Subway

TL;DR — The service was slow and disjointed. We were the only customers in there.
My wife asked for mayo, and they concentrated in one spot as if they were filling a Twinkie. I asked for cheese, and they placed it in such a way that it melted away from the meat down into the crevice of the bread. The guy said, «sometimes it has a mind of it’s own.» He basically confessed to being outsmarted by a slice of cheese.
And they want $ 15/​hour…

Every once in a long while, I visit Subway on a whim. I don’t really know why, it just happens. Well, it’s been… I don’t even know. A couple of years? And I can honestly say this:
Screw Subway. Seriously. They’re charging $ 7.50+tax for a roast beef sub now?! That’s a dollar more than the same Publix sub! And Publix subs are fresher, bigger, and better in every way! This particular location is right next to a Publix, how is it even still in business?
What colossal dumbass decided that Subway subs are worth that much money?! Forget it. That’s insane. Fire him, and use that money, plus the money you freed up by disassociating yourself from that child molesting spokesperson, to hire someone who’s actually GOOD at their job.
. Build your sub, submit it to the store closest to you, and it will be waiting on a refrigerated shelf when you get there. You’ve saved money. You’ve saved time. You’ve saved your digestive system from whatever Subway calls «meat».
Or whatever. Jersey Mike’s. Lawless. Firehouse. ANYTHING but Subway.
Unbelievable.

The «sandwich artists» here are always friendly and will joke with you. They offered to chop up my salad for me which I really consider going the extra mile.
We usually hit up this location later in the evening and we’ve never experienced a line. We’ve never dined in, but they keep it fairly clean.