This was a terrible experience! I ordered sushi, it was so bad. I was sick and in the restroom before the rest of my table was even finished with their meal. The service was fine, but the food was truely awful. I would never recommend this place. Absolutely terrible.
Jeremy W.
Évaluation du lieu : 3 Hooper, UT
Food is good. Wait on calling an order in is too long. They don’t start it until you arrive. 15 minutes after you pay should be what they tell you instead of 15 minutes.
Natalie M.
Évaluation du lieu : 2 Oakland, CA
Cheap, but not fresh food. We had teriyaki salmon and it tasted frozen and old. Even ginger for sushi was stale and weird tasting. We won’t be back.
Amelia W.
Évaluation du lieu : 4 West Jordan, UT
My wife and I just moved into the area and were on the hunt for some decent Chinese food when we stumbled upon this place. They deliver so we tried it out and it was definitely worth it! I got the tangerine beef dinner combo with hot and sour soup and she got the orange chicken dinner combo and, while the soup wasn’t my favorite, my wife loved it. The tangerine beef was delicious as were the crab wontons, but the orange chicken wasn’t the best. It was really just fried and breaded chicken with a fairly thin orange sauce so we won’t be getting that again in the future. That said, I was impressed with the quality of most of the food and we will definitely be back!
Lee L.
Évaluation du lieu : 3 Draper, UT
OGDEN, UT: Buzzed in for a quick takeout roll while I was in the neighborhood. The gal at the front had a hard time making recommendations, but I settled on the Vegas roll. It has cream cheese, crab, eel and is deep fried. The exterior crust was thick and reminded me of a corn dog shell. It was pretty good. I had to return to get chopsticks(left those out of my takeout, no utensils either) and also ask for napkins. They brought me a single napkin. So I asked for a second one.
Richard F.
Évaluation du lieu : 5 Layton, UT
Best Chinese food and excellent service. There price is extremely reasonable and good portions of food. Superb restraunt.
Steph C.
Évaluation du lieu : 1 Clearfield, UT
Went in today and ordered a sushi with nigiri combo and two other dishes. The redtail nigiri piece had a hair molded into the rice, which i lost my appetite, and i brought it up when the waitress came by and she claimed it was a piece of the seaweed salad. I was sure it wasn’t and it was clearly a hair. She did ask to bring me a new piece, but we were already on our way out so I didn’t bother. Overall, i give them a 1 because their tables were sticky and the floor really needed to be vacuumed. Not going back.
Kitty S.
Évaluation du lieu : 3 Hill AFB, UT
We are new to the area and are on the hunt for a good chinese restaurant. We saw this place and decided to try it. First off, this is very Americanized chinese food. We both ordered family style dinners. I ordered teriyaki chicken and my husband ordered Mongolian beef. The egg rolls were crispy and delicious. He had wonton soup and I had egg drop. The wonton was delicious. The egg drop was decent, but I am not a fan of corn being in it. It was supposed to come with paper wrapped chicken, but we got some mystery mean wrapped in tin foil. We think it may have been pork? Our main dishes come out. It comes out with«fried rice.» It has has peas, carrots, and ham in it. Ugh. American fried rice. It doesn’t even have egg in it. It was very dry. The Mongolian beef was tasty, but was not very spicy at all. My chicken teriyaki was ice cold. When I informed the waiter, he had them make a new one. I told him I was fine with them just nuking it but he insisted on a fresh one. By the time it came out, we were both done eating. The new chicken was very dry. The price was decent, but I don’t think we will be back. Our waiter was great. Very friendly and accommodating. Too bad the food didn’t live up to it’s potential. Guess we will continue our search…
Ami N.
