The service was great. We were helped right away and our order was taken in a timely manner. Unfortunately, the food was not was we expected. The pizza was more like we were just eating dough. There was hardly any sauce or cheese. There was no wood fire taste to it. Although the salad looked amazing, the croutons were stale.
Eloy W.
Évaluation du lieu : 3 Albuquerque, NM
A pretty good Pizza place here in Sedona. This place is opened LATE and is their biggest asset. It was really hard to find a place that was open past 8. It has a bar, great dining room area and nice tables. The staff was really great, I know it had been a long day for them. The pizza was pretty good, right out of the pizza oven. They have a little note that it was made in Italy, so its authentic!
Sally I.
Évaluation du lieu : 1 Lewiston, ID
This restaurant must not practice even minimal health standards. Three of our four person group contacted food poisoning from lettuce(chicken caesar salad and dinner salad). We lost an entire day of our trip to Sedona and lost our money for an activity as we were not able to attend. They said they were sorry. Well, that is so swell of them. Diarrhea, vomiting and stomach cramps and horrible fatigue for two days does not do enough. I have told everyone else I met in Sedona not to go there and most of them have not. Did they hear bad things already? The waitress was cute. NEVEREVERGOTHERE. If you must, do not order anything they have touched. I would guess beer would be ok. We were only in Sedona for 4 days on a vacation we take once a year and two of those days were totally ruined. Shame on Sedona Pizza company. I wish I could complain more strongly but this is the best I can do as I am still somewhat shaky from all the dehydration. Sally Inman
Carla Y.
Évaluation du lieu : 4 Laveen Village, AZ
Coming back from the Grand Canyon we drove through Sedona and were starving. My kids and husband are pizza connoisseurs haha so stopped in. My pesto pasta was great along with my traditional margarita! My husband said he wished they cleaned the oven more often as the pizza tasted slightly burnt on the bottom. My girls seemed to enjoy via them eating majority of it!
Carol H.
Évaluation du lieu : 5 Naperville, IL
Absolutely the best pizza west of the Mississippi! And definitely the best in Sedona, AZ! If you love pizza don’t pass this place up. Was here in September’15, and couldn’t wait to come back. «Luke» was an awesome waiter! And«I ate the whole thing!»
Joyce H.
Évaluation du lieu : 4 Glendale, AZ
Open kitchen style restaurant rught in the heart of downtown sedona. Some of the best pizza I’ve ever had! Fresh ingredients you can taste. Be prepared to spend $ 20 per person or more. Pretty pricey. Although the pizza was great I would not recommend the bruchetta. More like croûton crisps than bruchetta with ingredients that just didn’t go well together. Ask the server what the bruchetta of the day is before you order.
James T.
Évaluation du lieu : 5 Loveland, CO
Food… amazing. Service…amazing. Pet area… amazing! Had a great time. The manager, Mariah took her time and talked with is and made us feel very welcome. Great place, will be back!
Olivia A.
Évaluation du lieu : 3 Stow, OH
Overall, it’s your average pizza place. We got there after a long day at the Grand Canyon, and we were starving. It took about 10 minutes for our waiter to acknowledge us, which was the last thing we wanted when we were as hungry and as tired as we were. We started off with some salads and the bread for appetizers. No complaints there. The bread and it’s dipping sauce were delicious, and the side field greens salads was amazing(LOVED the dressing). The pizzas came out not too much later, and they were good as well. Unfortunately, between the 2 pizzas and their stands, the side plates, the bread and the salad plates, we had little room on our table to move. I stacked the salad plates off to the side so we would have more room, and it helped a little, but our waiter didn’t stop by once to check on us or take the plates. He was MIA for most of the meal. It was hostess who came and took our plates away only after we had paid. They also did not have pizza boxes to take home our leftovers, which I found weird since it was a pizza place. In the end, I give the food a 4 and the service a 3.
Susie M.
Évaluation du lieu : 3 Cypress, TX
The hostess at the front was the star of our experience here. She was friendly and kept us(along with everyone else waiting) informed and was really on top of things. She could be seen bussing tables, and helping to get things ready so that new parties could be seated as quickly as possible on this very packed evening. She apologized for the extended wait even though it was not her fault, and made sure that everyone waiting outside has a menu to look over if they liked. She was wonderful, going above and beyond in my opinion. Once seated we ordered some waters and ice teas to quench our thirst. These came out quickly, and the waiter answered a couple of questions about the menu. We placed our order and then waited. And waited… ANDWAITED!!! I know that this was a crowded evening… I’m ok with a bit longer than average… in fact I expected that. But for an appetizer we had ordered bread with olive oil dipping… and twenty minutes later it had still not come to the table. Seriously… bread and oil takes 20 minutes. Which was annoying, but the real problem was that when we asked if our waiter could check on it he made it very clear that this frustrated him! I mean, come on dude, we are just curious when our appetizer will make an appearance. Needless to say we were less than pleased when the bread came out WITH the pizza and pasta main dishes. .nearly 40 minutes after we ordered. Now to be fair we did need to wait on a pizza to cook, but it was the attitude that accompanied the wait that was unacceptable. Luckily the food was good when it came out, that saved the experience for sure. Overall, I wish that everyone in this place had a good attitude like the hostess, if so it would be rated much higher in my book.
