Fellini’s Pizza

The food was very good but make sure that you have at least two hours to spare. Even when they aren’t busy the food takes awhile to make its way out. Over all okay experience. And not to mention the great view

The place was packed so I figured it was going to be good. I was a bit disappointed when I did receive my food. The crust was good but it seems likes it was warmed instead of made fresh. I had the Sicilian slice special and it was cold in some places and hot in others. I think the crust is pre made and they just add toppings I could be wrong but I won’t be back to find out. I did like the service and the potion was large.

Love this Fellini’s, and of all the locations in Atlanta, this is the best for service! With a family friendly atmosphere and plenty of indoor/​outdoor seating, this is one of Atlanta’s best pizza chains. They have a great, simple house salad, several varieties of pizza (with two crust options available) and calzones.
My personal order is always a house salad with the fabulous homemade Italian dressing, and a slice of sausage or white pizza. They do to-​go orders, and you can call ahead as well. I love close by, and have noted they’re typically faster than your average pizza chain for to-​go orders. As previous reviewers have stated, they have a decent beer selection, with a large selection of local brewers as well. Overall, you can’t go wrong with a slice of pizza both in house or on the go from Fellini’s!

We have been going to Fellini’s for years for the house salad and a slice of pizza at all hours. The salad has always been fresh with the pizza cheese and creamy dressing. They have a number of toppings and two different types of crust. The sauce is not to sweet and we enjoy the chance to sit on the patio. The only issue is sometimes parking is a pain.

Wasn’t impressed with their cheese pizza, and their sweet tea was horrible! I might return to try a different slice of pie.

Went here for lunch at 2pm. Standard lunch time, ordered two slices of pepperoni. After about a 10 minute wait my pizza arrived, it looked worst than any left over take and bake pizza ive ever had in my life.
The cheese was so old it was brown. The pepperonis were tossed ontop of the old slice of cheese pizza and thrown in the oven, i know because as soon as i picked up the pizza it feel off the pizza, they just slid off. I took pictures to back this up but no where to post here. Worst pizza of my life at prime lunch time, won’t be back.
Only reason i didnt send it back was because i was on lunch break for work and wouldnt have had time and didnt want to make a scene.

Sometimes I want just a plain cheese pizza. I think Fellini’s makes one of the best. I love their crust and I think they make the best pizza sauce in town. I have been going to fellini’s for about 8 years and I have never had a bad pizza there.

Love the food however; hate the Waiter/​Waitress Services. They constantly walk to tables asking are you done with this, can I take your plate? Sometimes when people order food, they want to eat in private, or at least have a chance to eat their food slow and enjoy the ambiance. Constantly asking makes consumers feel like they have to bite, chew, swallow fast & get the hell out of there so the next customer can have a seat.
Advice: Wait till the customer leaves the table to take their plate or, wait for the customer to ask for assistance! He just asked us again for the 3^rd time! We’re leaving!

This good pizza.
They’ll make pretty much anything you want. I love that the crust is chewy and still has that crisp bite. I take the crust home to eat later.
I’m down with this pizza joint.

Living in Marietta, I do not have the opportunity to easily grab a slice of pizza here but today I ended up being near here at lunch time.
I would not say it is the best pizza, but it is pretty good and there are lots of choices of toppings. The biggest downside to this location is the blinding sun that comes through the windows making it hard to enjoy your meal.

First time trying Fellini’s…we ordered carry-​out for a large special, the pizza was hot and smells really good. Taste? Worst than Papa John’s, Pizza Hut, and Domino’s. All I tasted was salt, no flavor of cheese, marinara, or any of the toppings. The crust was only seasoned with salt and nothing else. I could barely finish the first slice. It tasted like it was someone’s first time making pizza without knowing what pizza tastes like, I will never order from here again.

Awesome pizza and salad!
Fast service too. Kid friendly.
I would recommend it for «pick up» as well.

i there this is always the best and consistent excellent pizza /​vegetarians slices are great and huge slice about $ 3,76 per slice but definitely worth every penny
Also close late at night !!

Above average pizza halfway between Roswell and the heart of Buckhead. It’s nice that at Fellini’s, you can order pizza pies or pizza by the slice. I’ve eaten both Fellini’s regular pizza and Sicilian pizza. If you order the Sicilian, you will get a thicker crust. The cheese here is decent and the toppings are of good quality. The sauce is also thick.
Unlike many other pizzerias, there aren’t a ton of «premade combos» to choose from. For example, there isn’t the equivalent of a meat lover’s pizza here. If you want a good combination of both meat and veggies, you can order Fellini’s special. This pizza has pepperoni, sausage, meatballs, olives, mushrooms, onions, and green peppers. You can also specifically order vegetarian, spinach and mushroom, white, or ham & pineapple pizzas. These are the only designated combinations on the menu. For a custom pizza, toppings are $ 0.50 each for slices and $ 2 each for large pies.
Parking was non-​existent… when the restaurant was half empty. I think that most of the parking was occupied by patrons of La Fonda Latina next door. Not sure if there is a solution to this, but you may have to circle the lot several times to find a space.
Fellini’s doesn’t quite make my five star list in Atlanta, but you can eat decent pizza here. I appreciate how you can order by the slice at a fair price (less than $ 3 before toppings).

