Delicious! Crab Cakes, Shrimp Stuffed Chili Rellano and a Wedge Salad for staters. Filet Mignon for the entrée. Bradley was our server… excellent service and a wonderful meal.
Elikapeka R.
Évaluation du lieu : 5 Las Vegas, NV
OMG! From the moment we walked in, the smell from the food was unbelievable! Riley(I hope I spelled her name right), from the time she introduced herself to us at the table. The service was amazing, I was blown away and then the FOOD! The Pat’s Rib Eye Steaks was out of this world, seasoned perfectly. We will be back for more!
Kim T.
Évaluation du lieu : 4 Canyon Country, CA
Shawn T. Is the best server in Laughlin! He made our dining experience fantastic! Thank you Shawn!
Genevieve G.
Évaluation du lieu : 5 Mira Loma, CA
The service was excellent. Right from the moment we arrived to the moment we left. All the employees seemed to be working together. I did not see one grumpy employee they all seemed happy to help us. It was a great experience. Thank you Juan for making us feel like VIPs! You took the time to talk to us and made us feel like family. We loved this dinning experience. We will be back and with the rest of the family. :)
Linda S.
Évaluation du lieu : 1 Buckeye, AZ
was very disappointed in both the food and service. server did not know the menu. had to come back 4 times to ask us about the order. When asked about the happy hour wine, said there wasn’t happy hour on wine, told her that it was on the sign out side, still told us that wasn’t correct??? Have been several time in the past, not again. would not waste my time or money! Sad. was good in the beginning. guess they are trying to save money . Agree with the other post. bread was offer that is was something special, arrived flat, cold and not very good… NEEDS to IMPROVE.
Paul P.
Évaluation du lieu : 5 Ontario, CA
Always a great meal and excellent service worth every penny steaks come as a full meal very reasonable.
Richard C.
Évaluation du lieu : 5 Mohave Valley, AZ
A bit on the expensive side but worth every penny, the best steak Iv ever had, and the best chicken fried chicken Iv ever tasted. 10⁄10 would recommend and eat at again.
Gina A.
Évaluation du lieu : 4 Wilmington, CA
The good was delicious. The bread and butter that comes before the meal is good. I got an 8oz top sirloin and the be got baby back ribs and fried shrimp. He said the meat fell off the bone and he enjoyed it. The cheese fries were also good. Way too much food for us two because we also got a soup with our dish. He got the potato soup which he thought was ok and I got the chicken tortilla. Not your traditional chicken tortilla but still good.
Paula R.
Évaluation du lieu : 3 Las Vegas, NV
It was not bad, not great, not memorable. We had salmon and steak, both were cooked nicely. The sides left something to be desired. I had sweet potato fries – which there were a mountain of, but they tasted kind of dry and lame. The baked sweet potato was bathing in this overly sweet cinnamon melted butter stuff. Did not like. Had to request bread after staring at other tables and lusting after theirs. It was worth it. Nice and warm. I would never go back. Honestly, it was overpriced and the service was pretty average.
Megan C.
Évaluation du lieu : 2 Alpine, CA
So, so disappointed. Went here because it was so highly recommended. Took 20 minutes to get our water and cocktails, most likely because I asked another waiter for them. Paid $ 14 for a jack & coke. Food was good, service was horrid. I can’t believe we paid $ 120 for such a terrible experience.
Susie K.
Évaluation du lieu : 5 San Diego, CA
Love this steakhouse! Excellent service every time even when their busy. Food is amazing. Every time we come to laughlin we have to have dinner here one night.
Darcy W.
Évaluation du lieu : 4 Las Vegas, NV
It’s a chain, people! High dollar TGIFriday’s! The steak and appetizers were actually very good, even if a bit over priced. Come before 6 for a very fair happy hour. Wish I could tip the cook, because everything I ate was good. Our server SUCKED out loud. Hard sell on appetizers and upgrades, and immediately went in to turn-n-burn mode when we started out with water before our cocktails. She offered the bread like it was an extra, and still took 4 requests before it finally arrived, just as I finished my steak. I’ve gotten more attention at Denny’s. Good restaurants in Laughlin are hard to come by, but I sure wish I would have spent my $ 100 at a competing steakhouse. Thanks for the bad advice Unilocal! Review update: we came back for happy hour the next day. I’ll bump it up a star, because Carlos at the bar is great, and really goes above and beyond. The happy hour portions are huge, and worth checking out. Hopefully the ornery server from last night will get some retraining and improve this otherwise tasty spot on the river.
Laura M.
Évaluation du lieu : 5 North Las Vegas, NV
Love! Great customer service! Which is hard to find in Laughlin! Everything is so good! The bacon wrapped shrimp Is pretty much the best thing I have ever eaten. Literally every thing they serve is good even a regular dinner salad is extra tasty. I’m do happy we tried salt grass and I will definitely be going back.
Rod J.
Évaluation du lieu : 5 Long Beach, CA
Do you love really great tender steak well this place has it as well as a beautiful atmosphere grape salad great soup and wonderful people that are always cheerful can you bring you some of the best food in Laughlin and of course it’s a lot of fun at the Golden Nugget easy Define downstairs bottom of the escalator
Don J.