Évaluation du lieu : 4 Ogden, UT
I have been here many times over the past 3 years, and it is consistently and predictably good. Went here yesterday on a whim yesterday with a few family members, and we were all very pleased. The gyoza were the perfect combination of crunchy and steamed and the sauce was delicious. At our table, we had 2 bento boxes, one order of chicken with broccoli, and an order of ma po tofu. All were delicious, and the service was fantastic. Yes, the food is Americanized, so if you want the true Chinese experience, as opposed to the San Francisco style cuisine, as some reviewers are concerned with, this probably isn’t the place for you.(Though, to be honest, I’m not sure how most Ogden folk would appreciate a delicious jellyfish or serving of duck blood soup! I’m pretty sure most of the of the people walking through the door much prefer a nice helping of California rolls or a big plate of lo mein. .. I could be mistaken, though, and am willing to stand corrected!) That said, the food here has always been consistent, filling, and very tasty. Asian American comfort food at its finest! When it comes to Asian American food in Ogden, this is an easy favorite with our family, and we will definitely be back again. Love the Fuji Dragon, and can’t wait for our next outing there.
Dan F.
Évaluation du lieu : 5 Ogden, UT
Probably the best Chinese place in Ogden right now. Definitely the best delivery place. The restaurant is clean and the staff is friendly and courteous. It does run a bit on the pricey side, but it is well worth every penny.
Daniel K.
Évaluation du lieu : 3 Salt Lake City, UT
I came and got the lunch special(Spicy Tuna sushi), which was probably a touch overpriced, and wasn’t amazing. I also split an order of the«Hoppin Jalepeno» sushi(Snow Crab, cucumber, and avocado inside, spicy tuna, deep fried jalapeño chips outside, drizzled with unagi & spicy mayo sauce), and BOY was it good. I wish all sushi was like that. It was a bit pricey for what you get, but it was good for sure. I’ll update this with more when/if I return.
Ron R.
Évaluation du lieu : 2 Layton, UT
Ate there yesterday. I had pork bento box which was tasty. My dining partner had pork and snow peas. Not good! Pork was dry and tasteless. Snow peas were very good though. First time dining there, probably last.
Marci P.
Évaluation du lieu : 5 Salt Lake City, UT
Best Chinese in Ogden. We’ve been ordering weekly for over a year. Our food is always fresh & flavorful! Being vegetarian, we like to customize our orders everytime. They are always kind and accommodating.
Michael W.
Évaluation du lieu : 5 Ogden, UT
First of all the Owner Felix, is what makes this country great. An extremely hard working immigrant, and a work ethic second to none. The food is fantastic, and the sushi is absolutely the best. I’ve had Sushi connoisseurs that are huge sushi fans that have said that this sushi is the best inland sushi they have ever had.
Julie K.
Évaluation du lieu : 2 Ogden, UT
Went here for a book club dinner. It was very Americanized Chinese, which is what I sort of expected. Ordered salt and pepper shrimp, which in other experiences is lightly fried with some a variety of sautéed peppers. What I got was heavily fried, a few small bits of pepper and onion. Minimal vegetable mass was not ideal. On the upside they sell beer and wine!
Aolani K.
Évaluation du lieu : 3 Honolulu, HI
Food here is decent, but for it’s price it’s pretty good. Haven’t tried the sushi yet(I’m kind of picky when it comes to this) but will try soon. Went here with the family about a month ago, and our waitress never gave us one of our dishes. We ordered the family style dishes — I think it was the lo mein, cashew chicken, and spicy pork; something like that anyway– that come with soup, a chicken appetizer wrapped in foil, egg rolls, and cream cheese crab wontons. The soup was lukewarm… so that was kind of a turn off. Everything else tasted pretty good. It was like Golden Jade, but without the full authenticity. Lots of choices for Japanese and Chinese beers as well as a variety of sake. Décor is kind of cheesy, but hey, the point comes across. I’ll probably come back because the portion and the quality of the food are pretty good. This waitress just needs more training.
James S.
