Michael Angelo Pizzaria

Stay away from this place. The pizza is pretty good to take out, but their pasta dishes are attrocious! I was informed that on wednesdays they have a discounted menu. So i decided to give them another shot. THEY WILL NOT TELL YOU ABOUT THE DISCOUNT MENU!!! So you have to be on the inside to know about this? Ridiculous. Inform your customers or you’ll be sure to lose them. Totally greedy and unprofessional.P.S– the pasta i ordered was said to be in an oil based sauce but was served in red sauce! Disappointing to say the least.

My favorite pizzeria on the east end. The pizza is consistently good. The service is great the people are always friendly.

Love Michael Angelo’s… The pizza is great as are their special salads. Don’t miss the beautiful dining room and bar in the back… One of the great hidden secrets of Mattituck.

Fantastic meal to start off the new year! Cesar salad and shrimp cocktail. Perfect veal piccata and veal Parmesan with angel hair pasta. Great attentive staff. A wonderful chianti, delicious desserts and live music! Thanks for a great evening.
Lance and Lisa

ok I have been here many, many times. I no longer live in NY but when I am back to visit I usually eat here. I have always been please but frankly this time I was a little disappointed. We had a party of 11 and a few of us were considered I guess you would call «regulars» Our experience wasn’t the greatest.
The salads which were always a big hit were skimpy and one guest didn’t get any dressing. No big deal I guess?
We really had trouble getting our water glasses refilled. Ok 1 waiter 11 people I understand but the Maitre D who offers fresh pepper to all takers I’m sure could have picked up the slack.
We ordered a couple of dessert and when Jose brought one of them we informed him it was the wrong one. He said he didn’t make a mistake and that the lava cake would take 20 minutes? Not sure what that was about.
I have no issues with the food. Great portions and tasty. Just a little disappointed in the place that I thought was a place where everyone knew your name

I live in Mattituck and run a food business of my own there.
I think this eatery deserves more than the reviews it’s received. They’re a small chain out on the east end and they have a definite niche. Each one has a bit of a different spin on pizza as the chefs are different at each location.
The Mattituck location is deceptive because the front is the paradigm of the neighborhood pizzeria, but the dining room behind it is very inviting.
The pros are that food and ambience are solid. They’re not winning any Michelin stars, but it’s solid, good, neighborhood Italian food. Portions are ample and satisfying. Cons are not terrible, but inexperienced young help doing their best is a slight negative.
All in all though, when we’re too busy to take on walk-​ins we often recommend them, and we dine there ourselves several times a year.
I don’t think a five star is warranted, but I feel very solid four star is appropriate.
Bob H

Had lunch there last week. Food was terrific and the service was great. Calamari was perfectly cooked, not greasy at all. Shrimp cocktail was excellent! Huge shrimp! Definitely will be back.

I stopped by this restaurant on my way to the ferry. I wanted to get some dinner to go. I ordered spaghetti with sausage and a salad. The cook made a point about telling me it would take 15 min. b/​c he makes it fresh. When the food was done he rang me up, and I was surprised to see my salad covered with olives. Not the end of the world, but not my favorite. Then I got charged $ 2.50 for a 12 oz. Pepsi. Once I was in the car I noticed a strange smell. It was the old food smell. I was surprised and started to look for a source other than my dinner. Nope it was my food. The spaghetti was over cooked. The salad which I was told was dressed, was not. The marinara was completely without taste I actually threw out all of the food, and had to buy another dinner.
I had wanted to get a sandwich at Wendy’s next door, but they close at 3. This was a terrible experience.

Ordered minestrone soup and there was a COCKROACH in! Was reimbursed for the meal but the staff barely even apologized. Needless to say I WON’T be back!

Grabbed dinner here last night. Sausage parm hero was awesome. Service was pretty quick and the sit down dining area was really nice. Never knew it was back there or as spacious as it was.
Would be nice to have some local beers, and definitely to have some on tap. To me that is a must have.
Free garlic knots were a great surprise as well!

Pizza Palor in the front with a restaurant in the back. Food is good, classic Italian. I like eating in the tiny bar area. Portions are HUGE. Split or bag the take-​home.

I wasn’t expecting anything gourmet, but the food just wasn’t great. The spaghetti and sauce didn’t have very much flavor and I left most of my food (including the salad) on my plate. The meatballs were good and the staff was friendly but I will not be going back.

Being Mattituck residents, we heard about the Sunday brunch that this place was now offering between 11 am & 3 pm and we wanted to try it. After being so disappointed at the New Year’s Day brunch at the Soundview Restaurant; we just had to see how Micheal Angelo’s brunch was.
This restaurant recently took over some space behind the business next door and converted it into a absolutely beautiful dining room. We went there for dinner about a month ago and was really impressed with the new space.
Now back to that brunch. This was one of the best brunches we ever had !! There were so many different items to choose from. Besides the great omlette station, there were also other breakfast items nearby. We skipped the eggs and dove right into the wonderful array of great italian dishes. The large dining plates really came in handy here. The cold pasta salad was among the best we ever had. The eggplant parm was superb; as was the penne ala vodka. My wife loved the mussels !
My only complaint was the chicken dish was slightly bland on a little tough. I’m also not a huge fan of the meatballs there. They are kind of commercial tasting and a little hard.
The dessert section was worth the price of admission; so much to choose from. Be sure to leave room for these tasty treats. Even the coffee was good ! The typical brunch drinks were served in beautiful champagne glasses; very classy.
The food was suberb, the price was great and the service was also great. We plan on coming back here on a regular basis for this brunch. I only hope that it continues. It would be great if they wold have this brunch on New Year’s Day. I have about a dozen friends that would love to attend if they did.

This Pizzeria needs to get back on its game. The food is good, not great, but good. The service is the pits. They recently expanded this location and clearly the Front and Back staff can’t handle it. Every time we’ve ordered takeout it’s taken 20 – 30 minutes longer than they quote, and we can always count on several mistakes. Just careless errors.
There is also a young tall girl with curly hair who works in the front pizzeria with a very bad attitude.

Have been here many times. Food is just ok but it is convenient to the movies

A family favorite. For a good New York gooey cheesey pizza pie this is just fine. Dine in the back or get a full dinner to go. Good food and the best value you will find anywhere. Wherelse do you still get pasta and a salad with your meal?

Good meal until a roach waltzed across the booth.

I stumbled upon this pizzeria during the middle of our journey through wine country. We were starting to feel like things could get boozey and out of control if we didn’t get a bite to eat. So we drove around until I saw a strip mall and thought, «There has to be a pizzeria in there. This is Long Island! There’s a pizzeria in EVERY strip mall.» — And lo and behold… I was correct.
It seems to be a popular spot with a good selection of pies and clean seating area. There’s also a restaurant in the back. My eggplant parm slice came out of the oven piping hot. The crust was perfectly charred and crunchy/​chewy. The sauce had a good flavor and the cheese was super melty. YUM.
I recommend it!

Popular local pizza place with a real sit-​down restaurant at the back.(The exterior of Michelangelo’s is deceiving – it looks as if it is only a pizza parlor).
Good, consistent, reasonably priced American-​Italian cooking at this friendly eatery. Not trendy, but cozy and low key. Only criticism is the dining room is a little gloomy.
Reservations necessary at weekends.