Pizza in Boulder is sub-standard. Unless you come here. Romero is awesome, the ingredients are fresh and locally sourced. If you are a food snob and like a good pie, this is the place to go.
Jackson Z.
Évaluation du lieu : 1 Boulder, CO
Owner is a jerk. I tried to order pizza and they were closing and not only they refused to fill my order but he was a complete jerk about it. Too bad the pizzas good but the owner at this Pearl Street location is a jerk.
Bridget L.
Évaluation du lieu : 5 Boulder, CO
I have tried many other pizzas around town and Nick-N-Willy’s is still the best(along with Pizzeria Locale). Great take home pizzas, or stay and eat a slice. Take home is great because you get hot pizza fresh from the oven, when you want it. My favorite is the International with pepperoni and jalapenos. My only complaint is the difficulty in getting there, for me from the east side of town, however now that Hungry Buff’s delivers this is resolved. It’s worth the journey!
Melissa B.
Évaluation du lieu : 5 Reston, VA
Really great pizza. The crust was just right, not too thick and not too thin. There is a great choice of toppings and their combinations are well chosen. They’re very helpful in giving instructions to a first time buyer to cook it perfectly at home. The salads are tasty.
Cristina C.
Évaluation du lieu : 4 Boulder, CO
Nick n Willys has been here in Boulder for a gazillion years and one bite explains why… it’s classic flavors are timeless. You can order a slice, a whole pie or an unbaked pie to go! You won’t dine in though; this tiny 6-bar seat pizza joint offers very good prepackaged but fresh salads, take n bake pizzas, chips and drinks. Highlights are the creatively named combinations such as the Little Nell(bbq chicken) and the Obama. You’ll have to come in for yourself to see what’s on that one! Grab a quick slice and eat at the counter, or phone ahead. Excellent choice for generously topped pies with conscientious ingredients.
Christine C.
Évaluation du lieu : 5 Ormond Beach, FL
Great staff, great pizza and great wings! Greatest wings I have had in 3 decades! Definitely recommend this place.
Ellen F.
Évaluation du lieu : 5 Boulder, CO
This place is fabulous. You’ll find it right on the corner. Pay your meter though as the ticketing by the police is fierce. Small place, great variety of flavors. They are very generous with fresh toppings and they have a huge variety. I ordered the veggie sandwich on whole wheat. If you are looking for something healthy and fresh — there are a ton of veggies: including sprouts, special sauce, sunflower seeds. My date had a chicken wings and he was in heaven. Baked, delicious, not greasy at all. Friendly staff, homey/great feeling to the small seating area. Walk in and you will be in high heaven because of the delicious aromas. Seriously, nice, clean, lots of choices. even gluten free pizza crust! Everyone can eat here. Visiting Boulder? Wanting a mom and pop type place that will fill your stomach and make everyone happy? Here is a great place.
Brandon J.
Évaluation du lieu : 5 Chula Vista, CA
Delicious pizza, friendly environment, indoor and outdoor seating, and good prices. I had 2 pizza slices and a drink for $ 8.50. I would rate this 10 stars if I could.
Todd S.
Évaluation du lieu : 1 Boulder, CO
A really bad attempt at pizza. You might have to take out a loan if you want two slices.
Jill T.
Évaluation du lieu : 5 Encinitas, CA
Awesome pizza but awesome pizza is not terribly rare. What is rare is awesome pizza and wings and this place has that down. Think they put crack in them or something, not sure but they are highly addicting. Do yourself a favor go for pizza then order a big pile of wings with it, you can thank me later.
Tony S.
Évaluation du lieu : 1 Las Vegas, NV
Liars! No check in deal. They look at you like your nuts too when you try to redeem it. When I suggested they at least fix it on the site the looked at me like I was speaking another language.
Sarah K.
Évaluation du lieu : 5 West Village, Manhattan, NY
27 years and this is still The very best pizza I have ever tasted. No one does fresh like nick n willys. My favorite is the underground earthborne but honestly there is no going wrong. And don’t even get me started on their chicken wings
Matt H.
Évaluation du lieu : 4 Denver, CO
Pizza is fine but pricy. But I actually go here for the chicken. Believe only the Boulder location can sell it. It is really flavorful and love the wings. If it is hot and just came out it is incredible how juicy it is. But if it’s not you can tell. You get the flavor but it is a lot drier. Wish they could cook these to order. Next time I’m gonna call ahead and see if that helps.
