The Jetty

There aren’t too many options in Marshfield for dinner, but this is a good one. Feels like an authentic beach bar/​restaurant and has a good variety of food and drinks. We both got fish tacos which were overall good but were a bit overwhelmed by the plain cabbage included on almost all of them – we probably would have preferred a different green or a pickled version. The cocktails were good and the beer list was long. I see that they also have brunch and would’ve loved to check that out as well. Would definitely come back!

Very good service, always upbeat and smiling. Owners are very nice people. Music was great. Would be a mistake to pass this place by.

Not to impressive. I had the Baja fish tacos and it was more batter than fish. Could of used more fish considering it was made with cod. Also, it didn’t come with a side? Not even fries. Draft beer is over priced as well. This place won’t last. Menu was very limited as well. They claim to be a sports bar but their menu is a bit up scale. They don’t even offer pizza!

God this place is so fun inside but their menu leaves me empty! It is not exciting or creative in any way. I feel badly for them because with a few changes and really good additions to their offerings it could be a great place to dine… Sorry folks but check the menu before you go to be sure you find something you will enjoy. Good luck.

We’d gone here a few times over the course of last spring and summer and the food was decent– nothing worth raving about. My husband and I went in for a late lunch yesterday and were blown away by the new menu. I do not know if they got a new chef or just decided to diversify a bit but we had a wonderful meal” clam and artichoke soup, meatballs, potstickers. All were wonderful. The service was also very good. We will be back!

Love the breakfast and the absolute best Bloody Mary’s (bloody Mary bar, awesome!!!)

We had the Fish Tacos as well as the Short Rib with Mac & Cheese. The Fish Tacos could have used a slightly better batter, maybe lighter, but overall tastey with hints of spice from aioli. The Short Rib [$ 18] stole the show with tender, well seasoned, delicious meat. Onion rings suffered from a poor batter too, but the Mac & Cheese was an amazing pair with the Short Rib. Servers were very attentive and friendly. Atmosphere was great for groups & plenty of TVs if you want to catch a game. Beer list covered the usual but the type of place that could support a larger craft beer list.

Decent beer offering for a dive bar. Rocky-​dirty tables. The corn was delicious and the pepper/​cauliflower app was interesting. And that’s where the menu ended for us. Too bad because the two apps were obviously prepared by someone with skill.

The atmosphere is great. Nice décor and layout. this would be a hit anywhere other than the edge of the earth… Like other reviews said: pricey — especially when considering the portion sizes.
I got the chix picatta, and it was two VERY modest pieces of chicken (one over cooked/​left over maybe?) none the less, the music was nice, the bar staff cute and on top of things!
Check it out for a late day drink or use it as a starter place for a fri/​sat night.

A great place for drinks after a long day on the beach or at work but you can get better food elsewhere in the esplanade. The food reminds me of an expensive restaurant in Boston in the ingredients that are put in it, the price, and the presentation of it. It can really be hit or miss and the handful of times I have gone in for a meal, they are usually out of what I want. Great entertainment almost every night. The atmosphere itself is fantastic and makes for a great meeting spot with friends. Most of the waitresses are very nice.

This was a great find! We were early for a family memorial mass, and came here for brunch. The staff was great as was the atmosphere. They had live music which was not overbearing at all! Food was excellent. We had the huevos rancheros, burger, and French toast which was unreal! Highly recommend this and wish we lived closer to go back!

I stopped in here for lunch the other day on my way home from a short vacation in the area. We actually stopped here at first because we wanted some ice cream and this place had a sign for smoothies. When we got in we were told that they wouldn’t have the ingredients they needed for smoothies until the end of the week, but we were hungry so we stayed for lunch anyway. I would have appreciated it if they didn’t put the sign up until after they actually had them, but that’s not a huge deal.
We sat at the bar and I started out with a Shipyard Blueberry. I really appreciated the fact that the bartender added a handful of fresh (not frozen) blueberries to the drink. I think all draft blueberry beers should come with fresh blueberries but unfortunately most bars do not put in that extra effort. For lunch I ordered the soft pita sandwich. The sandwich was actually excellent, but it was extremely messy and hard to handle. That isn’t a complaint, just an observation. My only «complaint» about the sandwich is that the hard boiled egg comes basically whole, and I would have rather it be chopped up and mixed in. Other than that, I was impressed with the quality of the food.
The bartender was very friendly but could have been a little more attentive. There were only 4 people at the bar and nobody at the restaurant so she wasn’t overly busy. I still had to wait a while for her to offer a beer refill and she never offered to refill my water.
Overall, I was still impressed with this place for the food and would be happy to return if I’m ever back in the area.

I’ve been here twice. Once when they first opened, and about a week ago. Both times were incredibly disappointing. The portion size sucks and the selections are extremely limited. Also, why is there no salt and pepper on the table? I got steak tips and there were 5 of them. They were good, but they were small. It was $ 18.99. It came with fingerling potatoes and carrots which were clearly dropped into a frialator and were inedible. Our appetizer of shrimp was good but was dropped off without extra plates, so we had to eat them off the same plate. By the time she came back and noticed, the appetizer was gone. It’s also very loud in there. Too bad, good location and I wish something decent would have gone in there.

The service was great, however the dinner menu is very limited and a lot of the things on there are over priced in my opinion. Also considering this place was near the ocean I expected to see some seafood on there.

