Stopped in for a little before our flight. The place needs a little TLC for sure — dirty Windows and blinds. Staff seemed bored to be there. Drinks were ok but the glasses had water spots all over. We didn’t get any food — didn’t seem like it would be good but maybe I am wrong. Over all, it has potential if they just gave it a little care and updating.
Sarah L.
Évaluation du lieu : 4 Palo Alto, CA
Really wish that they had french fries! Each time I fly southwest from SFO I’m in this terminal and being the only bar, hello LoSF! The staff is very attentive and the place gets packed! There is also a pretty cool view of planes taking off and loading/unloading so you get the full airport experience. The drinks are pretty fair priced for an airport as is their food. Kids are allowed inside as long as they don’t sit at the bar and there is a server/bartender that will come to your table. I prefer their well whiskey(Jim Beam) and coke, I’ve had a sandwich here before to take on the plane and it wasn’t too shabby. They have a full bar and from wherever you’re sitting you can see a TV. Plus you can hear when a gate is boarding/gates change etc due to the open layout of the entrance. All in all I will probably come here again if I am boarding at the nearby gates.
Amy P.
Évaluation du lieu : 1 Carlsbad, CA
I wish I could review the food, but after waiting for 20 minutes for service, I finally had to leave. You know, to catch a flight because it’s an airport! The table next to me had to walk around the bar twice to find a server. Just not well staffed.
Vickie T.
Évaluation du lieu : 1 Los Angeles, CA
They charged me $ 2.80 just for a glass of hot water, honey & lemon. Um what.
Catherine B.
Évaluation du lieu : 1 Austin, TX
Not great food options. Wouldn’t let us order a la carte because everything is already«pre-made» which is kind of gross. Service was so completely slow. Wait staff was stretched thin. Good juice options at least.
Kristi C.
Évaluation du lieu : 1 San Diego, CA
Zero stars! If you have more than an hour to wait tor the service, then go for it. Two people working, made no eye contact, sat there for 15 minutes and they only helped one person.
Simon A.
Évaluation du lieu : 2 San Francisco, CA
This was the worst airport food Ive ever experienced, the $ 13 meal was freezer-burned and the service was terrible. The beer was expensive and the atmosphere was bland. I won’t be returning.
Justine M.
Évaluation du lieu : 5 San Francisco, CA
Don’t believe their below-average rating — this is one of the best airport restaurants/bars you could ask for, and I still stand firm by my statement that their Caesar salad is better than most non-airport venues, and(if I haven’t mentioned it before) they offer the Coppola champagne in a can + to go options all around so no complaints here(works way better than a pre-flight xanax!). Wanted to update this review today especially because Guillermo — not sure if he’s the manager or one of the wonderful waiters/bartenders — just saved my butt big time. Was running late for a flight so ordered some stuff to go, and in my frenzied state I forgot my one and only credit card before lining up to board. He miraculously found me amongst all the southwest flights and returned it just as I was about to scan my boarding pass. A million THANK YOUs to you, Guillermo!!!
Mike L.
Évaluation du lieu : 1 Rancho Santa Margarita, CA
Wow, where to begin. First, the good. They had Stella on tap and it was cold. Good for one star. But the service, if you can even call it that… bad, just bad. Perhaps the most inattentive bartender ever. Almost impossible to get his attention. And they will automatically pour you a large beer even though the price listed on the menu is for a pint. Even so, I would have ordered a second but couldn’t get the attention of the bartender(and the place isn’t that big). And the clam chowder. I highly recommend you skip the chowder. The potatoes were under cooked to the point of being crunchy and the clams literally were like rubber. Not a good experience.
Robert H.
Évaluation du lieu : 3 Oceanside, CA
Well there are not too many options at this airport for food and drink. However I would advise going around the corner to a place that has a kitchen. Sitting here realized everything is premade and then reheated here. The pictures on the menu do not actually justify what your going to get. I had a tall blue moon and for $ 9.79 was not worth it but again options are limited. The people order a salad next to me and the picture had tomatoes and stuff but the salad came lettuce and dressing. Bar staff said sorry nothing I can do this is how it is. Is a plate full of lettuce worth high price airport fees? But like I said not too many options and if your looking for just a place to hang out and wait might as well it’s the closet to the Southwest Terminals and based of my last experience with Southwest you could be waiting awhile.
Lauren G.
Évaluation du lieu : 1 Saint Louis, MO
Oh wow! Where do I begin . Worst customer service ever in the history of ever. I asked about the food and the bartender openly told me it’s all pre-made and terrible. They just«zap» it??? There is a lady upset across the bar and the Manager was rude and did not acess the situation in the correct way. I am in customer service– and the way he shouted across to her and the bar was uncalled for regardless if she was right or wrong. I have not had one steady server, my first was nice despite her lack of an ability to represent the resteraunt/bar And my second one seemed to be a busser and hit on me really hard and made me uncomfortable. I’m drinking angry orchard for gods sake. No way would I recommend this to Anyone! I am so sad to be in San Fran for my first time and have to experience this. If you have no choice but to grab a drink before your flight. I am sorry you have to go here.
