Pazi’s Place

lets start with the waitress. no silverware, cold food. I think the breakfast would have been good if she didn’t leave it in the kitchen so long. I would have sent it back but did not have the time to wait. the home fries were good and the sausage was that crappy frozen stuff not good. coffee was below average.

Love this place. They now have a consistent staff who are awesome and the food is delicious. It’s a cute little 1950s diner and they serve up good food. Of you happen to be there after 11 order some French fries… No one NO ONE has better fries. They are perfectly crispy and sometimes I get them to dip bro the egg yolks yum. I love their omelet selection and I love the environment. Definitely kid friendly and definitely worth it to keep coming back.

Well as everyone else has previously stated this is a late 50’s 60’s looking kinda of place. Definitely feel like stepped back in time with this place. Only thing missing are the clothes and beehive hairdos. On the the staff the y are friendly and kind and a pleasure to talk to. The menu I thought could have been a little bigger or offered more. Though if it’s been working for them why change it right. Prices are reasonable and bacon is done nice and crispy. Just the way this Unilocaler likes it, I mean who wants limp bacon I mean really. The food was OK not great I felt just plain average and home fries I feel were very bland. My partner had the beans and they were good and a veggie omelet which was as well and most. I had their version of an eggs Benedict between sourdough bread they make themselves over hash. It was just OK the sauce is what made it without that it’s pretty dry. Now it’s not really a three star place more like a 3 ½. Maybe some day Unilocal will give us the opitions of a half star. Just maybe

Stuffed shrimp, chicken catchatory «awesomely yummy», mashed potatoes, mixed vegetables, baked haddock, seafood chowder, salad and rolls along with a drink. Can’t get better than that. if your not into buffet style dinners then stop in and have an absolutely amazingly scrumptious order of fish & chips. Most definitely will not be disappointed. Best damn fish & chips in Rhode island

Excellent service and a huge menu. Some say quantity over quality but I think offering that many omelettes is a challenge for me. Tasty and perfect diner breakfast.

Wide selection
Friendly service
Always good!
This is one of my regular stops when visiting East Providence
The décor reminds me of a place my family went to back in the fifties
All in all… excellent

Went in for a good local breakfast, left with new friends, a full stomach and a reassurance that great people exist in the world.
The owner is actually the line cook. She came out and engaged in a conversation with me and a waitress as we were talking about the world.
The food had a great taste, the staff was hard working attentive and if I lived around the area, I could see myself becoming a regular.
What a great place.

Good breakfast diner. Food is good, staff is nice, not too expensive. It’s small so sometimes there is a wait for a booth.

The restaurant is decent but the service is not the best. Came in on a sunday with some friends and heard the owner complaining about the employees. I believe this was very unprofessional in a business environment. Having been a waiter in previous years I could spot that type of work environment in a second. The food was ok but not like some of the quality breakfast places I’ve been to throughout the ri and ma area. The price was reasonable and there are free refills on coffee which was nice however I feel that for a few more extra bucks I would be willing to go somewhere else for better service. I’ve been to this restaurant a few times and the atmosphere is always the same, tense and unfriendly.

Everything went really well at pazis place. Good food and a great breakfast overall. The coffee milk was superb and all the food very filling. The Texas French toast was a decent size and was very good with powdered sugar. The sweet bread French toast was a huge portion and so worth the money. At times it was a bit bland and could have used a little more powdered sugar sprinkled on for extra sweetness in my opinion. The Belgian waffle was good and so were the chocolate chip pancakes. Any fruit that we got was canned/​processed not fresh, but the waiter so kindly mentioned this before we placed our orders. The home fries were good with a bit of a garlicky (is that a word?) taste and mushy. The home fries were good with a bit of ketchup. Toast and bacon were average nothing special. Our waiter was very good with our large party and was very nice. What really earned the extra star was the price. For such filling and good food the price was amazing, like $ 8 a plate.

So happy we stumbled upon this cute little diner. The coffee, food, service, and atmosphere were excellent! If you are in the area I highly recommend popping in for a five star breakfast!

I love this place! It’s a cute little dinner! My boyfriend and I love coming here on a Sunday morning and enjoying a cheap yummy breakfast! There are so many choices on the menu and it never disappoints! Way better than your typical ihop! I highly recommend!
Only little flaw is the parking is a little tricky to get in and out. But it’s ok!