I have been to Fellini’s many times. It is always super fast and delicious. I have had their salad each time I have come. And always split it. There are tons of toppings and they give you more than enough dressing for 3 salads. It is your basic garden salad but it’s good!
Each time I come I have gotten the same pizza… the veggie pizza, except this last time. I only get one slice because after half of their salad, one of their huge slices is enough to satisfy me! Their veggie pizza is loaded with delish veggies. It’s been good to me but after having it so many times, I decided to step outside the veggie box and get their spinach mushroom pizza. Sorry veggie pizza, I may never come back to you. Their spinach mushroom pizza was so tasty. It had so many flavors! Even though it was a relatively simple pizza, (Spinach, Mushrooms, Fresh Garlic, Extra Cheese) it was quite delicious.
Overall, service is quick and simple, food is good and relatively inexpensive, (for 1 beer, half a salad and a slice, its about $ 10). Fellini’s, you have my vote!

Read the full review, complete with pictures, on my blog!
Their menu is short and simple, offering only pizzas, calzones and one salad. This place doesn’t mess around. It attracts a large crowd because it is simple and straightforward and because the people in charge choose to stick to what they do best: make pizza.
You’ll never wait more than a few minutes for your food. In the meantime, you can relax in the air-​conditioned dining area inside or admire the pretty water fountain under stringed lights.
You could easily have a delicious, filling meal at Fellini’s for under $ 10, or even under $ 5 if you tried hard enough. After all, slices come out at about $ 4, but I was pleasantly satiated after just one slice.
Each pizza is freshly baked with stringy melted mozzarella on a crunchy and medium-​thickness crust, often topped with fresh garlic. They’re modestly generous with their toppings.
My sister swears by their vegetarian pizza (left — $ 3.90), mainly because it doesn’t take second place to Fellini’s meatier alternatives, boasting mushrooms, onions, green peppers, olives and tomatoes.
Basically, a supreme pizza minus the pepperoni.
I had their Spinach Mushroom pizza (right — $ 3.70) which is simply a slice of cheese pizza topped with spinach, mushroom and freshly chopped garlic.
My dad had the Fellini’s Special (below — $ 4.40) aka the vegetarian pizza with pepperoni, Italian sausage and meatballs.
What sets this chain apart from all other pizza restaurants in Atlanta is the execution that goes into the production of every pizza, resulting in an exceptional slice every time.

This is the second Fellini’s location I’ve been to. I decided to get a half pepperoni, half vegetarian (minus the olives, add spinach) pizza.
I felt much safer parking outside this Fellini’s vs the Buckhead one. However, it seems like a common trend for the Fellini’s to put up signs to not leave valuables in the cars (must have a bad break in history).
The pizza was delicious. I can’t get over how amazing the crust is. The pizza had a lot of flavor. One of the best in the taste, flavor department.
I took off a star, however, because the pizza was super, super greasy. I didn’t expect that from a pizza restaurant (I’d expect that from a low end chain). I literally had to dab my pizza with multiple paper towels. It was so greasy, it leaked through the box.

This is my favorite Fellini’s location. I’ve been to at least four and this one still seems to stand out.
I usually get a slice of pepperoni, I tried meatball for the first time and it was pretty good. I like to dip the crust in Balsamic Vinaigrette. Everytime I order pizza here the crust is perfect and never hard or crunchy. Most of the time I order wine with my pizza. If you know you’re going to have more than one glass you can order a second one and they’ll give you an IOU receipt. This is great b/​c you don’t have to wait in line again. I’m sure they will probably do the same if you want beer. If you’re with a friend that’s also drinking wine, it’s cheaper to order a bottle.
The reason this one gets 5 stars is because they have the best service. The servers here walk around and if you need something they’ll bring it to you. At the other locations you usually have to get up yourself. Wow, that makes me sound super lazy lol. But who wants to wait in line again if you need something? I’m just saying.
The atmosphere is fun and they have a patio.
The parking lot isn’t huge but I’ve never had an issue finding a space. You can also park at La Fonda next door.

These guys really do redefine the term «Large». Their large pizza is absolutely massive. The flavor is awesome and the ingredients are fresh. This location is no exception.
Of course, I couldnt compare this to some of the artisan unique pizza spots in Atlanta such as Antico’s or Varuni Napoli, but for a regular pizza, Fellini’s is great. I’d pick it any day over Blue Moon or Più Bello. My only minor complaint is that the crust is just «ok» in my opinion. It’s a little dry and too dense.

The best thing about Fellini’s is their house salad. I mean it’s awesome if you like olives and lots of mozzarella cheese. I love it. But the pizza is great too.
Coming from NY where I love my single slice pizza, Fellini’s is an acceptable replacement. I just wish they didn’t serve it with a knife and folk. That should only happen in Chicago where pizza is a deep dish meal. But I digress… Fellini has some great pizza and you can customize a slice or a whole pie to your liking with a bunch of meat and veggie toppings. They have their salad with good balsamic dressing and some draft beers. Win, win, win.
This locations parking can be a bear sometimes as it shares the lot with La Fonda, but there is additional parking in the back or park across the street in the Fresh Market lot. There is a semi covered outside patio which is cool because you can watch all the happenings on Roswell Road.
Cool spot for casually hanging out and getting some food. Especially late night! Open till midnight during the week and for the Chastain area that is a major plus.