Philip M.
Évaluation du lieu : 2 Los Angeles, CA
Easter Morning 2015 and they are telling customers they are all out of breakfast paninis? Great start to the morning, Legends… Thank god, their Clam Chowder in their sourdough bread actually tasted decent and it wasn’t even that expensive. The chowder is not fresh though because it’s premade and stored in a heated serving bowl. The bald head waiter, who actually spoke the best English among the whole staff, is a great server! He refilled my drink consistently while explaining & apologizing about the panini crisis to incoming customers. Best airport server I have ever had in my life! Their menu is very limited. Aside from some sandwiches, clam chowders, chips and alcohol, you will not find much of a selection to eat from.
Melissa R.
Évaluation du lieu : 5 Windsor, CA
I arrived early for my flight so I figured why not have an adult beverage and some good Bay Area food. The ambiance was great, relaxing. The servers/bartender was so very nice and was a very attentive service. Had me a nice double Bloody Mary with a yummy bowl of clam chowder. Perfect. Definitely going back if I’m in the same area at the airport.
Erika c.
Évaluation du lieu : 1 San Diego, CA
Good service is the only reason for the star. Food is pre-prepared & microwaved, though the paninis are actually additionally cooked in a panini grill. The herbs in the panini bread make it taste moldy, and the chips are out of a bag(and suck). I actually felt sick to my stomach after 3 bites. As a place to kill time while waiting for a flight, though, it’ll do, if you stick to standard beverages; not good if you’re hungry.
Alexandra Linette S.
Évaluation du lieu : 3 San Diego, CA
It’s the only bar inside the airport. They do offer some food selections however doesn’t look too appetizing. Then again it’s airport food what do you expect? Drink start around $ 8 and you can add an additional shot for $ 2.50. Most beers are about $ 6.50 and up. They offer a few breakfast selections, lunch selections, salads and soups. The service was great he was very personable and quick on his toes. I do wish they had hangers for underneath the bar for purses or bags. And they need more outlets for people to charge before they jump on a flight.
Matthew W.
Évaluation du lieu : 3 Lumberton, NJ
This is a cool little bar. I chose this one over the others because the sign out front said it had blue moon, however upon sitting down I was informed that sign is outdated. Nonetheless I was able to find a beer I liked and paired it with a sourdough bread blow New England clam chowder soup. It really hit the spot being an overnight flight and prepared me to sleep on the plane ride. The bartender was absolutely fantastic. He reminded me somewhat of Sam Malone from cheers. He was a very cool dude. If I travel through this airport again I would certainly come back and probably get the chowder again too.
Matthew M.
Évaluation du lieu : 2 San Francisco, CA
Its your typical Airport Bar. $ 12 Paninis and $ 8 Beer. Not sure if they have any Happy Hour Specials either. Not a bad place to spend some time before your flight.
Kristan B.
Évaluation du lieu : 2 San Francisco, CA
It is unfortunate that this is the only bar in the terminal because you have to go here if you want a drink. The place is small so a lot of the time there is a wait to sit at a table or the bar. The food menu is such a let down. There is very little to choose from and most of it is microwaved and/or premade and isnt worth eating. It is better to get something elsewhere and bringing it to the bar to eat when you order a drink. The small bag of chips are over $ 3, crazy. Staff is very friendly which is nice especially in the airport.
Kevin L.
Évaluation du lieu : 1 Charlotte, NC
Keep walking to the next option. I ordered an egg and chorizo panini and the contents were unrecognizable. My bride’s cuban had an odd taste and odor. One bite from hers, none from mine. Total waste of money. Terrible customer service too. I hate to give 1-stars but this one was terrible. If you just need cold beer and a TV, still a good option.
Emily C.
Évaluation du lieu : 2 Hartford, CT
I had time to kill before a flight this afternoon so I opted for a sit-down meal rather than amble around the terminal aimlessly with a sandwich in hand. When I happened upon Legends, I grabbed a seat and reviewed the teensy half page menu. I was surprised how few food items were available — a couple breakfast options and just two paninis. I ordered a turkey & Monterey Jack panini on herb focaccia with sundried tomato pesto from my gruff waiter. I mean, it’s airport food and you can’t expect anything less than overpriced and mediocre. This was no exception — soggy bread, globs of cheese, cheap tasteless turkey. Next time I’ll grab and go someplace else for about half the price of this«bar and grill.»