I’m not a pizza fan but when I do have a craving, this is the only place I go. I love how you can customize the pizza and the fresh thin crust.
Megan K.
Évaluation du lieu : 5 Bakersfield, CA
I experienced toppings overload for the first time. It was amazing. The thin crust is perfectly crispy and chewy all at the same time. The red sauce was good, nothing notable but a good base for all of the yummy toppings! My friend got the white Sauce which looked great– and tasted great according to her! Great service & yummy food!
Kris P.
Évaluation du lieu : 5 Orange, CA
My kids meal was perfect… nice n crispy w bow sauce n onions. Ill def be going back!
Sophia H.
Évaluation du lieu : 4 Bakersfield, CA
Yummy. Make sure you get one to all yourself because they aren’t too filling if you share!
Solisa M.
Évaluation du lieu : 5 Bakersfield, CA
Pizza is delicious! There is not a long wait and they have good service. My daughter accidentally dropped her pizza on the way to our table and they quickly made her a new one for free. We will definitely be back and hopefully less clutzy! ;)
Amy W.
Évaluation du lieu : 4 Bakersfield, CA
First time here tonight and the pizza is amazing all the way from the thin crispy crust to the yummy toppings! For vegan people they have vegan sausage and vegan cheese. I tried the vegan sausage and it was really good. The only downside is that my order wasn’t ready when it was supposed to be which was a little frustrating as I ordered online to avoid having to wait at the restaurant. Since I had to wait so long they gave me a gift card good for a free pizza. I didn’t complain once, they just gave it to me and apologized for the wait. I think that is excellent service recovery and I will be back because of that. Oh and because of the yummy pizza!
Mark T.
Évaluation du lieu : 4 Bakersfield, CA
Consistent pizza. Always friendly staff. Quick service too surprisingly considering the sometimes long lines. Worth the wait in my opinion.
Ailiram E.
Évaluation du lieu : 5 Bakersfield, CA
I love that I can craft whatever I want, also like that there is a thick dough option now! Love the people that work there.
Ron R.
Évaluation du lieu : 1 Bakersfield, CA
Come on folks, since when is a cracker called a pizza. Yea, you get the illusion of making your own so called pizza but it’s so thin, tasteless and boring. I guess their claim to fame is you get to chose your toppings for the pizza and it’s cooked quick. You see that’s why it’s thin, it cooks quick. But come on Pizza Rev, I read the story about the emperors new clothes so I’m not buying that what your selling is in fact pizza. Because it’s not. For me I dislike the concept, the food, and the atmosphere of this place. Its a shameful excuse for a pizza. So much so they should be sued for false advertising. If your looking for a good pizza you won’t be going to Pizza Rev.
Don R.
Évaluation du lieu : 5 Bakersfield, CA
Ordered online using the new Unilocal app Pizza was made correctly and ready upon my arrival Hot and delicious
Mia L.
Évaluation du lieu : 4 Bakersfield, CA
I really enjoyed my pizza. They offer a new option for thick crust, which I prefer over the thin. I think the thin crust falls apart easily.
Jillian R.
Évaluation du lieu : 5 Chatsworth, CA
I actually really enjoy this place. Although to give it any less than 5 stars would be my own fault. I mean you are making your own pizza after all. One can only hope you would like it! Granted, the workers need to place the stuff on there nicely and make sure the ingredients themselves are fresh and make sure not to burn it in the oven. All of which they did at this location. So, we enjoyed our pizza very much. This is pretty much a pizza version of Chipotle and from my experience there are normally chipotles and pizza revs very close together anyway. So, if u want to have a homemade feel and taste to your pizza but don’t want to actually make it at home, this is the place for you. Cool thing about this location is they have one of those fancy soda machines with all the drink and flavoring options. So fun!
Tsyria T.
Évaluation du lieu : 5 Vallejo, CA
Yum! This is Chipotle style pizza — aka you get in line, pick your sauce, cheese and toppings and they bake it for you. Similar to Pieology, Blaze, and 800 degrees pizza, and all those chains that have been popping up everywhere! This place is exceptionally delicious and the price cannot be beat. It’s roughly $ 8 – 9 for your PERSONAL thin-crust limitless topping pizza that is entirely customizable! How is this not a win?! Purchase of a $ 25 gift card gets you a free pizza voucher as well, so if you come here often, treat yourself to a gift card? It’s pretty much a stamp card in disguise: P Great service and it only takes a few minutes after you place your order for the pizza to bake!
Brian P.
Évaluation du lieu : 3 Bakersfield, CA
Have been wanting to try this place for a while, being I’m big fan of thin crust pizza. I did like the«Subway» meets a pizza place in it’s creation of the pizza. Has a pretty good choice of toppings and such. My pizza was a bit underdone and soft. However; it was good. Does take a bit to get through the line at the busy times. Overall, I would go back. Staff were friendly and attentive. I felt it was a bit over priced but I understand the high over head they must have.
Whitney W.
