Braseiro Churrascaria

Closed

THIS WAS MY FAVORITE RESTAURANT EVER!
I loved it and I was extremely upset when I got dressed one night to go there and drove up to a closed down restaurant.
The food was amazing. Dozens of different meat was carried around and served to your liking. The salad bar contained a lot more than just salad and you had to remember to leave some room for the meat!
The staff was GREAT! I absolutely loved the manager and was personally greeted by him every time I visited.
The price was about $ 25 per person plus drinks, dessert, etc.
I will miss this place so much. I regret that I did not get to bring my boyfriend to this awesome spot :(

I’ve only been once; you need to be hungry to get your money’s worth. They didn’t have anything weird like ostrich when I was there, but the various steaks, turkey wrapped in bacon, and so on were very good. I didn’t bother with the salad bar/​sides.

I cannot believe this place is closed down. I am really, really bummed. Why does everything I love close down? This place was meat heaven. MEAT HEAVEN!!! Enrique S. got it sooo right.
It was buffet style with amazing sides (yellow rice, black beans, shrimp, squid, mashed potatoes, etc). The meat was brought out on skewers (actually swords) and place on your plate if your flip card on the table was yes side up. The yes side is the logo of the restaurant (a smiling bull with a chef’s hat on). The meat had a separate menu because of the exotic meat. If they had it, I had it.
First of all (I imagine all Brazilian BBQs to be this way), the exotic menu has specific items that has to be either:
Checked to see if they have it on hand and how long would it take for it to be prepared.
The list (from what I remember):
Filet Mignon
Pork wrapped in Bacon
Broiled Chicken
Cornish Game Hen
Sausages
Pork Chops
Turkey
Lamb
Pulled Pork
BBQ Ribs
Brisket
The EXOTIC LIST (Much easier to remember):
Duck
Pheasant
Venison (Deer)
Buffalo
Ostrich
KANGAROO — The best meat they had. Imagine the most tender London Broil and that’s pretty much roo…
The drinks were EXTREMELY strong as well… the owners had a location in NJ and in Rockland at the Palisades Mall… I don’t know if those are still there…
The atmosphere was pretty nice as well… I miss that place and their valet parking… memories…tender roo meat… I miss you most of all…

This place close down… use to be real good. I was not able to reach them at (914) 472‑3344
johnny

Pretty decent rodizio style restaurant. The meat selection isn’t as varied as some of the rodizio restaurants in Manhattan, and the buffet isn’t all that great (especially compared to Samba na Brasa), but the buffet isn’t the main attraction either. Otherwise, the meat is often cooked decently (though I’ve had overcooked pork loin at times, but thats more common than not, even at Plataforma in manhattan or Samba na Brasa). I’d go during the week when the price is about $ 20 a person (dinner, no drinks) as opposed to the weekends. Overall, it’s a good rodizio and a good experience.

Went here last night b/​c I haven’t been here in awhile. Food was good. I really enjoyed my sirloin and pork tenderloins. My friends were raving about the spicy chicken. Didn’t have too much of the hot buffet except for the mussels and calamari which weren’t fresh but I just came here for the service and the meats! The totufu was really good. My mouth watered when the dessert cart rolled by. The drinks were really strong. No refills on soda which sucks for me. The place is nice. Never gets overly packed. Dinner was 24.95 for all u can eat meats, hot buffet, and salad bar. Drinks 8 bucks, soda 2 bucks, tartufo 4.50. They add 15% check to ur bill. Staff there are friendly. Food not too salty.

We had the Brazilian buffet, which consists of various meats that they bring around to your table, a salad and dessert bar. There was sooo much food! It was so great though and the service was excellent. I would not attempt to eat here unless your stomach has been completely emptied beforehand! The atmosphere is cozy and casual and it’s a great place to take your family out for a nice dinner.

Two reasons to come here: 1) If you love meat or 2) You want to try meats for the first time. With an extensive list of meats including but not limited to duck, pork, ostrich, hen, turkey wrapped in bacon, and lamb; this is a meat lover’s fantasy. It’s a simple setup. You play a flat buffet fee (cheaper at lunchtime). You then head for the «sidebar» buffet (but don’t fill it too much), have a seat and using the designated meat indicator (a small peg, green pointed up for yes, red pointed up for no), to inform the servers when you want them to «meat you»
Great for groups, but be sure to make reservations.