Bonefish Grill

This place is just amazing. Staff is really nice and food is great, especially the Bang-​Bang Shrimp. Will definitely come here soon again!

My husband and I went for brunch, we had the bang bang shrimps it wasnt disappointing, as well as the tuna sashimi. We also ordered the surf-​n-​turf eggs Benedict the hollandaise sauce was thick, and overall tasteless. will not order that dish again.
However, the sangria and peach bellini was very good
.service was good too.

The ahi tuna was incredible. Love this place for the ambience & tv’s at the bar for Sunday NFL games. Wine selection is excellent & the food never disappoints! The fish tacos were excellent & the Ceviche is spot on, just a little heavy on the shrimp. We tried the Mahi Mahi Oscar style special which was perfect. If you like fish you will love this place, skip Red Lobster and treat yourself to fish done with style!

My husband and I had a wonderful evening here! I got a 20% off coupon for Bonefish Grill (from filling out surveys online), so I asked my husband if we could give it a try. We were treated well before even entering. I have a neurological disorder and walk with crutches. The Maitre D saw me coming, and opened a side door so I wouldn’t have to walk through the revolving door (nightmare for a disabled person.) We were seated at a spacious booth in the bar section. The mood was relaxed. Our server was Hannah. She was very polite. Hubby ordered a burger. I ordered the Pad Thai Shrimp. His burger was so big and had so many toppings. He put it down and ate it with a fork. My shrimp and noodles were wonderfully sweet and spicy. Hannah came over 3 minutes later with a water pitcher and a glass (I hadn’t asked for water at first — just coffee.) It was like she read my mind that my food was making me thirsty. We ordered one dessert for both of us. I forget what it is called. It was a brownie with raspberry sauce and vanilla ice cream. I told my husband it was an org@#! on a plate. I used the clean restroom, while Hubby paid the bill. The price was reasonable with the coupon (we normally can’t afford to eat at restaurants like this.) A manager came over and nicely told us to fill out the survey with the code on the back of the receipt, to get more discount offers. Overall, dining at Poughkeepsie Bonefish Grill was an enjoyable experience. We will be back.

Special wound up being out of stock but the manager gave us a free round of desserts which was nice. I just wish we could have got what we ordered. They were out before dinner really even began for the night!

We love this place. Never had a bad meal, everything is tasty and the prices are pretty decent too. Even the drinks are made well. If you like fish, this is the place to go.

This establishment is hype.
It’s logo and menu draw you in. It’s flavors are that of Olive Garden.
Extremely cramped seats. Not much friendliness and ambience.
On a strip. Opposite gas stations.
Fish was a little dry. Had bones in fillet. Drinks were not that strong.
For a chain restaurant, there weren’t many customizations.
Had to ask for favors. Wait staff absent somewhere.
One time visit.

I used to go here all the time when I lived close. The seasonal martinis, especially during Christmas are delicious! The bang bang shrimp is so good! My husband got the filet mignon and he said it was THE best steak he has ever had. Service here is really good too. I love the ambiance and the menu alike. I have never had a bad meal or bad service here. I had a huge birthday a party here one summer and they catered to my every demand. Love this place!!! It’s a very well run restaurant. I highly recommend for seafood lovers.

This place was awesome!!! Hannah, the bartender, was very nice and helpful even though we arrived close to closing. Great food, good price and OUTSTANDING SERVICE!!! I would recommend this place to anyone looking for anything from a quick drink to a great meal!

Food was ok. There was a disgusting smell of sewage in the parking lot and at the bar. I got a beer and the bottle also stunk of sewage. They should clean their restaurant every now and then.

This is the first time in a long time that I am so satisfied and happy with dinner. The drinks excellent the appetizers was divine. I had haddock and hubby had Chilean sea bass. Cooked to perfection and no need to salt or pepper anything. Bravo

i always enjoy my experiences at Bonefish, especially with a lack of fish centered restaurants in the area I can know going there I will get a good meal. My favorite is the bang bang shrimp and the salmon… They even do well with non-​fish products and make a good cocktail, definitely worth a try!

