Juancho’s

Really good food, friendly service. Really comfortable environment to eat in. The chicken fajitas are really good and the burritos. Most anything on the menu is prepared wonderfully.

I went there for lunch and when I walked in I felt like I was at my grandmas house. Great aromas and a pleasing atmosphere– nothing fancy just homey. My first bite of their chile Colorado burrito was fantastic and it continued to delight. The salsa was mediocre. I’ll have to go again just to see if everything is good.

It was our first time there. The waitress looked stressed but she got our order and refilled our drinks. Ordered the fiesta plate which was huge. I got one beef enchilada and two chiles rellenos and came with rice and beans. Will come back again.

I came here with my boyfriend and the staff was attentive, polite and very welcoming. I had the wet style Carne asada burrito and absolutely loved it! Their Chip’s n salsa was also top notch. Definitely worth checking out.

I come about once or twice a month for happy hour or with the family. The food and service is always exceptional

Great food, service and drinks! We got their taco combo plate and we’re not disappointed. They give a lot of food and it’s a super cute place :)

Best pozole everrrrr !!! Cute little place with amazing pozole. I come here every few weeks and each time the food is great. The micheladas are delicious too!

My husband and I had the breakfast special. Pancakes, eggs and bacon. My eggs were ok my husband’s were dry and inedible. The pancakes and bacon were horrible. Worst breakfast ever. Will never go back

I usually go for lunch there, and the food is good but service…
Today I went there, no one to give me a table, I sat and then a few minutes later a girl dropped the menu and that’s it.
5 minutes later I got up and I don’t think I’ll go back.

The chips are yummy and salsa is tasty but on the spicy side.
Ordered an Asada and Carnitas street taco. Super YUM! Can’t wait to come for $ 1 Taco Tuesday’s with the hubby next week

Stopped in for breakfast after landing at Ontario airport and before driving down to Palm Springs. This is immediately off the freeway and shares a parking lot with a winery.
Yummy breakfast burritos — very hot tortilla chips served immediately. Fast efficient service — we were in/​out in 30 minutes. Everything tasted fresh and homemade. Looks like it is home to lots of regulars — friendly staff.

I’m not really sure what happened but this place was great back then. The portions were better and the food was great. Now? I’m not sure what happened. It’s definitely not the same. So sad.

We just ate here for the first time. It was a great experience! We asked about their «go to» recommendations. Areli and Claudia-​II were very friendly and sweet. The service was good and the food was even better! We had the posole and the shrimp diablas enchiladas… DELICIOUS! Then we sampled the chile verde… yum!
In conclusion, we highly recommend this joint! Not fancy… but the food is amazing! Btw, the margaritas aren’t bad either. We will be back!

Service was extremely slow, restaurant was full, they had 1 server, 1 bus-​girl and 1 cook covering it all. They were not the most personable we ordered man order of the super nachos, shrimp cocktail and a Asada torta.
The nachos and the cocktail were okay, hence the 2 stars. We always stop by the winery and it was our first and will be our last time stopping by to eat here. Enter at your own risk.

My husband and I started coming to this place a few months ago and I must say it is «the best». This restaurant is a small hole-​in-​the-​wall establishment, but the food is on point. I’m Mexican and make all my food and salsas from scratch, so I’m picky to say the least. I did read someone say the salsas where store bought!!! Wow they don’t know they’re food. Highly recommend they’re food. Food is fresh and very authentic.

Good food and good service. Little unassuming cozy restaurant. I ordered the Chile Colorado Burrito, quite different than other Chile Colorado that I have had, really liked it’s flavor. The food was hot and fresh.
My wife had the shredded beef tostada. She liked it very much and the tortilla shell was light and crispy.
Our server was very nice, attentive and engaging with our 2 granddaughters (2&4).

