PizzaRev

Switched to this place from Pieology, and while they were also good — the service was slow and the quality of meats weren’t that good. I freaking love this place and probably have put 10 pounds on in the past few months from going here. Quality of everything is ¹⁰⁄₁₀ and service is quick. Outdoor seating is a huge plus except for the annoying driveway lump that has a metal gate in it that every car runs over and makes a huge «clank clank» sound.

I have been to pizza rev many times and will keep going. This particular location is less crowded as compared to other I have been too in valley. Good pizza with unlimited topping. Order is put in quick. U can choose from sauces, cheeses and everything else. Thts the good part. The crust is thin but still good. And they hv $ 5 pizza on Tuesday. Beats all the pizza pics close-​by.
Knocking off 1 star coz of their thin crust. Everything else is amazing.

Pizza is great. I ordered 2 vegan cheese and vegan sausage pizzas. The service is very friendly and accommodating. I will return soon fie their Tuesday special they started.

I absolutely love the customer service, friendliness and professionalism of pizza rev. Great quality ingredients & flavorful food items. I initially signed up to have my birthday coupon (free pizza) to try this place out and I’ve been hooked ever since!
Try the online ordering, pizza is ready promptly by the time you get there!

Service: ⁵⁄₅
Everything else: Zero.
I love the whole custom, assembly line pizza places so I expected to add another favorite to the list. I was wrong.
The problem: the crust is a cracker. Waaaaaaaay to thin. Once its baked, its crispy so that when they slice it up it crumbles. Toppings make it even more top heavy when digging into a slice so that its a bit soggy and limp.
Being a vegan, I despise any animal suffering for my benefit, hence why I asked for no cheese. (Although, bravo for making a vegan pizza possible.) Yet, due to the business of the place, cheese remnants from the messes stuck to my crust and the server prepping the order next to mine let some cheese spill onto my crust. Granted he didnt realize but I would have preferred a bit more attention to what he was doing.
Better option: Blaze.

Run of the mill Build Your Own pizza spot. Friendly staff and well trained. Relatively quick and tasty experience. 3 stars because the bathroom was ABSOLUTELY DISGUSTING!

Very disappointing. If you are a fan of the fast fired pizza concept go anywhere else.
Crust: way too thin, almost like a tortilla
Cheese: way too much and not very flavorful
Toppings: I had the fennel sausage and it was just ok. The Mrs. ordered a margarita and the tomatoes were just halved grape tomatoes
Salad: had both the caesar and the house. Both were the same as what you would buy prepackaged at the grocery store
The only reason I am giving 2 stars is because I ordered through postmates

Build your own salad is what this review is based on. All the ingredients are fresh, service is great, and only $ 8.25. Low carbing so didn’t get a chance to try their pizza but let me tell you, everything everyone was eating was looking good. Never had pepperoni on a salad but it works. Planning on going back to try the pizza, I’ll report back after

Great tasting pizza and they don’t skimp on any toppings. Sean was very awesome in helping us build our pizza and showing us all of our options. Would definitely come back for some more!

I’m very impressed by this place!
Pros:
*Good customer service & management. Once when they were out of GF crust they gave me a free coupon to come back!
*Great price (we love the happy hour deal)
*Allergy friendly
*Good beer & wine selection
*Awesome toppings & sauces
Cons:
None so far!

Excellent build ur own pizza for $ 8. Lotsa different sauces to top it. Nice team. Easy parking

Pizza Type: Thin Crust — Quick Bake
Business Type: National Chain
Beer/​Wine: None, soda and iced tea only
Overall opinion: I ordered the Margherita, and it was ok. I’ve tried all the different quick bake places that have been popping up like weeds, and this is my least favorite. They don’t offer fresh mozzarella, the sauce is a little bitter, the crust was thinner than other places. And overall it just tasted kinda bland.
Bonus: The staff at this location was unenthusiastic. Not rude, just felt like they would rather be doing anything other than making my pizza in a rushed sense. And it wasn’t busy at the time… I was the only one in line. *shrug*.
Double Bonus: I walked across the parking lot to use Chick-fil-a’s restroom, because there’s was as filthy. I’ve been in cleaner gas station bathrooms.