Jim K.
Évaluation du lieu : 5 Albany, NY
WOW! Great pizza and best of all… I made it myself! Well the good dudes at Nick and Willy’s started the process of this prize-winning pizza, but I’m the one who is FINISHINGTHEJOB! Love this concept, and they hook it uuuuuuup with the toppings. Friendly dudes behind the counter doing what friendly dudes do… making high quality pizzas and friends for life. If I lived here, I’d eat here on the reg and try all their other delectable delights. Give Nick N Willy’s a try if you are open to cooking your own awesome pizza and taking all the credit for it!
Anthony E.
Évaluation du lieu : 1 Boulder, CO
Nick and willy’s is a complete rip off. They charge you a ridiculous amount of money to take a shitty pizza home that you have to still bake once you get home. You can go to abos and get better pizza and have it delivered for less than N&w shitty pizza that you have to bake. We ordered wings as well. This was a huge mistake. They gave us cold wings with no sauce. Apparently we have to take their shitty wings home, sauce them and then bake them. While we waited for our shitty pizza to get made(not baked) just made. The manager of the place was arguing with an employee on how she didn’t correctly charge credit cards. This is a huge concern. Can N&w employees not be trained properly to charge a credit card? Apparently so. I would highly recommend to NOT ever go to nick and willy’s. Ever.
Gregory B.
Évaluation du lieu : 2 Boulder, CO
Not cool: Same guy assembling pizza with bare hands took my money and then provided change. He also worked equipment then mushed his bare hands in a pile of cheese. I appreciate that there was a generous amount of sauce on my slice — this is rare amongst NY-style slice dispensaries in Boulder. The crust, unfortunately, was not all crispy or yeasty. Could have been baked longer as cheese was not browned. I also appreciate that a good variety of toppings were available to sprinkle on top. I did parmesan, dry basil and garlic powder. At $ 2.67 with tax, this is the least expensive slice in Boulder but not necessarily the best.
Max C.
Évaluation du lieu : 1 Boulder, CO
Online this place says«take and bake style pizza but for delivery». So do i get a baked pizza or do i pay retail rates for a «bake at home» pizza? Is there such a thing as regular pizza deliver from this business? Who knows! the website is equally confusing having a «menu» that says«Welcome to Nick-N-Willy’s online menu! We are delighted to share our many choices with you, including a full selection of fresh made pizzas, starters, salads and desserts.» But your main page says you do take and bake pizza only. Until this place is clear I’d say don’t bother, there is as good a chance you’d get a take and bake pizza paid and delivered at retail cooked pizza prices. I really have to say this place is totally confacta! In PA i can guarantee this place is well into consumer fraud violations. You can pay 4 dollars for delivery, then at prices well over any pizza place in Manhattan for an UNCOOKEDPIZZA delivered to your home. This place needs to get offline cause right now its a lie
Alejandro D.
Évaluation du lieu : 4 Boulder, CO
Lately I’ve been going here at lot more because it’s nearby and I’m a fan now. I have to remember my own mantra — don’t just a pizza place by its cheese pizza. Actually I do like their cheese more than I thought but their specials… oh man they’re good. Unfortunately it’s a bit overpriced for slices and I’m not into the whole take and bake thing(I rather have my pizza cooked in a professional oven), but they got the flavors spot on.
Roselina R.
Évaluation du lieu : 3 Milpitas, CA
I don’t think there’s ever been a moment where I’ve craved pizza. I guess it’s just not one of those hit-the-spot goodies for me. IF I did ever crave pizza, I would say that Nick-N-Willy’s would do. I really like their non-traditional toppings and quick and friendly service. My favorite part of pizza is the crust. Theirs didn’t really do it for me. I think if the crust was tastier for me then it would be super stellar, because I like the toppings they put together.
Alice K.
Évaluation du lieu : 3 Boulder, CO
Woah. Specialty pizza(anything more than just a slice of cheese) will cost you $ 5−6/ slice. That’s a little steep for my wallet. There are intriguing slices(I think I remember seeing a Thai slice) and it seems to be a Boulder/Pearl Street favorite, but I just can’t spend $ 12.00+ on two slices of pizza for lunch. I opted for two slices of cheese(1.99/ slice) and lamented at the nakedness of my slice.(Margherita, how I longed for you…) The slices were… cheesy. Very okay; nothing great but not awful, and so very symbolic of existence.