Thi Express

What the Phở, the Garden Goose closed. Last time I ate Vietnamese was with a Vietnamese woman. Thats not a dirty joke, she was Vietnamese, I think she still is. However,
this restaurant is no longer Chinese, it is now Vietnamese. This was my first time at this newly opened Vietnamese restaurant and I had a good lunch here. I came with two co-​workers who enjoyed thier meal too.
The seating was aplenty and the waiter was kind and gentle. Parking was ok, this lot does not get too busy. Service was quick and effective, we left a tip.
Pork Sausage fried rice
I tasted at least 3 kinds of savory onions, carrot, corn, peas, greens, pepper and some seasoning on the rice which was flavored by the pork. This meal is not the customary dish for a Vietnamese restaurant but I will gladly try it again.
What my co-​workers ate
Beef stew had lots of beef and it was enjoyed with white rice and hot sauce. My other co-​worker had a delightful and lean teriyaki with white rice and some yellow looking pepper.
Regardless of what culinary culture is featured next time, I will be back.