Monkey Business

Stopped by on our way to the beach and boy were we surprised ! From the outside this place doesn’t look like much but it is outstanding. I had the holiday turkey sandwich and it was so good! It was real turkey and real stuffing. Everything was homemade and high quality. The owner was super sweet. There is a cozy little trailer to eat in as well. We will be back for sure.

I drive up to this little place in a parking lot thinking not much of the place. WOW was I surprised great food and super service.

The food here is nice home cooking. It was well worth the money for the amount of food offered.
I purchased the bisquit and gravy with chicken fried steak and it was delicious. She bakes her potatoes and then pan fries them crunchy yummy.
I am told the hamburgers are the way to go. I will have to return to try them.
Very personable. She is only open 6am-​2pm in a yellow food cart. I couldn’t find her until I called and asked for direction. She is across the way from Betty Kay charters.

Stopped by to split a bacon-​bleu cheese burger after a hike at Shore Acres. The nice lady offered to add grilled onions and jalapenos, which added a nice punch.
Still an amazingly hot, sloppy, glorious mess of a burger. Probably the best in the Bay Area, even if you can’t get a beer with it.
We remain enormous fans of Monkey Business!

Great place for lunch after a day of fishing. We had everything from a cheeseburger to the cod and the ripper dogs. Everything was good and fresh. Highly recommend for lunch

Exactly what we’d hope for in a fish shack – tasty, reasonably priced, with extremely personable service. Soak up the local flavor while sitting at one of the outdoor picnic tables (in the parking lot at the marina), check out the fishing boats, and enjoy a classic fish ‘n chips experience (or fish sandwich or shrimp or burger, you get the point…)!

I recently stumbled upon this establishment and was wildly surprised. It is comprised of two little buildings in the corner of a parking lot in the Charleston Marina. One building is the kitchen and the second provides heated indoor dining when needed. Additionally there are a couple of picnic tables for outside dining too. It is bright, clean and friendly. The operator ‘Liz’ is quite engaging and a delight to chat with. I ordered a small clam basket for $ 6 and was delighted to receive a generous helping of fries under my clams. The order was completed with fry sauce and a sweetly delicious tartar sauce. A fork and napkins were provided without asking. I will be returning again to sample this rather large menu. They also take orders by phone if your in a hurry and don’t wish to wait too long. This place is a winner.