My Creperie

This is a great place in every way. We were repeat customers and never disappointed. I loved the spinach cranberry and goat cheese crêpe. Top that off with the brownie cookie Carmel crêpe. Yummy

Stopped by here and it’s neighboring restaurants today to sample them all. My Creperie is a nice spot. Short on atmosphere with a menu limited to nothing but crepes [I was expecting a few other choices].
Crepes themselves are OK. A bit dry but decent.
Owner is a very nice guy, so extra points for that. Staff is a bit young but they were competent. You can sit outside, which I like. Inside is a major miss, a 1970’s feel with heavy outdoor furniture inside [a pet peeve]. Food’s OK, points off for atmosphere.

A jewel of a find in quaint Wading River. The crepes are light and perfectly layered. Coffee is spot on, unlike the burnt mud they serve at Starbucks. To top it of, it’s a Veteran Owned Small Business, what else can you ask for?

Went here for breakfast while visiting the area. The food was delicious and the service was wonderful.

I LOVE this little restaurant! The ambiance is simple, the crepes extraordinary!!! The menu includes both dinner crepes and dessert crepes made fresh, right in front of you! Quite honestly, that only adds to the dining experience!
Wear your casual attire and get ready to be transported to a little French Bistro right by the Duck Pond in Wading River!
Enjoy!!!

I hate to slam this place, they have a sign posted that gives free meals to any service member in uniform.
I walk in with my wife and we’re hungry. I see all the menu selections and having cold cuts on a crêpe doesn’t excite me. I tell the counter person we’ll be back.
We walk next door to the BBQ place and they tell us they’re all sold out of food. What the F?!
Now walking back inside, we order vegetarian crepes as well as two snapples. Brah, really? $ 2.25 per Snapple? All this is now starting to make my head spin, $ 9 crepes and expensive Snapples. Hmmm. why is this place empty on a Friday night? A family of 4 isn’t coming here, you priced them out with that move.
The crepes themselves, they were just off. The crêpe wasn’t pancake like, it was flaky? I never had a flaky crêpe before, I don’t think they’re supposed to be flaky.
I finished my small, $ 9 dollar, single crêpe. I’m still friggin’ hungry! I wanted to order a dessert crêpe, another $ 18 bucks. What if they suck? I have a $ 5 pint of funky ice cream back at the house. I’m done.
This place is decorated like the DMV, I think I’ve experienced the best My Creperie has to offer.
A good idea but kinda pricy. I think the crêpe batter needs to be looked at, flakes aren’t good

Great concept! Excellent variety of crepes from breakfast to dinner and dessert of course! If you like crepes, make sure to try My Creperie. They have a decent number of tables order at counter and you are called when it’s ready. It’s more of a bagel place kind of feel, not big on ambience, but if you are going for the yum factor, it’s worth it. Living locally, I plan on making My Creperie a regular stop.

Fast, friendly and just ok.
Sadly, its probably not enough ‘OK’ to bring me back. I love Crêpe’s, very much. But for whatever reason it just seems hard to find a decent spot on this island. A few years back there were zero places within 20 minutes of Holtsville, now there’s atleast 4 – 5 in that same area. And none really stand out from one another.
We both tried breakfast variations. I went with scrambled eggs, ham, bacon and cheese. The eggs were spread so thin, it seemed like there were none in the crêpe. While piles of ham were dumping out of every crevice. It seemed more like a ham sandwich. Not very enjoyable.
One thing I want to add that’s VERY awesome here, they give discounts to teachers/​police/​firemen/​emt/​vets. Also military eat 100% free.
I think the owners should check out Fresco Crêperie & Café (Long Beach, NY). Their breakfast crêpe: «Country Style with eggs», is amazing and should serve as a template for perfection.

Food and Service is excellent. If you like crepes, you will LOVE this place. Great Selection.

Crêpe was kind of hard and dry.

Nice little crêpe spot in a cute little town in NY. I went here with my sister while visiting from Florida and I really had a strong craving for crepes and this place was completely satisfying. They had a big selection (more than what you see on the board on the wall… look at the paper menu for more choices!!!) and I like that it came with a free drink too. Yay!
We ate outside and watching people not stop completely at stop signs. Awful. My sister liked to yell at them. Completely entertaining to say the least. The crepes took some time to make and it wasn’t really busy but it was a relaxing day so I wasn’t really in a rush but with the time it takes I can see how this place might back up on busy days.
In the end they were delicious and I enjoyed it. Thanks!

Awesome restaurant! Great, fresh food and the girls who work there are amazing. They are sweet and knowledgeable. They make you feel at home. If you are in the area, this is a must try!

Very very fresh ingredients with a well made and perfectly cooked crêpe. I had the roast beef, mozzarella, garlic and onion crêpe. My friend had the strawberry, feta, honey and spinach crêpe. Both were delicious and filling. The homemade chocolate chip cookies were absolutely perfect.
Definitely different than your run of the mill crêpe place — very interesting and intriguing combinations. I look forward to my next visit!

I’m a huge fan of crepes, so naturally I was very pleased to see this place when I arrived in town.
The aesthetic of the place was my first disappointment. What looks like an adorable eatery on the outside, looks, on the inside, like someone tried to fancy up a Subway restaurant with a couple Pinterest fails.
The coffee is of the mass percolator machine variety, comparable in both presentation and taste to that of a 7-​Eleven. The milk and half&half are kept in a filthy mini fridge, which speaks unfortunate volumes about how seriously the staff is considering sanitation.
Finally, I ordered a very simple crêpe-​just butter and cinnamon-​and I figured, difficult to mess up. Except the crêpe was so dry it was basically just a giant corn flake.
At least the staff was friendly.

Wow, this place is the real deal. I was vacationing on Long Island and discovered this place on my last day… Had I discovered sooner, I surely would have made a few more stops. I had both the «strawberry, cannoli + whipped cream» and «s’mores» crepes. They were both OUTSTANDING! The breakfast and lunch options looked really tasty as well. One visit to this place and it’s on my list of MUST VISIT restaurants anytime I’m in the area. Do yourself a favor and go!

Man-​sized, high quality sweet and savory crepes in imaginative combinations. Peaceful and charming location.

The owner made my husband’s birthday breakfast very special with our two small boys. Family friendly and delicious!

Very, very friendly owners and excellent crepes, both sweet and savory! They have a menu of suggestions, but you can create your own crêpe as well. Nice atmosphere inside, and outdoor seating is available as well.
It would be great if down the road they could move away from disposable plates and utensils to be a little more Earth-​friendly, at least for those customers who are dining in.