Évaluation du lieu : 4 Northridge, CA
The best about this place is the food. Me an my guests all loved the food. EXCELLENT! Plan on an hour ++wait put your name down an go gamble they will text you. The service was super slow. Drinks an salads came at different times an by different people an not complete. We sent back the Sprite twice for no syrup. The highlight an low quality server of the night. LOL our server was on crack or used a lot of it in the past. She had the jitters an manurizums of a drug addict. It was entertaining but not good to represent the fine food an this type of business. So just a tip: Alittle quicker an more efficient service an drop the crack head of the lineup an this place is great.
Jeanette B.
Évaluation du lieu : 5 Cottage Grove, OR
We had a great dinner with a view of the Colorado River. Our waiter, Juan, took care of every The manager also stopped by to see how we liked our meal. We had steak kebabs, very good.
Brenden P.
Évaluation du lieu : 3 Bullhead City, AZ
I just had dinner here last night for Christmas here are my impressions of the place: 1. It was cold. I don’t why they were running their AC in December or if we were just seated in the path of blowing cold air, but we were cold and our food got cold very quickly after it was brought out. They may have also wanted to prevent people from lingering in the restaurant and increase the turnover rate. For whatever reason, the temperature was an annoyance. 2. Service was excellent. Our server, named Juan, introduced himself to us soon after we were seated and did an excellent job checking on us and making sure we had what we needed. I liked that he brought a carafe of iced tea for me along with my large iced tea glass so I wasn’t always bothering him for refills. He also packed my wife’s leftover salad and dressing for us. Nice touch Juan! I also liked how there was a team of what I’ll call, «secondary servers» whose job was to get the food out of the kitchen quickly without it needing to wait for the primary server. 3. The food was appetizing. My wife had the Steak Salad and I had the Texas Cheesesteak sandwich. Both were very flavorful and tasty. I thought the steak in my sandwich tasted like it had been seasoned with hamburger helper sauce, but there was plenty of steak in it. Overall, it was a good dining experience at the Saltgrass Steakhouse and it’s one of the nicer places my Wife and I(we live in Bullhead City) have been since moving to the area in August. I would recommend it.
Rachel W.
Évaluation du lieu : 4 Ventura, CA
Wow, this was without a doubt one of the best meals I’ve had when traveling to Laughlin. Let’s be honest most of the food dished out in Laughlin is subpar and some of those have chain trademarks, so I truly wasn’t expecting much when my friend and I decided to have our mutual birthday dinner here. It’s popular and once you eat here you’ll know exactly why, don’t expect to get right in, but the food is worth the wait. Opting for the Baby back ribs & Shrimp(your choice between grilled, fried, coconut, or BBQ) was the ultimate win for my tastebuds, paired with a dinner salad and a side there was no way I would be leaving hungry. The waitstaff were friendly & worked diligently to make our dining experience a great one, which again precedes some of their competitors. My recommendation on your next trip to Laughlin, if you want a great streak dinner, look no further and visit Saltgrass today.
Eddie C.
Évaluation du lieu : 4 Torrance, CA
I’m on vacation so I get to eat as much steak as I want!!! I don’t wanna hear nothing about my cholesterol level of fat is bad for you!!! By the time I hit Laughlin I was on my 5th or 6th steak house — I’m good with that! With road bugs between my teeth, Nevada dust in my hair and Arizona red dirt between my toes I didn’t feel like getting all gussy up for a fancy steakhouse. Then I heard about Saltgrass, a casual place to get a great steak! You know, one of those joints that when you order a steak entrée you also get sides with it instead of just the steak and the sides are another 20 bucks. It turned out Saltgrass by the time I got to a orderin’ I had an hankerin’ for Pork Chop and what a great pork chop it was. I’d say it beat most of the fancy schmancy restaurants that I ate at during my road trip. The chop was flavorful and tender and the side were ok too. We order some fried mushrooms for appetizer and it was out of this world. Ok, I confess, I stayed away from fried foods this road trip so maybe that had influenced my palette. This was our last dinner of the road trip and I was glad to be able to relax in a casual atmosphere where I didn’t have to talk to our waiter with a British accent, pretend to spend money like it grew off trees and be embarrassed about picking my nose. In fact, the waiter was very friendly we ended up in a conversation on how an Asian guy(him) ended up in Laughlin. Next time? Yeah, I think I’ll hit this place up again and I’ll be sure to order a steak.
Emily R.
Évaluation du lieu : 4 Las Vegas, NV
Ok, so it’s a chain and this particular location is in Laughlin, but all that aside this is a pretty decent restaurant with excellent service and servers. I had a gift card burning a hole in my pocket, so we decided to try them out on a recent visit to Laughlin. Located inside the Golden Nugget, overlooking the river, this is prime real estate on good ol’ Casino Drive. We arrived around 5:30 on a Saturday and they were packed! They took our number down and we were able to go get a drink and watch the sunset while we waited for our text that our table was ready. Everyone working here is incredibly friendly and genuinely hospitable. Our server was attentive throughout and kept on top of refills, orders and requests. My fella and I decided to try the rattlers, which are basically deep fried japapeno poppers stuffed with shrimp. This was the low point of our meal. They were awful and we ended up disassembling them and just eating the shrimp out of the middle, so it didn’t go to waste. We had the cowboy ribeye as well and it was really good. Cooked to order and huge. The quality is what you would expect from a chain. We were too full to order dessert and we had plenty of leftovers to take back to our room with us to enjoy later. Excellent meal made all the better because our gift card covered the whole bill.