I will say close enough to 4 stars. Upon entering I was a little put off by the make shift air conditioning and the stuffiness from the atmosphere, literally. The staff was nice and no uprightness about them. As I enjoyed my first Sol cerveza, I reflected on my thoughts about the AC and decided it’s ok to try and fail but don’t fail to try.
I ordered the juanchos giant burrito with carnitas and chile relleno, wet. The burrito is very grande and I stuffed my face with about 80% of it. Wife had large bowl of pozole. Comes with a pata. My wife is not a big fan of pata so I got bonus pata. Yeah! She said pozole was ok and preferred the pozole from other joints. She also ordered a sope with carne asada and they brought 2, so bonus sope. I tried a bite and was OK. She liked her juanchos margarita. Kids didn’t eat bc they wanted to eat at home. Ordered a fried ice cream for daughter. She had a few bites but didn’t really like it. Total was $ 49.
We need to try again for breakfast. A bunch of winos walked in about 6pm bc they came over from winery. Cool little place. Small inside. Only suggestion I have is to fix the AC. Claudia, our server was awesome! There was another person there helping out but Claudia was the star of the show. Happy eating!

I’m a sucker for authentic Mexican food and family owned businesses. This place covers both bases. It’s right next to the San Antonio Winery so you can have your fill of wine and Mexican food, two of my favorites.
I ordered their sopes with carne asada and dammit, it was amazing. Came with the traditional beans and rice. Their house margarita is good too, a bit strong but I wasn’t complaining. Really nice service as well and clean bathrooms. This was a nice surprise after going to the winery. They also have a Taco Tuesday, of course so hopefully I can check that out one day.

You know what??? Ungh unh!!! (Mad TV)
I’m totally up in the air on this Juancho’s place. Sadly however, I can’t state that I’m floating from the food itself and you best believe I’m wearing my befitted gas mask as I defy gravity.
Located directly next to San Antonio Winery (plus 1 star simply for that attribute) accessible by way of the Miliken exit along the 60 freeway, this place managed to work its way up (wayyyy UPPP) to a solid 3 stars from me.
Without San Antonio next door, the location (sighs…) is by no means my cup of tea (or should I say, glass of Pinot). Sure, it can be downright relaxing to go wine tasting and stumble across the parking lot for an enchilada or 2 yet let the sun come out…
Babbbbby…
The sweet stench of methane wafting over from the nearby cow farms will have you questioning the origin of your carne asada.
I mean, …I like my meat fresh but DAYUM!!!
Having resided within this vicinity many moons ago, I can personally attest to the fact that on a blistering summer day, this is NOTTTT the place to be! The flies hover around and the stench of cow dung is unbearable. Come to think of it, maybe that’s why they’ve dimmed all of the lights.
#strategic-​marketing
—– Picture Lioness from the Charlie Brown cartoon… You’d be «peanuts» to travel any bit out of your way just to dine here —–
And while perhaps I’d be willing to endure such ^ for STELLAR food, I can’t shake the fact that the salsa as well as the enchilada sauce used for the wet burritos are «fresh from the can» —– brought to you compliments of the nearby Ralph’s.
No bueno.
Sure, the dimly lit environment makes for a charming ambiance however I’m compelled to state that there’s nothing romantic about leaning in for a kiss from your hunny or «boo-​thang» and having to swat a mosquito from his/​her lip upon your doing so.

I’m not sure about this place to be honest. Came here today with the family, and had mixed opinions on their food. We ordered the bean and cheese burrito combo, Mexican soup, cheese enchiladas combination plate, quesadilla entrée, and the Juanchos burrito. The soup was good, and the cheese quesadilla was amazzzzzing! I would go back for the quesadilla alone. Cheese enchiladas were not very good, the enchilada sauce tasted weird. I couldn’t even eat the enchiladas. The bean and cheese burrito was okay, very beany though. The rice at this restaurant is not your typical Mexican rice. It is more like white rice. The Juanchos burrito was meh. Overall the best thing that we ordered (I did not try the soup personally though), was the cheese quesadilla. The tortilla was cooked to perfection– slightly crispy but not over done. Tortilla was nice and fresh. They used pepper jack or mozzarella cheese inside and they put a lot of cheese inside. Yayyy and yum!
I also love the inside of this place. It’s pretty dark and cozy inside. Love that!