Went to this restaurant for a birthday celebration and I can’t understand all the glowing reviews.
Menu is limited and the salad was half bread with a slice of under ripe heirloom tomato
and slice of cucumber; missing the additional items listed.
Soup was too sweet and not eaten.
Lemonade tasted like water with a slice of lemon.
Waitress noticed we didn’t eat most of our food and didn’t ask if there was a problem.
I sent an email to the restaurant and received no response. I think that speaks volumes.

Rich served us right when we walked in, ate a delicious breakfast, couldn’t have been better.

This place has so much potential, but alas, not the greatest experience. The atmosphere is pretty awesome (great sunset view from the bar) and the food was good (we just had fish tacos). Some of the staff — wait, let’s be honest, ONE bartender was awesome. The rest did not know what they were doing.
We walked in around 6:15 pm on a Sunday after spending the day at the beach in Duxbury. The hostess greeted us and told us it would be a 10 – 15 minute wait. There were about 10 open tables, so we found this odd. While we were chatting with her, a server came through and I had to step out of her way. She stopped to talk to the hostess because she didn’t know which table was Table 8, where her food was supposed to be going.
We put our name in and moseyed over to the bar. Our drink order was taken right away and we got a couple beers and thought this wouldn’t be so bad. We were so confused by the open tables though, so my date went back up to the hostess and asked if we could sit at one of the open tables. She said that the kitchen was backed up so they were trying not to seat anyone just yet.
Twenty minutes later, the hostess still hadn’t come over to seat us, so we just asked if we could order food at the bar. They said sure and said they’d bring us some menus. Those menus took a good five minutes to arrive, even though there were plenty of bar staff doing very little work. The awesome bartender brought us menus and told us they were out of about five things on the menu… a little odd when it wasn’t even dinner rush time yet.
We shook it off and both ordered fish tacos. Another bartender asked me if I wanted another beer, which was nice, but she neglected to ask my date if he wanted one. Our food came and it was good, but getting some hot sauce took an extra ten minutes.
The fish tacos were quite tasty, especially with some fresh lime juice (good luck getting some limes: P) and some habanero hot sauce. I wish they had been served with something other than tortilla chips though… who wants more tortillas with their tacos? Maybe rice and beans?
As we were eating, some people next to us (locals, I presume) were getting pretty rowdy. They were hammered. I found it funny but my date didn’t agree. They left and then we watched another server deliver the wrong food to a table.
The hostess never did come back over to seat us, by the way.
All in all, I think the food was good and I think there are some people that work there (or maybe just the one girl) who are just doing the best with what they’ve been given to work with. The atmosphere is cool, they just need to get their ish together and get organized. I might go back for a beer, but I’ll never go there when I’m actually hungry!

Nice décor. Out to lunch with my father and 2 sons. First impression was great, friendly bar tender sat us. Staff turned over, still friendly but SLOW service, got order a little mixed up, food was great looking and tasting on the warm plates but the burger was cold.
I hope this restaurant makes it, I would give 1 more chance.

Stopped in on a whim they other day. I live right around the corner from The Jetty but never ventured in. I am sorry I didn’t do it earlier, sorry I stuck to the «locals» hang outs.
This place was stellar. Food, service, drinks & atmosphere are wonderful.
I had the Fish Tacos, my had a the burger. The tacos were awesome, not those frozen little strips you usually get with fish tacos but a nice piece of fresh cod done perfectly. They had a «little kick» as the menu states, just right.
Burger was cooked perfect, he likes well done. Heck usually that means shoe leather but this was cooked well and still tasty and not in the least dried out.
Our server was not just attentive but downright friendly & pleasant, I nice change from the other places where you get the «I.m so busy, I’ll get to you» vibe.
Not sure if it was an owner or manager but whichever he was also sure to check, actually twice, on how we liked everything. I did get to watch him training new staff & will say impressed on how detail & customer experience he realyed.
We wil be hitting The Jetty on a regular basis!
Oh and I loved how the had live feed of the ocean on inside TVs. I moved to the beach for a reason, loved getting to see it live while dining, ven in crappy weather.

It’s not very often that I’ll go to a place that seems so suited to me in every possible way. And in an area that has seen its share of breakfast joints come and go (as well as the ever-​present, but never very impressive Art and Pat’s), I think the Jetty is absolutely onto something with its brunch offerings.
I was impressed by the diverse menu (with a good mix of healthy and less healthy options), very happy with my fluffy, huge pancakes and pretty much steady stream of coffee from the moment I sat down til I walked out the door, but what really sealed it for me were three things:
1. Live music by Sarah Martin: in my time there she soulfully covered everything from Sarah Borelis to Journey in folky interpretations accompanied by her acoustic guitar. Honestly, if you go for nothing else, go see her — she’s there every other Sunday.
2. Awesome waitstaff and personal attention from the owners: One of the owners came over twice to see how we were doing. He told us that he and his wife own the place, and a kid who I’m assuming is their son was hanging around too. Loved the family atmosphere (even though the place is a bar — ha) and the idea of this family pursuing their dreams!
3. Perfect atmosphere/​vibe: The idea behind the place is a «sports bar for participants» — the owner explained that because so many people bike and run (not to mention surf) along the strip in Brant Rock in the summer, part of the idea was to create a spot to hang out before/​after/​during activities. As a certified weekend warrior, I love this idea, and will definitely be back for drinks/​dinner/​lunch sometime soon.