I’ve gotten take out about 8 times here for breakfast while im at work. I get an omelet almost every time. They are always really good and filing but it’s nothing that stands out as special in any kind of way. Seriously a straight forward breakfast that is usually a bit greasy like I like it. The home fries don’t have a strong flavor but they are always soft and fresh. I will continue eating here, very pleasant staff.

Well… I’ve been back to Pazi’s 3 times. On this ocassion I brought Diego and Miyako for their 14^th birthday breakfast… sadly Isabela chose to sleep in :-(
Diego opted for the Eggs Benedict… it was a serious miss. The Hollandaise sauce was clumpy and looked very unappetizing. I ask the waiter if it was truly Eggs Benedict and noted the sauce looked odd. Diego gave the dish a 3. The taste was there despite the lumpy sauce.
The cook came out within minutes and she offer to remake, Diego declined… she then said she would take it off the bill. Good business practice!:-) That alone will make me go back.
Miyako ordered the Scrambled egg burrito and gave it 3.25.
I had the Chuck Cooper omelet-​spinach, bacon and cheddar. I gave it 3.5.
The service was pleasant and cordial.
I still give Pazi a nod for the quick and positive response to the clumpy hollandaise sauce. Total cost for 3 full breakfasts with a cup of joe and 2 teas= $ 24!
Can’t shake a stick at that! ;-)
SALUD!

My husband and I wanted some takeout breakfast and decided just to pick up from here since I live LITERALLY 1 minute away! I ordered a waffle, ham and cheese omelet, Portuguese omelet and each came with home fries and toast. When I placed my order I made sure to tell them to cook the home fries & chourico good… well what we ended up with was uncooked food all the way around! Everything was literally barely cooked! Never again! Lucky I couldn’t give them a –5stars

I LOVE Pazi’s! Creative comfort food in a fun and memorable setting.
An entire menu page dedicated to omelets. committed theme — 50s and 60s rule! friendly service. rotating specials board.
This morning I had the Ted Williams — a vegetarian omelet with cheddar, asparagus, tomato and hollandaise sauce. It was worth getting again.
Find me here many Sunday mornings sinking into the red, sparkly, vinyl booths or spinning on the counter seats.

Really excellent breakfast place. I LOVE the theme of 50’s and 60’s with the model cars and old movie/​TV stars all over. They even have classic car shows outside in the summer.
The prices are good and the food is as well. They have 62 specialty omelettes– all named after classic cars or tv/​movie stars. You should try the ’64 Pontiac GTO omelette: pulled pork and pepper jack cheese. Mmmm.
The only thing that stops them from getting 5 stars is that although there is ample seating for a diner-​style restaurant, they fall behind on busy weekend mornings. Whether it’s not enough staff or just getting busy and overwhelmed, wait times can increase on these days so be careful if you have restless kids.

Went here for breakfast with a friend of mine. Seat yourself seating which is normally fine except when they don’t inform you of it when you walk in the door. Finally told to seat ourselves and then it took our waitress a good 10 mins to come over and take our order.
Food is not anything to write home about.
The pancakes weren’t cooked all the way through and had canned apples on top.
The home fries were soggy and Luke warm just like the coffee.
English muffin was supposed to be grilled but came out burnt and the eggs taste like they were from a carton of yellow fake eggs.
Be sure you check your bill against the menu as they like to «accidentally» write the wrong price for the meals, drinks and up the sales tax from RI’s 7% to 10%.
Maybe there better at Lunch but for a breakfast joint it was pretty bad.
Atmosphere wasn’t bad at all. Clean.
Server was clearly hungover and didn’t want to be there at 8am.
Chef looks like a Ex-​con with 0 cooking experience an be clearly seen with there use or frozen and canned products.
If only they cooked with fresh ingredients they would have a chance at being a good place to grab a quick bit.

So I went to Pazi’s again and I’m becoming a fan. I had the Rat Pack omelette which was chorico, swiss, tomatoes, and spinach, and it was very tasty. I’m amazed at the sheer number of omelette varieties they offer and they had some delicious-​sounding red velvet pancakes as their special the day I went. I’m still not enthused that they use frozen spinach to make their omelettes but the cleanliness of the place, the friendly service, and the great breakfast selections means I won’t wait another five months before visiting again.

They have about 40 different omelets, which is enough reason to stop in. My steak & eggs were great, it was a real cut of steak which was refreshing and the home fries are DELISH. He ordered the Carne Asada omelet and raved about it, only wishing it was bigger.
It was packed at 10am on a Sunday but we were able to skip the line and sit right away at the breakfast bar stools. Service was very friendly. Can definitely recommend.