Soy muy fan de La Chana. Es un bar muy pequeñito del Paralel donde cada vez que voy me siento como en casa. Tiene todos los elementos de un bar andaluz, concretamente de Cádiz. Y yo, como buena andaluza, doy fe que las tapas y raciones que ofrecen son muy auténticos. Yo cuando voy al Molino a ver sus espectáculos siempre vengo después a tomarme algo aquí. Me suelo tomar siempre su fritura de pescado y el queso payoyo. También tienen mojama y ortiguillas(estas dos tapas son para los amantes del pescado y al sabor a mar). Sus papas aliñás y demás platillos también están buenísimas. ¡Hasta los garbanzos están deliciosos! Y además es todo bastante barato teniendo en cuenta la calidad del product. ¡Yo ya he ido muchas veces y seguiré yendo!
David S.
Évaluation du lieu : 5 Stamford, CT
Tiny Tapas place with great music and amazing local neighborhood vibe. Not touristy at all. Had wonderful tapas and great wine for only 17 euro a person. Hipster tapas with great service. Went to quimet quimet first but it was too crowded and I didn’t feel like standing and eating. I Was dying to find a place off the tourist track with local character and found this place. Would recommend for small parties with no children.
Laura S.
Évaluation du lieu : 5 Birmingham, United Kingdom
We were staying in Poble Sec and found so many bars /restaurants within a one minute walk of the apartment it was rude not to try as many as possible. We ended up here on our last night in Barcelona. We were planning to hit Quimet & Quimet which is well regarded in the area but found it was closed on a Saturday(maybe it’s their night to party!) so popped our head round this busy & very authentic looking tapas bar. We spied a couple of seats at the bar & started to ponder the chalkboard menu(all in Spanish). It’s been a long time for me since my Spanish GCSE so took a punt & requested some meat & fish tapas(alongside a glass of white & a beer). The morcilla & chorizo arrived quickly & were very flavoursome. Following this the salmoneta arrived — a salmon dip with some chorizo in. It probably isn’t something i d pick but was tasty & went well with the bread sticks & sausage! Sheep’s cheese was warm from the bar which brought out all of the flavour. The best dish(which may be our favourite dish of the trip) was a cone of different types of fried fish including white bait & some fantastically citrus fish nuggets. We finished it off with another wine & beer, some tuna on bread & a vermouth each(1 euro, 50!) which is a local speciality. All of this came to around 30 euro with a 10% tip for that amount of booze & food was pretty good! The atmosphere was very cool, great music(which was unusual as other bars had no music).
Andres B.
Évaluation du lieu : 4 Barcelona, Spain
tiny bar in pole sec with great lightly fried boquerones. they play great music, nice vibe. bit funky in a good way. inexpensive. i’m visiting again!
Rocio V.
Évaluation du lieu : 5 Barcelona
Tapas autenticas de sanlucar d barrameda. Mejor cazón en adobo de toda la ciudad y un rebujito excelente. Pequeñito pero bien merece una visita. estoy enamorada de este bar.