We’ll went back. Tried them again. Shrimp batter fell off. Lobster roll said New England style. Was not… Crab special. Not so good for. $ 16.90 one small deviled style on deep fried shell. Soggy!!! Won’t be going back, not worth my trip. Last time endless bubbles. Was not endless… 10 mimosas. Limit. Not alowed any more drinks of any kind.service. Was slow. Long wait.

The most delicious food and drinks, plus excellent service. I recommend the Bang Bang shrimp and their new Lobster Roll. Definitely will bring my friends and family back there this summer.

From the bang bang shrimp to the mussels josephine and also their dinner specials you will not be disappointed. I just had their fire and ice oysters which were really good.

Excellent food, If you want to wait at least an hour to be seated on weekends. Food is good, but not sure if it’s worth the wait

We went for lunch. The fish was good on the special but the whipped potatoes that came in the bowl were luke warm and the veggie part cold. Service was the worst I have ever had for $ 25 a plate meal and they weren’t even busy. We have eaten here before and it seems to be a hit or miss but this time complete strike out. This visit was enough to convince me never to return again.

Horrible experience on my birthday making it even worse. Both ordered mahi mahi and both were raw 75% of the way thru. We sent it back and the same pieces only smaller and cut up came back out to us. I had ordered a special so it was not cheap. Sauce was freshly put on it. Thanks for rinsing and cooking it more. That’s wrong. So wrong. At that point saying anything means nothing. Was told the manager would talk to us. He went to every table around us. Terrible customer service. The waitress was good. Best part of the experience. I always give honest reviews so feel free to read my others. Something was seriously wrong last night at this place.

I’ve eaten here twice. For dinner and for lunch. I enjoyed the food here on both occasions. It’s less crowded during lunch though.

I have extensive experience in serving and bar-​tending. I understand how server and cook life is and feel I can fairly judge an establishment. I went there last night for a late dinner with my friend. The revolving doors are unnecessary and would appreciate just being able to walk into the spot. You walk into the place with the bar to the left, a row of high tables in front, and booths on the right– this is the bar section of the restaurant. You have to almost search for the host who is placed to the far right at the entry to the dining area of the restaurant.
We determined we wanted to sit in the dining room and the host took us to a table. We had asked him, at this point, if there was a booth available and he tried to avoid offering one– obviously doing his job. We pointed out a free booth and he quickly and graciously allowed us to take it.
The server was simply excellent. I mean, she did everything perfectly. I don’t have to say anything more about that.
The bread is divine, the pesto dip could use a bit more jazz. We ordered the bang bang shrimp (which is the best) and the special filet mignon. When the steaks were brought to the table, the runner had placed the dish in front of me with her right hand and it should have been her left based on my position– not a big deal, but noticeable enough to make it a little awkward. She asked us to check the steaks before she left to ensure they were cooked to our liking– amazing! I was very impressed! We had filet mignon and, honestly, I was not amazed by the quality of the beef– but, then again, I have eaten a lot of it in my life and appreciate very expensive cuts– so, for the price. We will let it slide. The shrimp was cooked well and the potatoes au grautin are great.
The manager came in to check on us and gave us more bread, very nice for him to interact with the diners.
The special martinis are great. They have one for each season and I think it gives them a bit more pack to their punch by being able to provide this seasonal blessing to the senses. Their drinks are prepared so you can’t even taste the alcohol, which is fine by me, but others might be annoyed at a light pour.
The pricing is OK. I see people complain about it because it’s «Poughkeepsie» but I come from Westchester and am happy I don’t have to deal with a lower class restaurant with lower pricing. You get what you pay for.
It is well managed and well staffed. Definitely one of my preferred spots.

Nettes Restaurant direkt an der Straße. Parkplätze vorhanden.
Im Restaurant selbst recht dunkel aber auch gemütlich.
Karte vielfältig mit dem Schwerpunkt auf Fisch.
Der gegrillte Hausburger war etwas zu schwarz, sowohl Fleisch als auch Brot.