation du lieu : 5 Lawrenceburg, IN
I HAVE to come here each year I come to NSB! They have the most delectable pastries ever! I cannot forget their delicious sandwiches!
Jay B.
Évaluation du lieu : 5 Kansas City, MO
I live in Kansa City but stop by here at least twice every time I am in town. Everything is excellent.
Emily D.
Évaluation du lieu : 5 New Smyrna Beach, FL
Absolutely fantastic. We had the cheese croissant, whipped cream éclair, breakfast sandwich, cinnamon roll, chocolate delice. All absolutely fantastic. We will be going every morning on our vacation. Make sure to get there early to get a breakfast sandwich they run out quick !
Jennifer R.
Évaluation du lieu : 5 Orlando, FL
My Mom has been taking me to Mon Delice since I was a baby. I can’t say I love this place enough! Those four walls are filled with such delightful treats you can’t choose just one. The fresh bread, fun pastries, great sandwiches… not much better in NSB.
Kate P.
Évaluation du lieu : 1 New Smyrna Beach, FL
I told some locals that I wasn’t impressed with this bakery. They responded with, neither are we. Only out of towners go there. So here is a warning, for all visitors, avoid this sad bakery. Your cravings will thank you. The glass displays had flies swarming the croissants and chocolate cake. BTW the cake was a couple days old. I’m not surprised by the lack of dessert turnover.
Brittany G.
Évaluation du lieu : 5 Orlando, FL
This place is incredible. I want to try everything in the store! We had a pressed roast beef sub and a regular turkey sub, and all of the ingredients worked in harmony to make such a great lunchtime sandwich. Very affordable lunch($ 6) and they advertised a breakfast sandwich with coffee for $ 3.50. Plus, the pastries are so sweet and decadent. This is my first visit here, but it most certainly will not be my last.
Jacqueline O.
Évaluation du lieu : 5 New Smyrna Beach, FL
I LOVE this bakery! I always go here whenever I’m down in New Smyrna. Their pastries are the best! They are so delicious. I would recommend this place to anyone.(:
June H.
Évaluation du lieu : 5 Fort Worth, TX
What a fabulous bakery! We are in love with this place. The croissants, cookies, sandwiches are exceptional. So are the classic breads and pastries.
Brooke G.
Évaluation du lieu : 5 Orlando, FL
Every time we are in town, Mon Delice, is a must stop. We love to walk over early in the morning. The Napoleon is delicious. We also love the snowball and custard eclairs. I don’t think we’ve tried one pastry we didn’t like.
Elena P.
Évaluation du lieu : 1 Northside, Jacksonville, FL
Don’t go here unless you have a lot of time to waste. We couldn’t get someone to help us because there were 5 people in the back making pastries and 2 girls up front helping customers. Three different lines formed at the entrance but no one knew which line was the correct line. Then some guy walks up to a ‘walk up window’, rings the bell and gets served ahead of the 10 of us who were waiting. We walked out– I don’t care how good your pastries are, learn some customer service!!!
Phil P.
Évaluation du lieu : 5 Midlothian, VA
I have been a customer for many years, each time I am in the area I stop to pick up genuine French food, pastries, cakes or pies. The crusty baguettes with a soft inside, the sweet napoleons and eclairs, the freshly baked moist cakes, one cannot go wrong with anything. The chef is creative as well with other menu items, it’s worth experiencing it all!
Kelly H.
Évaluation du lieu : 5 Fremont, CA
Stil delicious after all this time. The sandwiches were fantastic and the bakery items were fantastic. Definitely a bakery to eat at. I would highly reccomend the delicious chocolate covered cookies that are an amazing delite as they are filled with a chocolate filling that is to die for. So many yummy things– definitely a must hit before you hit the beach.
Erika Q.
Évaluation du lieu : 5 Ballwin, Saint Louis, MO
Incredible pastries and fast, friendly service. This is a MUSTVISIT every time we are in the New Smyrna area. We especially like the raspberry delice pastry and ALL of their incredible subs. Try it once and you’ll be hooked!
King L.
Évaluation du lieu : 5 Orlando, FL
Haven’t tried anything but the French bread. The French bread was like waking up in France. I don’t know of any place in the Orlando area that you can get a French bread this authentic.(Sorry Publix not even close) The experience is heavenly and if they don’t do a single other thing well the 5 star rating is warranted. The place looks clean and smells great. It is something I will do every morning in New Smyrna. ** Update** Chocolate croissant tried today and is not good. The pastry if fine but whatever they use in the middle is too prevalent, low quality and does not provide a real chocolate taste. Still five stars because of the French bread.
Lauren Y.
Évaluation du lieu : 5 Orlando, FL
This simple French bakery, located in New Smyrna Beach, has served up French flavor since 1976. The owner(Serge Sorese) grew up in the Provence Region of Southern France, so you know every ingredient is authentic! The all-time hands down winner here is the Whipped Cream Éclair. It’s filled with whipped cream and topped with a smooth chocolate fondant. The éclairs are so good that a friend of mine brings a cooler with her every beach trip just to stock up on éclairs to take home. At first I thought she was crazy, but it’s actually pretty genius! And if you’re looking for the world’s best lunch, try their self-proclaimed«unforgettable» Crusty French Subs and finish your meal with a Key Lime & White Chocolate Chip Cookie. It’s paradise on a plate.
Dave O.
Évaluation du lieu : 5 New Smyrna Beach, FL
J’aime beaucoup! A simplistic French Bakery with a friendly staff who are very attentive if they take your order they prepare your order. Yes I understand that we are a country of choices and we want it all on our subs but sometimes simple is okay too. This is no Subway, its a specialty bakery that’s serves crafted subs. I ordered the«super» ham, turkey, salami and provolone with shredded lettuce and their fantastic oil based dressing on a fresh French baguette that was crusty on the outside and soft and delightful on the inside. Simple yes but exceptionally simple. The cases are filled with pastries, cakes, lots of specialty items the back wall is stocked with fresh breads baked daily. NSB is fortunate to have this level of bakery and by the traffic in and out of here the locals and tourist alike love this place. As for the other positive reviews. Vous avez tout à fait raison c’est tout.
Neil Y.
Évaluation du lieu : 3 Hamtramck, MI
This place has suffered a full 2-star drop in recent years. In it’s prime with the original owners, it was a full 5-stars. Everything was remarkable. Unfortunately, the standards have some what fallen. Is it still good? Sure, it’s better than donuts but lacks the true quality it once was known for. The pastries: The selection is still the same. The cheese and prune are still decent and flaky but the chocolate croissant is no longer flaky but more bread-like. The chocolate filling tasted like box pudding. Clearly, lesser ingredients are in play here and it shows. The breads are still dynamite though. The subs. Now, they have several varieties but I have only ever ordered The Super. Get it and get them often.