Friday’s

Ordered Dolphin cooked on a wooden plank. Fish was over cooked and MUCH smaller than the picture advertised on the menu. Ordered dinner at 7:15pm and kitchen was out of some side dishes.

Tried eating out here around 11 at night, food wasn’t anything special.
Ordered the hibachi chicken skewers with hibachi chicken and broccoli.
The chicken was cooked poorly (was dry and smothered in barbecue sauce) the skewers had no vegetables on them at all though, broccoli was steamed, no seasoning or anything so was pretty bland IMO, the jasmine rice was probably my favorite part of the meal. Oh and my pita bread was actually burnt on the underside. Ordered a Kamikaze to drink (vodka, triple sec, lime juice) but had way too much lime to really enjoy it.
The service was poor. I sat at the bar but the bartender only came around twice in my time (took my order and gave a drink refil) I had to keep tapping the shoulders of other waitress’ passing to get help for salt or a refill of coke or anything else that being said, all the waitress’ were extremely friendly, this bothered me the most I think as a Bartender myself. If your a bartender you tend the bar, not as hard as you would think
Summary: standard style chain restaraunt, nothing special, just the same stuff you get everywhere else with poor service

Everything is so good. Hibachi chicken skewers for the win. I love this place and have since the first visit. Everything is seriously amazing. The loaded mash potatoes are a great side item, and the give me more stripes program is AWESOME. Ask about it!

We were going to a movie and went here for lunch before the showing. The updated menu is a little overwhelming – so I am glad they had a lunch menu. Although smaller, it still provided plenty of options. My husband ordered a burger and parmesan fries and I did the pick 2 with bruschetta and soup. The soup and fries were great. The bruschetta was soft – which was weird since I expect crunchy/​toasted bread with that and they piled the tomatoes on a bit too much. My husband liked his burger, but it didn’t seem like anything special. It was decent food, but nothing great or special. The lunch prices are good though – I don’t think we would eat here for dinner. It also took us a while to get the check when we were done eating and ready to leave.

Never again.
The co-​workers decided on Fridays. I tried the turkey sandwich with fries. The sandwich was tiny. I mean, comparable to a simple McDonald’s hamburger bun. The turkey — well, I’ve had more food caught in my beard after drunken stops at Waffle House. Seriously, it was smaller than a single piece of folded pre-​packaged sliced turkey you’d find at your local grocery store. The fries were cold and soggy. I didn’t get my side of potato soup that was ordered with the meal.
Nobody here (~12 people) was happy with the food. One co-​worker took a spoonful of her broccoli soup and immediately threw the entire container in the trash, saying it tasted rotten and like plastic.
On top of all of that nonsense, the price was quite high, even for normal portions, but considering how tiny the portions were, we were quite surprised.
TGIF? By the time we were done eating, we were thinking «Thank God It’s Finished.»

I have to be negative simply because I never got service at all! We sat and looked at the menu, decided what we wanted and then waited for 15 minutes for someone to come wait on us. It never happened.
So we left and no one even noticed.
It’s a shame. The restaurant looked clean. The people who were eating looked happy with their food.
:’-(

I visited here 2 years ago on my way to Jackson for lunch. The service was ok. Wasn’t packed at all. The food tasted great. The only problem I remember having was they said they ran out of the appetizer that I wanted. I was pregnant and really looking forward to it but oh well.

3 stars because i had great service and was seated quickly– i had a very good experience in spite of the fact i really despise these types of restaurants. And i was surprised at the menu. The new menu @ Friday’s boasts healthy choices of not-​so-​man-​sized portions. I ordered a chicken dish from the new «right size, right price» menu, and I was pleasantly surprised that brown rice was offered. AND you only get one chicken breast, not two. The plate was small, and not overflowing with garbage, such as FRIED GREEN BEANS! (Seriously, how stupid are we?). All menu items on the healthy menu have approximately 10g fat and 500 calories. Wow is all i can say. How perfect! Plus I left having barely spent $ 10 for the entire meal. I almost gave 2 stars because there is still smoking inside this restaurant, but it’s Mississippi, so what can you do.
DRAGONFIRE CHICKEN
Marinated chicken breast topped with fiery Kung Pow sauce, mandarin oranges and pineapple pico de gallo. Served with stir-​fried brown rice and cilantro lime seasoned broccoli.
The quality of the food is, of course, mediocre at best, but when you are in Gulfport, Mississippi, your choices are very limited, since half the buildings are being destroyed, many signs are still blown out, and blown over, and Katrina’s effect can well be seen even today. It was a depressing night’s stay in Gulfport, and I have a new appreciation for the devastation and the continuos press we see on the area and its lack of progress after the storm.

Horrible customer service! The two hostesses were so busy on their cell phones they couldn’t be bothered to greet us or thanks us when we left. I placed a To-​Go order and got hung up on in the middle of a question. Had to go to the bar to pick up my order and since no one wanted to be bothered to assist me I entertained myself watching the fruit flies hover about the drink nozzles and timing how long it took for my elbows to unstick from the bar top. They got my order wrong and I was scared to eat after I pointed it out to them.