Tito’s Burritos

First stop off the plane, I wandered around the food stalls to see what was good. I didn’t even look up this place on Unilocal,I just followed my taste buds… old school style! I had heard from local friends that Tito’s was pretty good so I got myself some tacos, my go to order: carnitas and carne asada. The carnitas were on point! slightly crispy and delicious. The tacos were small so they were just enough to curb my appetite before dinner. The service was really great. Very friendly and quick! Thanks for an amazing first food impression, Portland!

One of the few places downtown that actually has even remotely decent «authentic» Méxican food. Other places downtown are generally «white-​washed.»

Went because of the reviews. I bought a carnitas taco and ground beef burrito. The burrito was not exceptional… Assuming all their beef choices are spiced the same, I wouldn’t recommend any of them. The carnitas taco was better, but a bit dry. I think ‘savory’ is what this place is missing. I tried both hot sauces. The verde has kick! I wouldn’t ask for the red every again.

I went because it comes up with a hit on carnitas. I love carnitas and I’m still looking for the perfect carnitas in the Portland Metro area (do message me if you have suggestions!).
Since the intent was only to try out the place, I just had a carnitas taco. The price was reasonable — 1.50. The staff were friendly and the place seemed clean for a food cart.
The food came out quickly and was fresh and hot. The taste — nonexistent. Not even the onions and cilantro on top could give it any zest. The taco was a little hard to eat because it wasn’t a good shred but more two large chunks of shredded pork which were a little tough.
I don’t know if they move but I believe the location was 3^rd and Washington. I tried to find it a different day but because there is no street address or cross-​street, I was led astray.
If you’re looking for carnitas and aren’t picky, go for it. If you are, I would keep trying other places. They have a nice variety on their menu so it’s possible you can find something to love.
I’m going to keep looking.

Tito’s Burritos offers a wonderful value in the field of Mexican fare. It is a cart located in the crux of Downtown Portland. They have burritos and tacos at standard local prices.
I had a pork taco. The taco was very inexpensive at $ 1.50 and it came after a few minutes. There are by far better tacos, but the marinade was delicious. I should have let it cool down before eating it however and I hope that you will if you come here.
Tito’s Burritos is a good eat when you are on the run.

Amazing food and friendly people! Love it! Got the enchilada burrito with rice and beans and it was yumm!

Easily one of the best Mexican carts downtown. Service is always friendly and fast. Great al pastor and asada tacos. Reasonable prices.
Cash only, so I always prepare if I know I am going to hit up Tito’s.
It’s in the pod near 10^th and Alder.
Edit: Scratch that, I think there are multiple Tito’s downtown?

Their breakfast burritos are huge and affordable. Bang for your buck. Yummy chorizo with egg and cheese. Their flavors are so fresh and authentic.

My favorite Mexican food cart in Portland! I come here for the breakfast burritos all the time. Good quality at an affordable price!

Good Carne Asada and Carnitas burritos. A little extra grease on the carnitas, but that’s to be expected.

This place definitely has become a lunchtime addiction for me. As far as Mexican food at a food cart is concerned, you’d be hard pressed to find a better spot in downtown portland. Their portions are HUGE (nachos must weigh a few pounds), and their prices are really fair. Any of their plates are sure to induce a pretty major food coma after eating, so beware! Carnitas and chorizo are my favorite here, and their breakfast burritos are damn good too. Always a sure thing when you are at the carts on 3^rd.

Super friendly, delicious food made by actual Mexican people at a ridiculously cheap price. Highly recommend. Not the absolute best I’ve ever had but for the price it is amazing.

Delicious food, friendly staff, fast service, reasonable prices

Portland has a lot of great food, but as some from the American Southwest, I’ve been far from impressed with its offering of Mexican cuisine. Tito’s is the exception. I’ve gone here with several people from California to Texas who shared my skepticism of the Pacific NW’s Mexican food, and all were extremely happy with the food here.
On top of that, the food is extremely affordable. My staple dish is 3 tacos asada with two containers of the green hot sauce (which is great), and this runs me a whole $ 4.50.
Be warned that Tito’s’ excellence is not a secret, and you should anticipate a 5 – 10 minute wait during lunch hours. I have never been here without being in a small line. It’s worth it though.

Chorizo Taco ($ 1.50) — ³⁄₅. Coming from CA and typically eating lengua, cabeza and tripas tacos, I was skeptical since their menu only offered pollo, carne asada, chorizo and carnitas. It was an average taco (by mexican restaurant & food truck standards), but wouldn’t mind coming back to try out a few other items on the menu

The beef burritos are simple, tastes like home cooking, filling and delicious. Plus it’s less than $ 6. You can keep your Chipotle. Plus when walking up on 10^th the way the door lines up on the cart makes it look like the place is called TIT’s BURRITOS. And who wouldn’t want to get a burrito from a place called Tit’s? One of my favorite Washington Square stands.

I have a few obsessions. Hot firemen, shoes, sparkly jewelry and tacos.
You can always count on me to post a hot firemen alert, be seen wearing the latest fashion in shoes, adorned in sparkly jewelry and if I’m not eating a taco, I am daydreaming about eating a taco whilst leering at a gaggle of hot firemen.
Most recently, Tito’s has captured my heart and taste buds. I am over the moon in love with the shrimp and the fish tacos. At $ 1.75 each, it is an affordable obsession.
P. S. If the hot firemen happen to read this, I’m harmless and please try the tacos.
2014 — Review # 57

The positive comments on their fish tacos brought me back and sure enough they didn’t disappoint. I loved the generous amounts of fresh ingredients and salsa verde! And for only $ 1.50, I’m motivated to try more. I will improve their rating as I discover more tasty menu items.
And as always, Fransisco, the owner, was a pleasure to interact with.

I may never defer from my first burrito here… the Carnitas.
It’s so salty, succulent, and delicious!
I went to the carts today because I actually had cash in my wallet. A rarity!
A few weeks ago I had a very disappointing burrito when I walked to the carts for Tito’s Carnitas Burrito, but only had my debit card. At the time, Tito’s was CASH ONLY. And unfortunately I don’t bank with an institution that reimburses ATM fees, so I settled for the cart further down the block that took my card.
Look at me being all fiscally responsible.
Boy, what a mistake! The debit card burrito just left me unsatisfied and wanting the real thing. «Next time you have cash, treat yourself!», I said.
So, today I walked down with cash in hand to get the real deal.
And, I was surprised to see a VISA and MASTERCARD sign on their menu. This is great news for my taste buds, but also bad news for my bank account… because now I know these burritos will always be available to me.

Good Mexican food in Portland? I didn’t expect that. Who knew Portland had a Mexican food truck that would easily compare to the Mexican food trucks of southern Cal?
The piping hot breakfast burrito was perfect food for the frigid Portland morning. I’m just glad they were open earlier than the majority of the other food truck who seem to open for the lunch rush. The burrito was big enough to satisfy both myself and my lady’s appetite. All of the ingredients were fresh and blended together nicely.
A possible new slogan for the Pacific Northwest… Mexican Food Truck Central? Maybe not but Tito’s Burritos is pretty legit in my book.