Évaluation du lieu : 4 Bakersfield, CA
This is a great dining experience. You had to know that the«Subway» concept of having people choose their ingredients would be perfect for pizza. Different kinds of cheeses, sauces, toppings, and you can load it all up for a simple $ 8.25. Hard to beat! I had the white sauce, mozzarella, sausage and olive with bacon; I’m pretty simple. My wife had red sauce, mozzarella, and multiple veggies, which she loved. You might not think the thin crust can hold up under a ton of toppings, but I’ve seen some pretty piled pizzas and the crust seemed to hold up just fine. The dessert pizza nuts: oreos, caramel and cinnamon, baked like a pizza. Sinful! I like that they have the multi-brand soda dispenser, but since there’s only one, it can develop quite a line. Also, the dining room is just too small. Around dinner time, you may not get a seat. And since tables are bolted to the floor, they can’t be moved to accommodate a large group. Perhaps their success will encourage them to move to larger quarters in the near future!
Maricel P.
Évaluation du lieu : 4 Bakersfield, CA
This is one of my favorite pizza spots. To me, this place stands out for the simple fact that I get to build my own pizza. There’s another place in town that I am yet to compare, but for now this seems to be something I won’t get tired of soon. I love the many topping options here. I try to change it up each time I come but so far the pizza I put together is amazing! I ask for the white sauce mixed w pesto sauce and I go from there and top it off w the arugula… It’s soooo good!!! I’m not a big fan of thin crust but I actually like the crust at this place, it goes really well w their pizza. Enjoy everyone!
Brenda J.
Évaluation du lieu : 4 Bakersfield, CA
Perfect size for an individual and only about 8.30. You can also get unlimited toppings. Crust is thin which i like for those that like the thick i dont think they have it. Service was quick and tvey also have draft beers and in bottles. I will be going back. Reason i gave it 4 stars girl was takn a bit long to give me my ranch.
Camille B.
Évaluation du lieu : 3 Bakersfield, CA
We have been meaning to try this place since it opened. Finally, the day came. We weren’t sure if we would like the thin crust, but it is okay. We walked up and the lady that starts the pizza seemed very helpful at first by asking«is this your first time here?» I said yes, hoping she would make us feel more comfortable and explain the process. Instead she just asked what kind of sauce I wanted. I stood there for a second because I had no idea what sauces they offered… eventually I looked down to see the toppings lists are posted on the glass, but very plain/small/low. Why didn’t she tell me there was a list of toppings? I will never know. Anyways, it was a really fun process that we each got to make our own pizza instead of share one. I liked that part. I was also pleasantly surprised that our pizza didn’t take long to cook. They have one of those touch screen coke machines, which I love! The only problem is it was really greasy because it’s a pizza joint, so the screen was not very responsive. We both tried each others pizza. They were okay. It was nothing special. It’s a fun concept, but I just felt like the toppings were really not fresh or flavorful. It all tasted like it was from a can, basically. Especially the chicken. The price was good, the meal was decent. We would probably go back, but definitely just for the convenience and the cool concept, not because it is delicious or had great service. I’m interested to see how pieology will stack up against pizzarev once it opens up by the outlets? Hopefully it will be better!
Anita L.
Évaluation du lieu : 3 San Leandro, CA
The Revolution of Pizza… Oh boy. What have they done. let’s get straight to the point. You walk in, line up, order your $ 8.25 personal size with any toppings you like(assembly style), they pop it in the large open flame oven right behind the counter, you pay for your food, sit down, wait for your name to be called, and enjoy. The cool thing is the soda dispenser is all touchscreen. About the pizza: it’s personal sized so an average adult would be able to finish it. About 9 inches in diameter… The entire pizza crust is the thickness of a saltine cracker, maybe even thinner. The time It takes to bake the darn thing is about 10 mins. Felt like that long of a wait. Tastes good though is all I can say. Come again? Maybe… Due to the reasonable pricing… It really is a pizza version of subway.
Janna L.
Évaluation du lieu : 3 Bakersfield, CA
On my 3rd attempt, no line ups! At times it can be right out the door and it does not go quickly. After 1pm on weekdays there seems to be parking available and I was in and out with hardly a wait. This really is the Subway of pizzas! I love unlimited toppings for under $ 9. Upon entering I got a great welcome. I was not given my choice of dough but that is OK. I was too consumed with all the toppings before me! There are a few sauces to choose from, cheese(even a low fat option) lots of veg, garlic, meat(even chicken) and I was happy to see pineapple, artichokes and cilantro as options! I loaded up my pizza as best I could and went to pay. The cashier was a step below nasty — too bad she did not have the same great attitude as the greeter. The wait can be awkward. It is only a few minutes wait as the oven is so hot and the crust is so thin but I did not want to take up a table as I waited. So you just kind of stand there hoping to not be in the way! I liked the fact that if you ordered Arugula, they give it to you in a little to-go cup so it does not get soggy. I found though that I had to throw half of it out as it was going bad. Ick. Otherwise, the pizza was quite tasty! This is not a pizza that can wait too long before you eat it as the crust is cracker thin and will turn to mush unless you can refresh it in a toaster oven. They serve beer here!