Évaluation du lieu : 4 Ogden, UT
We have visited the Fuji Dragon and have ordered delivery multiple times. I don’t know if it is real-for-fure authentic Chinese/Japanese the cuisine is, but our family likes it a lot. Everything we have had there is tasty. We are especially big fans of the pork fried wontons – we could eat a thousand of them! And, like some of the others have mentioned, Fuji Dragon delivers in a town of pizza-only deliveries, which is a great feature. At least twice when we have visited Fuji Dragon, there have been customers who were dramatically upset about the way food was prepared. We have watched in amazement. We have never had a bad experience yet, and the service is always really good. We have some food allergy issues, and the staff has always bent over backwards to deal with our questions and special requests. Thanks for being in town, Fuji Dragon! We are glad you’re here!
Mikaela S.
Évaluation du lieu : 4 Ogden, UT
I needed Chinese food and I needed it now and what preggo wants preggo gets. My previous go to place for Chinese delivery had recently become a source of frustration– mixed up orders, rude staff and terrible food quality. After using the power of google i found Fuji dragon, i thought they just did sushi so i was happy to see they delivered Chinese food as well. I have to admit the reviews scared me but i was starving and if i didn’t get tempura soon there would be hell to pay. I got on the phone and they handed me over to a super polite and patient(have a cold i sound like a chain smoker) delivery person who got my order right on the first try. within(i kid you not) 25 minutes they were at my door. Again i had my doubts seeing as it was so damn fast but after the first bite undid my belt and knew i was in for some foodie bliss. I ordered the chicken lo mein which was super saucy and full of chicken, the egg rolls– awesomely crispy, the egg drop soup which came in a GIANT container and was thick and yummy and the best part for me the tempura. The tempura was so light and crispy and they even had yam, my favorite! I am not ashamed to say that i ate the whole box and forgot to share it. Do not judge me, i am eating for 2. Yes, there is one happy preggo behind this computer about to go in for round 2 of the ITIS. nom nom nom
Bruce B.
Évaluation du lieu : 4 Walnut Grove, CA
Fresh, tasty and great menu. That makes this a great stop, fusion of Japanese and Chinese food. The staff have treated me like family, I like that. Other reviews of this stop have been more critical than needed. This can be a class act if one is not toooo critical!
Nate S.
Évaluation du lieu : 2 Salt Lake City, UT
Oh … my … cross-cultural heavens. What does one say about Fuji Dragon? Can any review bring out the chaotic and insightfully incoherent nuances of its very name, or must one actually climb Mt. Fuji with a hibachi grill to make egg foo yung and eat fortune cookies while singing Don Ho karaōke? Shhh … listen … it’s the sound of one hand clapping. Seriously, go eat eat here. Why not? It’s the same Americanized Chinese food you’ll find anywhere else. And if you’re willing to eat sushi once you step inside then you’re likely to learn the Buddha’s first noble truth of suffering. I can offer no enlightenment on the sushi subject. I liked the service, actually. Here’s this woman working in the shell of a Skipper’s in the parking lot of Newgate Mall. And here’s this weirdo eating by himself and asking for«spicy noodles with tofu and lots of vegetables.» Her appropriate response should have been, «Listen, Ninjaroos, why are you coming in here at lunch time asking for poached leprechaun in pixie sauce? Look around you: This is the effing Fuji Dragon, for Jesus H. Confucius sake, just order the damn #2 special and stop torturing me.» I would have honored that reply, but no, what she actually said was, «Sure, we can do anything for the lunch special.» I think I even detected the gentle trill of a bamboo reed pipe in the background. After hearing her yell several times at the kitchen, «Add lo mein, YES, add LOMEIN!» my food arrived. There were no vegetables, so it was the perfect monochrome of General Tso’s death mask, and it was, of course, tasty. Noodles and tofu in 4000 years of culture sauce. Oh, and I’ve attached a picture of the bifurcated flavor & wisdom box that arrived with my water and sat like a Zen master throughout the meal. I’m pretty sure that if you stare into it long enough you will find the answers to all of life’s most artificially colored mysteries.