I had dinner here with a group of 5 on a Sunday and it was actually better than I expected. We didn’t have a reservation but were seated within 5 minutes. Our server Natalie was great, she was very attentive and extremely personable and good at her job. I really liked the Chicken Wraps appetizer. And I had the Lobster Hollandaise Filet Mignon which was delicious. Natalie also brought my uncle a free ice cream sundae for dessert since it was his birthday. When we left there were several people waiting for tables so it seems like this is a busy place. I enjoyed it very much.
Louis D.
Évaluation du lieu : 5 Lenoir City, TN
Maybe all the stars were in alignment, but I had one of the best rib eye steaks… ever. And our server, Peter, was excellent!
Rich K.
Évaluation du lieu : 2 Stratford, CT
Really disappointed in the service. We were seated in two booths that we didn’t want. Our dinners weren’t served the way we asked. When we needed service, our waitress was too busy fraternizing with the table next to us. I guess she knew them. She didn’t seemed concerned with us. The food was ok, but Longhorn has a limited menu for folks that are health conscious. We won’t be returning anytime soon.
Victoria M.
Évaluation du lieu : 3 Stamford, CT
Longhorn is a nice place that kind of reminds me of Outback. Longhorn has more of the western theme and Outback has the Australian theme. When I went to Longhorn I had the Parmesan crusted chicken and it was good. In my opinion, it could have been better and the portions could have been smaller. For the side, I had the rice and it was nice and seasoned well. The waitress was very nice and was very attentive and helpful. Overall, it was good and I would go back, but it is not a place I am dying to go back to and bring friends along.
V. F.
Évaluation du lieu : 3 Derby, CT
I went to long horn steak house with my parents and we ordered the corn fritters for an appetizer. I wasn’t a fan, there was barely sweet corn inside. It was more breading than anything. The red chili dipping sauce on the side complimented the appetizer dish. The entrée I ordered was the steak tips. It was pretty good and cooked well done like i requested. The two sides I ordered was the winter Brie salad(not a big fan) I liked the Brie bites but that was about it. The other side that I asked for was the loaded baked potato, it was nothing special. I did enjoy the service. The waitress was nice and the manager walked around to ask how everyone’s meal was. I was originally going to give it two stars, but the staff was nice and friendly, also the steak tips were good.
Food L.
Évaluation du lieu : 3 Shelton, CT
I dine at longhorn and have been very satisfied in the past. However, my recent lunch experience was unacceptable and disappointing. My order was to go and was prepared in time for pickup with just a small 2 minute wait. The soup was lukewarm at best, if not cold! The cheese on the hamburger was burnt and not tasty! Overall, I would rethink take out as it was a waste of money. The soup was better since I could at least reheat it.
Ralphie F.
Bridgeport, CT
Dined here last night for the first time in years. Outback is where we normally go for fast food steak but they were busy so we choose LongHorn. Waited about 15 minutes, not bad. We both had the 6oz sirloin medium. The steak came cooked to our perfection however the sides are another story. My partner choose steamed broccoli, he got steamed broccoli with cinnamon and sugar on it. I got the potato leek gratin, not good, it reeked of fake garlic and the consistency was off. I did not like it. When we told our server she kind of laughed it off about the cinnamon. Don’t think we will be going back here. LongHorn is not our favorite.