Judith M.
Évaluation du lieu : 4 Phoenix, AZ
I’ve been here a few times & have always enjoyed my food here! This last visit we started with the calamari, which was fantastic. I don’t know what they put in the batter, but it was flavorful & I didn’t need to add any marinara to it. We also shared the arugula salad with a margherita pizza, which was great! They used fresh produce for the pizza, which we enjoyed. The staff is always friendly & they have a dog friendly patio that was nice to sit out in after our hike.
Vishal S.
Évaluation du lieu : 2 St Paul, MN
We were told that this was the best pizza in Sedona… They lied! I should have stuck with my fellow Unilocalers reviews and avoid this place. There was nothing outstanding about this pizza, the wait is long and they are pretty tight for space.
Christina S.
Évaluation du lieu : 5 Royal Oak, MI
Delicious pizza! Nice patio with heat lamps! The pizza is very good and service is great. We got the Napoli meats pizza and it was delicious. Nice local beers as well
Rene F.
Évaluation du lieu : 4 Phoenix, AZ
Pizza was good but I wish it was larger than 13 inches and other options than the thin crust. When they said it is thin crust ITIS extra thin crust. The bread was good. I recommend the arugula and apple salad, it was delicious. This place is pet friendly.
Michael K.
Évaluation du lieu : 2 Menifee, CA
Of all the pizza places in town, this is the one we chose. I am not sure if we made the right decision. It took a few more minutes than I think it should have to get our drinks since the place was not busy when we dined in. We made a simple boring order. For a Napoletana pizza place I expect a char, but I think the pizza was a little on the burnt side. And for a pizza that is an in and out type of cook, it took a bit of time for our order to come. Pizza was just mediocre. I wish it was better. Our server was nice, but could have been a little more attentive. Pizza was a little pricey and the fountain drinks were definitely overpriced. We’ll look for a different pizza place next time we are in town.
Troy B.
Évaluation du lieu : 3 Czech Republic
Sedona Pizza Company is an inviting location at the north end of town. The staff is friendly and attentive enough and as you settle in you are expecting goodness. The place carries several local brews serving a variety of palates from rich porter, crispy ales and easy going Pilsner choices. A wine geek may not leave satiated but there is a decent cab, merlot, zinfandel, chianti and chardonnay on the menu. There is certainly more than pizza on the menu, but the name says pizza so that is why we are here. Sedona Pizza Company touts Neapolitan style pizza and sure enough they have a wood fired, brick oven. It sort of ends here. I can’t say I have ever had chewy crust from a wood fired grill, but sure enough, the pizza could have cooked longer or the temperature of the oven could have been hotter. I ordered the Pizza Capriccioso. I have also never seen a pizza made with prosciutto made with such cruelty. Poor little, thinly sliced prosciutto curled up in to hard and tough little dog treats. The artichokes and mushrooms were mostly nonexistent, and while the kalamata olives were slightly over acidic they largely contributed to any flavor profile the pizza had to offer.
Veronica R.
Évaluation du lieu : 5 Phoenix, AZ
Excellent pizza sauce and fresh ingredients. Fast and Friendly service. I spend a perfect lunch while visiting Sedona for the day. 1÷20÷2016(Sedona Hiking Day)
Steph Y.
Évaluation du lieu : 1 Frederick, MD
WTAF? No TO-GO. What sort of Pizza place doesn’t do to-go orders?
Eric M.
Évaluation du lieu : 4 Tucson, AZ
I purposely did not read the reviews prior to hitting the Sedona Pizza Company, I wanted to offer up my own review without any bias from other reviewers. The pizza here is fantastic, it wasn’t perfect, mind you, because our crust was burned a bit on the edges. But, we ordered the Napoli Meat pizza and it was among the best thin crust pizza that I’ve tasted. We were there on a Sunday afternoon with the NFL in full swing, this is a great place to catch a game while munching on pizza and imbibing a few cold beers. It took a while for our pizza to come out, but otherwise we had a great experience and definitely will visit SPC the next time I’m in Sedona!
Shingo A.
Évaluation du lieu : 3 Los Angeles, CA
Shrimp Scampi was overcooked, I preferred it al-dente. Pizza was good. Beer selection was very limited. But slow service, and constant chit chatting amongst employees as mentioned on previous reviews also applied during my visit.
Megan W.
Évaluation du lieu : 4 Scottsdale, AZ
The pizza here is great. The restaurant itself is in a great location in the main part of Sedona(tourist area). The crust is thin and each of the pizzas I’ve tried are full of flavor! They have wine on tap which is cool and different. The service is lacking and I think it’s mainly because it’s always busy and they may be understaffed. When you do get service, the staff is friendly! I recommend :) easy to find and great pizza. Just don’t expect perfect service!