Saigon Flavors

This place is a GEM and I’m so glad it’s in our neighborhood! Have been frequenting for years — it’s where we bring friends and family when they visit. Everybody raves about the quality and freshness of the food and the awesome service. I must warn you — once you try their summer rolls, you may develop an insatiable addiction :) I confess I have ordered just summer rolls for dinner on a couple occasions! #PeanutSauce

Went here for lunch today and it was quick and delicious! We ordered summer rolls, pork chops and rice and wontons. Everything was fresh, my tea was steeping hot and we had the best service.

The service was really good. Lee was awesome and attentive. If he was busy with another table other staff helped if we needed something.
We sat at the very first table near the entrance, so when it started to get busy and there were people waiting to be seated they were hovering pretty close. This made it harder for the staff to get to us easily and made us feel a little rushed.
The summer rolls and peanut sauce are the best. I had the yellow chicken curry and my husband had the chicken stir fry. They tasted good but we both added a lot of hot sauce to get some added flavor.

I went to Saigon Flavors for my 3^rd time last Saturday. I took my best friend so he could check out one of my favorite Vietnamese spots. The first time I went here, I had horrible service. I think it was my waiter was new. When I went back this time, I got him again and he seemed on point. I usually get the same items every time I come here because they are so good, and that’s normally just how I do. I start things off with their Shrimp Spring Rolls (3.95). It only comes with two, and my bestie liked them so much, he said we should have gotten another order of them! Then, I found out last time that I went, that they have the most ah-​mazing wonton soup! (3.95 small/6.95 large) Their take on it is simply delicious. I’m not quite what makes it so amazing? It’s just chicken broth, wontons topped with scallions and cilantro. Maybe the cilantro? I don’t normally see that in other Wonton Soups, and wish I did as it’s one of my favorite herbs. I also definitely taste lemon– which I am infatuated with! For my entrée I always go with #63. It’s rice with Grilled Lemon Chicken and Broccoli. It’s called «Charlie’s Special» and it finished off in a brown garlic sauce. Not quite sure who Charlie is, but I sure am glad me made this special! You get a lot for your money for only 8.95. It always come with 2 chicken breasts, and I typically end up with a doggie bag, but my doggie never seems to mind!
Saigon Flavors is an alluring, quaint, little restaurant that is always pleasing to dine in. The owner and servers are all very friendly, and give a «mom and pop» feel to the atmosphere. I definitely advocate going to Saigon Flavors. Most Vietnamese restaurants I enjoy are in the Colonialtown area, so it’s nice to find a fresh, authentic place this style over on this side of town.

Love this place. Always makes us feel like family. We recently went again with our 3 daughter and 2 friends, so we had a table for seven. They were very accommodating and always checking up on us at the right moments. The food was awesome as usual, I got the curry chicken phở bowl which was very delicious.

Great, classy little place. Food, service and atmosphere is awesome. We come here very often and have never been disappointed.

First time going here and it was a great experience. The staff was very friendly and helpful and the food was delicious!
I had the chicken with vermicelli and it was awesome!
I will definitely visit again and recommend it to my friends and family.

Love this place! This is up the street from my house and we have a little one so hot fresh take out is HUGE. Their phở is so delicious, full of flavor and a nice big portion. Their Saigon steak special is so delicious, as is the pancake and the pork vermichi. I also love their pork and shrimp rolls with their amazing peanut dipping sauce. This stuff is worth stopping for alone. Super cute décor and a full bar. What’s not to love.

Nice place. Small but cozy. Friendly staff. The manager makes sure you are happy, he will even tell you a joke or two if you let him. Good food. Will go back !

Love the phở here! Hubby always gets the beef phở and I always get the seafood phở. Spot on! Summer rolls are great too!

I have known the owner 18 years! We fly in from Los Angeles just to eat here, hands down best Vietnamese food ! Their spring rolls are the best in the world ! Excellent service, very clean, food is Fresh & authentic! Love this place!

Lee, the manager is wonderful!!! He is so friendly + sweet. The food is great! It’s our go-​to restaurant when family comes into town, just to get a good place to grab a bite or order takeout. Normally busy, we can always find a seat. The staff is very efficient + helpful!