I really love all the options! Since my boyfriend and I have such different tastes in food it’s perfect for us! Plus I love that they offer low fat cheese options for days I choose to calorie count lol it’s my first time here but we will definitely be back!

Make your own pizza with marinara, ricotta tomatoes and basil: The ricotta is completely flavorless, sauce is pretty lacking too, the crust was burnt and the interior of the pizza was not even slightly browned. Really pretty much the worst pizza I’ve ever eaten ¹⁄₅.
Mushroom white pizza. Greasy but good– how can you go wrong with Alfredo and Italian cheese. ⁴⁄₅.
Chicken bbq: Pretty good sized pieces of chicken. The bbq sauce is tangy and the red onions aren’t overwhelming as they are wont to be. ⁴⁄₅
Disclaimer: I did order from door dash so maybe this pizza is better when it’s fresher. It was cold, not even lukewarm, when it got here and I can’t blame the restaurant for that. Still– my Sunday night pizza experience was not fulfilling whatsoever. I guess my caveat would be stick with their suggestions of pizza instead of make your own bc that was really the biggest disappointment. The pizzas were small and thin, as I expected, explaining my large order, and I ate the equivalent of 2 without feeling unduly full. Sgt. pepperoni’s got me hooked on ricotta pizza– I thought it would be universally a delectable topping but NOT so. So to be clear– would not recommend this as a delivered pizza and would not recommend the ricotta cheese unless ordering multiple cheeses.

So, I’m a die hard Pieology person. Like, if I could eat Pieology every day for the rest of my life– I would. So I was a little hesitant trying this place. I didn’t wanna cheat on my first love, you know?
Well, I guess I’m in a polygamous relationship now, because Pizza Rev was fab.
What sold me? Their array of hot sauce.
You spoke to my little Latina heart.
Thank you.

I was thinking. look at all these great reviews of this place and I haven’t been here?
After I came here with a couple of co-​workers I immediately knew why. It was such a disappointment. The ingredients are basic and the taste was just not there. If I compare Pieology to Chipotle I would say this would be the Subway of creating your own pizza.
The décor of the restaurant gave it much promise and the service was great. Just wish the food was on par with that.

I liked the wide variety of sauces — though I didn’t see a list, there ought to be one — and their willingness to blend a couple sauces together, like the pesto and white sauce I had on my pizza. Choice of toppings is pretty extensive and all were good. My only complaint is the crust was soft, I had to fold my slices in half to eat them. Tropical iced tea was a nice plus. Some of the bench seating looked uncomfortable though there are regular tables as well. Not a bad place but not my favorite among the build your own pizza places.

You can make your own or pick one on the list (and add to it if you want). I got the Rev’d Up Meat and Pepperoni last time and added onion and bell pepper, but I tried others too. You can’t go wrong with pizza, just keep adding stuff till it looks good to you — that’s it, you’re in heaven! They serve beer to so I should come back at dinner time too, only did lunch so far. They offer gluten free too, have seating outside by the fire or at the bar inside at high seats. Service is fast and friendly, nothing fancy, parking is a little slow in this plaza.

Unique concept? No, but I’ve been here a few times and had a great experience each time. It’s the same as the other quick service pizza places (Blaze, Pieology). You pick your crust, sauce, meats, cheeses and toppings and pay a flat price. Ingredient options are bountiful and have been fresh. Service has always been very friendly and positive.
They have a surprisingly balanced beer tap, and great happy hour specials after 8:30. I believe it’s $ 10 for a pint and a pizza?
Décor is industrial modern with a small patio and glass fire pit outside. Table and floors are all kept clean. We’ve never had to wait too long in line nor our pizza.

My new diet has me cutting back on old habits, a bit less pizza lately. I recently saw that Pizza Rev has a interactive calorie counter with nutritional value chart that changes on the fly.
You can dial in your pizza or salad and every topping changes the values. Its a pretty smart way to know what your going to get before your there and let you plan ahead. I have been so scared of pizza on this new diet and now I know its very doable and I know just how much to count.
Thanks Pizza Rev, you are awesome and I hope other places catch on how important this is for everyone.