I stopped here on the way back from a long day at the hospital and I was famished. I had a 6 year old with me so I had a pretty short window to eat in. Where they really shone was the amazing service and extra attention they gave to the 6 year old. Instead of being exasperated with a choosy child, they were amazing. Our super sweet server asked what her favorite animal was and then drew it on her styrofoam cup… the dolphin was a hit. The restaurant was lightly decorated for halloween which was fun. Our server had great fangs and spider eyes! She helped us pick out great spring rolls with a peanut butter sauce. They were nice and fresh. She guided me on picking out the phở from a nice list. I got a great flank steak one with lots of nice fresh basil and bean sprout topping. The manager /​owner? came by and was very nice. Another server came by and chatted with Av about Halloween and let her pick out candy from a treat bucket. It was a great quick experience and I will return to try more of the great looking items I saw going out.

I’ve been to this Vietnamese restaurant plenty of times. The customer service is always excellent. When me and the wifey go here we usually get the shrimp and pork spring rolls and the tai nam phở, both are delicious and always taste fresh. They are closed on Mondays but are open the other days. So if you are having a craving for Phở I would definitely recommend this place!!!

Love this place! My go to has always been their Tai Nam Phở and the shrimp and pork summer rolls. Definitely hits the spot for comfort. I’ve also tried their chicken curry noodle soup, which also a favorite if you’re looking for something more rich and filling. Just tried their grilled Pork and summer roll vermicelli too and it’s also very good if you’re looking more for a non-​soupy dish. Ive had their tai tea with boba once and the drink was okay. The flavor was good but the boba (tapioca balls) just needed to be a little more soft. I’ve dined in and took out from here and my experience at all times are very good! If you’re in the area craving some good Phở, this place is it!

The experience and customer service is top notch here. Lee always takes care of us and has such a wonderful personality! He made me LSD special dish. spicy vegetables with seafood. So wonderful. The chicken curry is also great. Summer rolls.. asparagus seafood soup. try it all. During the meal and when we left Charlie the owner checked in to make sure everything was good with our meal. Highly recommend.

The best in central Florida… Don’t miss this place… It’s an experience with incredible flavors.

They try hard.
And they have quite a bit more polish, more of an upscale look than a lot of other Vietnamese restaurants. One side is dominated by a small bar, the other side feels more like a mid-​priced Asian restaurant with nicer wooden chairs as opposed to the cheap metal and vinyl ones. Not a bad atmosphere, really.
The homemade chili sauce is actually pretty good. I’ve had just as good out a jar purchased at 99 Ranch, but given the nearest 99 Ranch is hundreds of miles away, this is a pretty good substitute.
The phở is actually decent. Broth is sub-​par compared to just about anything in Garden Grove or Westminister, they don’t have tripe on the menu, but the noodles and the meats were pretty decent. Veggies looked good, and portions weren’t bad. The other issue aside from the broth was the thin glass bowl– looked like a salad bowl– they used just didn’t hold heat well, and the broth cooled too quickly– hence the rare steak and the bean sprouts didn’t cook well.
The downright weird thing was the spring rolls. They looked okay, lacked the crunch of the good ones, but the pork was a chopped up pork chop. No grilled pork patty, nothing even terribly Vietnamese about the taste. And the peanut sauce tasted distinctly of peanut butter. MASSIVE FAIL.
This place wouldn’t survive in California, even in whitewashed places like West LA where Vietnamese food is scarce, but let’s be honest, it’s in Orlando, Florida. And by Florida standards, it’s edible enough that if you need Vietnamese food to survive, you’ll survive by coming here.

Quaint Vietnamese restaurant in Orlando. The price is on the higher end for Vietnamese food but not drastically higher. You’re probably paying a little extra for the ambiance.
There a few items that I love and feel that they do well. First is their summer rolls and pork vermicelli bowls. I like how they allow us to switch out the phở noodles for egg noodles.

I tried to be authentic and ask my waitress for the most commonly ordered Phở and she suggested the one that is reminiscent of Chicken Noodle Soup. Looking back on my slim Vietnamese knowledge, I thought that was off and proceeded to ask what was the most traditional. Then she said Beef Broth is typical and so that’s what I chose. Maybe beefy soups aren’t something I love, but overall I wasn’t impressed by my phở. I did love the meatballs floating about, but it’s not what I went home raving about. The Crab Claws on the other hand were pretty impressive and a genuine treat compared to anything else I’ve ever had.
Saigon is a cute place for a date, anniversary, or a place to get your grub on in a hurry.